Peanut Corn Salad

Name: Peanut Corn Salad
Prep time: 10 min
Cook time: 10 min
Ingredients: 1/2 cup Roasted Peanuts (slated); 2 cup Sweet Corn Kernels; 1/4 cup Red Onions (finely chopped); 1 tbsp Lemon Juice; a pinch Red Chilli Flakes; 1 tbsp Oil; Black Pepper Powder (as per taste); Salt as per taste (as per taste); few Coriander Leaves (chopped)

written by Praveen Kumar December 30, 2014 1 comment

Published under: Corn Kids Salad Snacks

A simple and easy to make evening snack.

Jump to Recipe

Peanut Corn Salad is an easy and simple salad makes a great accompaniment to any meal or can also be served as an evening/after school snack.

5 from 1 vote

Peanut Corn Salad

A simple and easy to make evening snack.

Prep Time10

Cook Time10

Course: Snack

Cuisine: South Indian

Ingredients

1/2 cup Roasted Peanuts slated
2 cup Sweet Corn Kernels
1/4 cup Red Onions finely chopped
1 tbsp Lemon Juice
a pinch Red Chilli Flakes
1 tbsp Oil
Black Pepper Powder as per taste
Salt as per taste as per taste
few Coriander Leaves chopped

Instructions

Heat a pan of salted water over medium flame.
Add the sweet corn kernels and bring to a boil.
Switch off flame, drain and cool.
Combine the oil, salt, lemon juice, red chilli flakes and pepper powder.
Add the onions, peanuts and corn.
Mix well and garnish with coriander leaves.
Serve at once or serve at room temperature.

image via

Mushroom Pakoda

Praveen Kumar

Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.