Latest Recipes

Latest Recipes

  • A classic breakfast (or evening snack) dish, this cheese omelet is simple to make. It is also one of the quickest and healthy breakfast that any one can make. Serve …

  • A crunchy medley of grilled vegetables with pasta garnished with cheese. Feel free to experiment with a choice of veggies. Ingredients: Farfalle Pasta – 225 gms Capsicum – 1, medium, …

  • A simple and delicious Mughlai style minced meat with broad beans that can be served as a side dish to rice or roti. Ingredients: Lamb Meat – 500 gms, minced …

  • Chironji ka Dalcha (Chironji Lamb Meat Curry) is a popular Hyderabadi dish. Originally made with dal, it was believed that cooking with dal would cause body pain and hence chironji …

  • Marble Pound Cake is a moist and dense cake that is perfect for a cup of coffee or tea. It is also ideal for special occasions like weekend parties and …

  • A delicious kofta curry with minced prawns. Serve with rice, pulao or roti. Ingredients: For the Kofta: Prawns – 500 gms, shelled, deveined and washed Ginger Garlic – 2 tsp …

  • An authentic recipe from Hyderabad, this is a popular and easy to make dish from the royal kitchen of Mughali cuisine. Fresh water fish cooked in pickling spices and served …

  • A dish from the Mughlai cuisine where minced meatballs are made from a mixture of bengal gram, mango pulp and spices. Best served with rotis, rice, pulao or chapatis. Ingredients: …

  • A healthy and vegetarian Bolognese that is perfect for a cozy weekend lunch or dinner. Traditional bolognese gets its flavor from the meat that’s used. In this vegetarian version, the …

  • Pancakes are a great way to start your day and is one of the easiest/popular breakfast dishes to make. Light and fluffy, serve this with a topping of choice – …

  • Ragi is a good source of natural iron, calcium, protein and amino acids. This recipe is a great way to introduce Ragi to children and also to adults who have …

  • Poli is a popular dessert sweet made during festivals and special occasions. With numerous variations of this available depending on which city/state you are, these are typically served as an …

  • A vegetarian version of the popular Seekh Kebab, this is a delicious and easy to make starter perfect for any meal/occasions or as a teatime/evening snack. Ingredients: Potatoes – 2 …

  • Sheer Khurma (or Milk with Dates as is commonly known) is a dessert made with roasted vermicelli and dates for festive occasions. Said to originate in Central Asia, this is …

  • One of the most popular and famous offering from the city of Hyderabad, the Hyderabadi Naan (or also called as Munshi Naan) is a must have if you are in …

  • Nargisi Kofta Curry is a delicious, simple and easy to make dish with eggs stuffed inside a mutton keema ball and cooked in a rich gravy (very similar to the …

  • A refreshing and flavourful ice cream with Musk Melon perfect for those hot summer days or for those weekend parties. Ingredients: Musk Melon – 1 1/2 cups Milk – 100 …

  • A delicious, healthy and a different take on the usual pongal. Great for breakfast or dinner. Ingredients: Raw Rice – 2 cups Soya Chunks – 2 cups, skin peeled Plain …

  • Soya Nuggets (Soya Chunks) is one of the best alternatives for meat dishes and is a nutrition powerhouse. It is rich in protein, iron, calcium and several other nutrients. This …

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