Dahi Bhalle is a type of Indian snack made from a dough and yogurt. The dough is shaped into balls, deep-fried and then soaked in water for some time. This …
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The Double Cheeseburger is a fast food dish consisting of two hamburger patties, with cheese and usually other toppings. It was introduced in the 1940s and became one of the …
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Akki Roti, also known as Arisi Roti, is a is a type of Indian bread that is made from rice flour, spices, water, salt and different veggies. It is one …
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Beef ularthiyathu is a traditional dish from Kerala, slow roasted in a blend of ginger, garlic, garam masala, curry leaves and coconut oil. The beef ularthiyathu can be eaten as …
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Fish Puttu is a traditional breakfast dish in Kerala, India. It is also served for lunch and dinner. Puttu can be served with chutney or curry. The dish has many …
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Kosambari is a dish made of lentils, vegetables and spices. It is served as a side dish with the main course. Kosambari (or) Kosumalli is typically served as a side …
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Patishapta is a traditional Bengali dish made on the occasion of Sankaranthi, which is considered as one of the most important festivals in the Bengali calendar. This festival marks the …
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Pongal is a festival which is celebrated in almost every state of India. It is a four-day festival and often referred to as the ‘harvest festival’ as it takes place …
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Vermicelli Pongal (or Semiya Pongal) is a traditional South Indian dish that’s served as a dish during the festival of Pongal. It’s served as a dish for breakfast. The dish …
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Akkaraivadaisal is a special dish from the South Indian cuisine. It’s usually prepared during festivals as a neivedhyam (prasad) to the Gods. The main ingredients of Akkaraivadaisal are rice, Jaggery …
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Rice Payasam is a South Indian dessert prepared with rice and milk. It is often served with ghee and sugar/jaggery. Traditional recipes for Rice Payasam usually call for the milk …
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Plum season is here and there are a lot of ways to cook them. Poached plums are a simple dessert that you can prepare in just a few minutes. Poached …
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Baked Coconut Shrimp with a sweet and savory sauce is a great choice for a weeknight dinner or weekend grilling. It can be served as an appetizer or main course …
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Christmas Coleslaw is a traditional side dish, particularly common on Christmas tables. A popular variety of coleslaw is made with a creamy dressing and includes grated carrots, shredded cabbage, and …
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Ginger Snap Cookies are a very popular cookie in the United States. They are usually made with ginger and spices, such as cinnamon, cloves or allspice. Ginger snaps were traditionally …
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A classic Christmas cake is a rich, moist fruit cake and is traditionally served as part of the festive meal. It has its roots in the Victorian era where it …
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Rum and raisin cupcakes are a delicious dessert. They are moist, fluffy, and sweet. They are perfect for the holiday season. The rum gives them a nice rich flavor that …
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Vanilla Cupcakes are a favorite among many people because of its simple and velvety cake. Vanilla Cupcakes is a popular dessert that can be eaten anytime of the day. This …
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The coconut snowballs is a traditional Christmas dessert. They are bite-sized coconut balls, coated with sweetened coconut flakes and toasted coconut flakes. They are easy to make and can be …
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Carrot Cake is a popular dessert that can be found in many cafes and bakeries around the world. Carrot cakes are often made with carrots as the main ingredient, but …
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Adraki Chaap (Ginger Lamb Chops) is a popular meat dish from India. It uses lamb chops as its main ingredient and it usually has a spicy flavor due to the …