Latest Recipes

Popular in Tamilnadu, the Mushroom Salna is a delicious, easy to make side dish for chapati, roti or pulao. It is a versatile dish and can also be served with …

Paneer Nuggets is a simple, easy to make snack for any occasion. Fresh paneer cubes are mixed with paste made with the spices, dusted in breadcrumbs and deep fried until …

Kothu Parotta is a very popular South Indian dish. It is a simple dish made using shredded parottas with an assortment of vegetables & spices. Typically this is made using …

This is not the first time you are warned about sugary drinks. For some, sugary drinks are an occasional interest when their temptation rises; while for others, they are a …

Paratha is a very popular Punjabi dish with numerous variations. A comforting and delicious dish for any occasion, the parathas are made plain or with various stuffings. This variation uses …

Prawn Podimas is a South Indian made with coconut or without. It can be served as a side dish to rotis, naans or rice items. Ingredients: Coconut Oil – 5 …

Sometimes, a bit of mayo is all the magic one needs to spruce up a salad. For those following the Keto diet (or the Low-Carb Diet), getting a proper keto …

Vepampoo (neem flower) has lots of medicinal properties and is used in traditional treatments to prevent digestive disorders, skin problems and others. Though the flower is bitter, making it to …

Vadams and Vathals are a popular anytime snack across South India. They are often served as an accompaniment to main dishes and also as an evening snack to kids. Ingredients: …

Karuveppilai Kuzhambu (Curry Leaves Sambar) is a South Indian sambar variety. Curry leaves has got a lot of health and medicinal properties. A delicious and healthy kuzhambu that can be …

எலுமிச்சை மற்றும் கொத்தமல்லி ஆகியவற்றால் சுவைமிக்க நூடுல்ஸ் கொண்ட ஆரோக்கியமான தெளிவான சூப். தேவையான பொருட்கள் நூடல்ஸ் – கால் கப் (உப்பு போட்டு வேகவைத்த நூடல்ஸ்) எண்ணெய் – இரண்டு டீஸ்பூன் வெங்காயம் – ஒன்று (நறுக்கியது) கொத்தமல்லி ஜூஸ் …

Paneer Capsicum Curry is a delicious and easy to make side dish for rotis, naans or parathas. It can also be served with fried rice, pulaos or plain steamed rice …

Kuzhi Paniyaram is a delicious South Indian snack often served for breakfast or evening tiffen. It is a staple of Chettinad cuisine. This beetroot variation is a refreshing twist to …

Palakottai (Jackfruit Seeds) are a rich source of carbs and proteins. During summer months, when jackfruits are in plenty, many households reserve the seeds after eating the fleshy portions. These …

Yam or Taro is a rich source of nutrients, especially fiber, magnesium, iron, potassium, manganese, zinc along with Vitamins A, C, E and B6. It also contains a good amount …

Paneer Finger Fry is a perfect appetizer snack for any occasion – whether it is a snack for evening time, weekend parties, sunday brunch or any get together, these paneer …

We are all aware of diabetes as it is one of the major lifestyle diseases that seem to have grown exponentially over the years. Diabetes is caused by an increase …

Mavadu (or Tender Baby Mangoes) is a very popular summer time variety of green mangoes used to make pickles. In this recipe, the mangoes are used to make a fried …

Laddu is a very popular Indian sweet made during almost all festivals and special occasions. There are many variations of Laddu available depending on the occasion and place you are …

This Andhra style Onion Dosa is an easy to make dosa variety with dosa topped up with chopped sambar onions & chillies. Serve this dosai with chutney and sambar of …

Sukku Coffee is a traditional beverage with numerous health benefits. Part of the ancient home remedy methods, Sukku Coffee is a non-caffeinated drink to reduce cold, provide relief to digestive …