Mor Kuzhambu is a very popular South Indian dish typically served with hot rice. This is a variation made with baby potatoes and is equally tasty as the original one. …
Latest Recipes
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Paruppu Keerai Pulao is a simple, healthy and easy to make dish for lunch or dinner. Add vegetables of choice if desired. Ingredients: Paruppu Keerai – 2 cups Basmati Rice …
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Quinoa is a gluten-free and cholesterol-free grain rich in fiber, protein, vitamins and contains all 9 amino acids. Ingredients: Quinoa Flakes – 1/2 cup Peanut Butter – 2 tblsp, smooth …
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A simple, healthy and tasty biscuit made with Bajra (Pearl Millet). Rich in vitamins, minerals and amino acids, Kambu (Bajra) is easily digestible and very good for those with diabetes. …
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A simple and easy to make cookies with cornflour. Serve as a teatime snack. Ingredients: Corn Flour – 100 gms Maida – 150 gms Butter – 100 gms Icing Sugar …
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Pirandai Thuvaiyal (Adamant Creeper Chutney) is a very popular and healthy South Indian dish. Pirandai plant (Adamant Creeper in English and Hadjod in Hindi) has numerous health benefits and is …
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Bhature (Chola Poori) is a very popular dish served anytime across India. Bhature is different from the regular poori in terms of the its size and the ingredients used. A …
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We all live in a super connected world today. Thanks to the internet and other media, most of us are exposed to a variety of information in the planet. Health …
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A hearty, delicious and quick to make soup with potatoes. Perfect for those lazy days or cold nights. Ingredients: Potatoes – 6 Onions – 2, big Coriander Leaves – handful …
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A simple and delicious dish to make, the Mushroom Tapa is a popular Spanish style mushroom dish best served with garlic rice. Ingredients: Mushrooms – 250 gms Soy Sauce – …
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A delicious and tasty variation to the regular puris, this Peas Puri (Matar ki Puri/Green Peas Stuffed Poori) is easy to make and is quite popular in Uttar Pradesh. Ingredients: …
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This is a healthy, delicious and nutritious paratha made with the goodness of fresh vegetables. Easy to make, they are great for office lunch (or school lunch) or can also …
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A healthy and protein-rich paratha with a sprouted green gram (or mixed sprouts) filling. Serve with curd and pickle for best taste. Ingredients: Wheat Flour – 1 cup Salt as …
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A delicious and filling paratha with a paneer and capsicum filling. Perfect for breakfast, lunch or evening snack. Ingredients: Wheat Flour – 1 cup Water as required Salt as per …
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Chocolate Brownies are a popular and delicious treat ideal as an any time snack or as a dessert after a meal. This eggless version is as tasty as the original …
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A simple, easy to make and tasty pasta with paneer and pineapple. Great for lunch, evening tiffen or light dinner. Ingredients: Pasta – 200 gms Paneer – 100 gms, cubed …
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You know Janmashtami is around the corner when the air becomes thick with Shri Krishna devotional songs, raas leela pandals come up in key localities, and you see little kids …
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Kanda Poha (Kande Poha) is a very popular Maharashtrian breakfast dish. It is also served as an evening snack or even as a light dinner. Ingredients: Poha – 1 cup …
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A delicious, simple and perfect BBQ dish for lunch or dinner. These are also perfect as an appetizer for a sunday brunch or any meal. Ingredients: Shrimps – 225 gms, …
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Kathi Rolls are a popular fast food (street food) that is well suited for a quick lunch or dinner. With origins tracing back to Kolkata, there are numerous variations available …
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Idiyappam is a very popular breakfast dish across South India. Very simple and easy to make, it is best served with kurma or stew of choice. Ingredients: Thinai (Foxtail Millet) …
