Latest Recipes

Goan Fish Curry is a beloved dish from India’s sunshine state, Goa. I learned this recipe during my trip to a small fishing village there, where the local cook showed …

Fish in Tamarind Gravy is a simple yet delicious dish that brings together the meaty goodness of catfish with the sour punch of tamarind. I learned this recipe from my …

Cooking rice seems simple, but it often turns out to be too sticky, dry, or unevenly cooked. Whether you struggle with mushy grains, burnt bottoms, or rice that never quite …

Kerala Fish Curry is one of my favorite dishes to make when I want to bring some sunshine to my kitchen. This recipe brings together tender fish, warming spices, and …

Paneer Roll is my go-to recipe when I want something tasty and filling without spending hours in the kitchen. This Indian wrap features tender paneer pieces cooked with onions, tomatoes, …

The process of making pickles might seem complex on the surface, but it’s a remarkably straightforward and rewarding endeavour. From colourful veggies to the addictive tang of brine, there’s something …

Eating a diet with a lower fat content doesn’t mean sacrificing flavour or taking up additional time in the kitchen. Changing your cooking strategies and experimenting with different methods and …

Vegetable Burger is my go-to recipe when I want something filling yet healthy. I learned this recipe from my mom, and it’s become a family favorite. The combination of potatoes, …

Regularly consuming healthy food isn’t enough to maintain good health; how we cook these foods also plays a significant role. We often unwittingly sabotage our efforts to eat healthily through …

Broccoli Paratha is my go-to recipe when I want to sneak extra veggies into my family’s meals. I love how the finely chopped broccoli mixes with aromatic spices and fresh …

Missi Roti brings together the goodness of wheat flour and moong dal in a delightful Indian flatbread. Growing up, I watched my grandmother make these spiced rotis that would fill …

Bhutte Ka Paratha is one of my favorite ways to use fresh corn when it’s in season. I learned this recipe from my grandmother, who always made these on rainy …

Ever wondered why restaurant salads taste so much better than the ones you make at home? It’s not just about the greens—it’s about technique, texture, and the perfect balance of …

Capsicum Rice is my go-to recipe when I want something quick but tasty. This simple dish brings together the sweetness of bell peppers, the nutty flavor of lentils, and the …

Wholewheat Sprouts Soyabean Salad is my go-to recipe when I want something both filling and fresh. I discovered this recipe during my health kick last summer, and it’s stayed in …

Molten Chocolate Cake is the kind of dessert that makes everyone at the table go “wow.” I first tried making this recipe during a rainy Sunday afternoon, and I’ve been …

With soaring temperatures, staying hydrated is essential. While water is vital, nutrient-rich drinks like fresh fruit juices provide hydration and nourishment. Packed with vitamins, minerals, and antioxidants, they boost immunity …

Whether you’re an expert cook or a kitchen novice, learning about fresh herbs (oregano, marjoram, coriander, tarragon, mint, basil, and more!) will be helpful. Historically prized for their curative properties …

Idli, a beloved South Indian delicacy, is enjoyed across India and beyond for its taste and health benefits. Light, nutritious, and low in fat, idlis are steamed for easy digestion …

Potato Moilee is my go-to comfort food recipe that brings warmth to any dinner table. This dish takes basic potatoes and transforms them into something special with the magic of …

Methi Paratha is a beloved Indian bread that brings together the nutty flavor of wheat flour and the slightly bitter, earthy taste of fresh fenugreek leaves. I learned this recipe …