This delicious and healthy paratha stuffed with green peas make a filling breakfast. Served with curd, raita or pickle, they are ideal for lunch or dinner too. Ingredients: Wheat Flour …
Latest Recipes
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A popular, delicious and easy to make sweet, this Kobbari (or Cobri) Mithai or Dry Coconut Burfi is a traditional dish in South India and made during festivals or special …
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Mysore Bonda is a popular and tasty South Indian evening tiffen snack dish. Commonly served as an appetizer starter during weddings and special occasions, these are crispy on the outside …
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This Masala Toast Sandwich with Cheese is a popular any time snack. Common in almost all road side stalls, they can be found near colleges, malls or railway stations. Simple …
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Beat the heat and cool down this summer with this easy to make and refreshing granita with pineapple and basil. Ingredients: Water – 2 cups Sugar – 2 cups Basil …
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A traditional, simple and popular American dish that is made with mixing the lobster meat mixed with mayonnaise, olives, shallots and served in a buttered and toasted hot dog roll …
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A simple, delicious and healthy fajitas with roasted chickpeas, tomatoes, onions, mushrooms and red capsicums. Ingredients: Dry White Chickpeas – 200 gms, soaked in water for 6 to 8 hours …
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A delicious, simple and tasty lunch or dinner fajitas with mushrooms, capsicums and onions. Garnish with grated cheese and serve with sour cream or sauce of choice. Ingredients: Portobello Mushrooms …
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Summer is fast approaching and the markets are getting filled with green mangoes and nellikais (amla/gooseberry). And this is also the season for the thokku – a popular South Indian …
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A refreshing, delicious and quick, this strawberry ice cream is a perfect way to beat the heat and also makes a great dessert for any meal. Ingredients: Strawberries – 1 …
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Summer is just around the corner (or it’s already here going by the heat) and what better way to cool down than with a simple, delicious Ice cream with mint …
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A delicious lip-smacking dish, the Tawa Chicken Fry is easy to make and can be served as a starter or as an appetizer to a meal. Ingredients: Chicken – 500 …
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One of the most popular South Indian seafood dishes, the Eral Varuval is typically served as an appetizer snack. Ingredients: Eral (Prawns) – 250 gms Shallots (Sambar Onions) – 7 …
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A delicious, quick and easy school/office lunch or evening snack for kids. A great way to use up any leftover chapatis. Ingredients: Chapati (or Phulka) – 6 to 8 Potatoes …
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A delicious, simple and easy to make curry with cauliflower, tofu and green peas that is rich in flavour and taste. Ingredients: Cauliflower – 1 1/2 cup, cleaned, washed, chopped …
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Light, fluffy and simple to make breakfast pancakes with sweet potatoes. Ingredients: Sweet Potato – 1, small, peeled, cooked, mashed Egg – 1 Maida (Plain Flour) – 125 gms Baking …
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A quick and delicious weekday lunch or dinner, this Thai Shrimp Curry with yellow curry paste and shrimps is full of flavour and best served with hot, steaming rice. Ingredients: …
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A popular curry paste used in Thai food, this homemade Thai Yellow Curry Paste is quick and easy to make. Refer to the notes on how to make Thai Red …
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This Jamaican style Shrimp Peri Peri is a popular appetizer dish served over rice. Peri Peri is a spicy sauce having its origins in Africa, specifically Mozambique. Ingredients: Shrimps – …
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A simple, tasty and delicious paneer side dish for roti, naan or pulao. Ingredients: Paneer – 100 gms Maida – 3 tblsp Corn Flour – 1 tblsp Black Pepper Powder …
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A simple, healthy and delicious salad with paneer, carrots, tomatoes and cabbage. Perfect for the hot summer days. Ingredients: Paneer – 125 gms Carrot – 50 gms, finely chopped or …
