High uric acid levels in the body can lead to various health problems, such as gout and kidney stones. Uric acid is a natural waste product that is formed when…
Latest Recipes
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Sugar syrup is a crucial ingredient in many Indian sweets, and getting its consistency right can make all the difference in the taste and texture of the final product. However,…
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Sookhi Dal Amritsari is a traditional Punjabi dish bursting with flavours and textures. This dish is a perfect blend of lentils, spices, and herbs that are cooked to perfection. The…
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The chicken madras is a dish that is popular in countries like India, Bangladesh, and Sri Lanka. The dish is made with a sauce that has been cooked with spices,…
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WHO Recommends Avoiding Sugar Substitutes for Weight Loss: Risks and Tips for Reducing Added Sugars in Your Diet
The World Health Organization (WHO) has recently advised against using non-sugar sweeteners for weight loss. This recommendation is based on a systematic review that found no long-term benefits in reducing…
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Smoking meats is a time-honoured tradition providing an incomparable flavour to all dishes. As a barbecue smoking expert, I can tell you there’s an art and science that goes beyond…
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Picture this: you’re walking down the street when you see two people. One is eating a meal of greasy burgers and fries, while the other has a plate full of…
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Hyderabadi Mutton Biryani is a culinary masterpiece that combines tender mutton pieces with fragrant basmati rice and a blend of aromatic spices. Originating from the royal kitchens of Hyderabad in…
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Indulge in the rich and aromatic flavours of Mohanthal, a traditional Indian sweet hailing from Gujarat. This exquisite dessert is a celebration of besan (chickpea flour), ghee, and aromatic spices,…
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Lemon Mojito is a classic cocktail that perfectly blends tangy lemon, fragrant mint, and a hint of sweetness. With its vibrant citrus flavours and refreshing combination of ingredients, the Lemon…
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Paneer Tikka is usually a dry and fried version of cottage cheese (Paneer) chunks. The paneer cubes are either fried on a grill or you can also fry it on…
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Get ready for a burst of vibrant flavours with Pineapple Salsa! This refreshing and tangy salsa is a delightful combination of juicy pineapples, crunchy bell peppers, zesty red onions, and…
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Mushroom Corn Masala is a delightful and flavorful dish that combines the earthiness of mushrooms and the sweetness of corn in a rich and aromatic gravy. This vegetarian recipe perfectly…
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Nannari Sherbet is a popular South Indian drink made with Nannari (Indian Sarsaparilla) roots. Typically sold in Ayurvedic medicine or “Naatu Marundhu” shops, the nannari roots have many health benefits.…
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Dahi Tikki, also known as Aloo Dahi Tikki or Dahi Kebab, is a delectable Indian snack that combines the irresistible flavours of crispy potato tikkis (patties) with creamy yoghurt and…
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Keerai Masiyal is a popular South Indian (especially Tamil Nadu) dish and served with hot rice. Manathakkali Keerai (or known as Black Nightshade in English and Makoi in Hindi) is…
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Garlic Onion Kara Kuzhambu is a tantalizing South Indian curry that will ignite your taste buds with its bold flavours. Bursting with the pungent aroma of garlic and the sweetness…
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Kathirikai Kara Kuzhambu, also known as Spicy Eggplant Sambar, is a mouthwatering South Indian dish that bursts with flavours and spices. This traditional recipe showcases the rich culinary heritage of…
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Chettinadu Kara Kuzhambu, a culinary masterpiece from the vibrant region of Chettinad in Tamil Nadu, is a fiery and aromatic curry that will tantalize your taste buds. Bursting with robust…
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Kara Kuzhambu Powder, the secret weapon of South Indian kitchens, is a versatile spice blend that brings flavour to traditional Tamil Nadu curries. This aromatic and fiery powder is a…
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Drumstick Kara Kuzhambu, a tantalizing South Indian delicacy, is a flavorful and aromatic stew that features the goodness of drumstick (moringa) pods in a tangy and spicy tamarind-based gravy. This…