Latest Recipes

Latest Recipes

  • Papaya Kootu welcomes you to a culinary journey where the vibrant hues of South Indian flavours come together in a pot. This traditional dish transforms the humble green papaya into …

  • Baby Corn Cutlets are a delightful fusion of baby corn, potatoes, and aromatic spices, creating the perfect snack or appetizer. These bite-sized treats offer a crispy, golden exterior and a …

  • Red Kurma, a classic South Indian dish, is a symphony of vibrant vegetables enveloped in a velvety, red-hued coconut gravy. This recipe combines the aromatic spices and rich, creamy coconut …

  • Nei Kathirikai, also known as Stuffed Brinjals in Ghee, is a beloved South Indian dish that combines the unique flavours of brinjals, onions, and aromatic spices. This vegetarian delight is …

  • If you’re seeking an exciting, flavorful addition to your Indian culinary adventures, look no further than our Cauliflower Peas Pulao. This vibrant dish combines the wholesome goodness of cauliflower and …

  • Maida Gujiya, the name itself, evokes images of indulgence and joy. These delightful Indian pastries are a true treat for the senses. Crispy, sweet, and aromatic, Maida Gujiyas are a …

  • Coconut Crepes, a tropical delight that’s incredibly thin and tender, is a mouthwatering treat that brings the exotic flavours of coconut to your plate. These versatile crepes can be enjoyed …

  • Palak Masala Pongal is a delightful South Indian dish that combines the goodness of rice, lentils, and the vibrant flavour of spinach (palak). This one-pot wonder is not only delicious …

  • Cashew Pista Roll is a classic Indian sweet with a harmonious blend of creamy cashews and crunchy pistachios. It’s a delightful treat that’s often prepared during special occasions and festivals …

  • Crispy Poha Chivda is a beloved Indian snack that strikes the perfect balance between crispiness and spiced goodness. The base of this snack is Poha, also known as flattened rice, …

  • Patishapta, a traditional Bengali dessert, is a culinary masterpiece that embodies the essence of Bengal’s rich and diverse sweets. The name “Patishapta” is derived from the Bengali words “pitha” (envelope) …

  • Are you ready to discover the ultimate special mixture recipe? Get ready to tantalize your taste buds with the one-of-a-kind Soundaram Snacks Kara Mixture recipe. This delectable blend of flavours …

  • Imli Macchi Tikka is a delightful fusion of flavours that will leave you craving more. This dish marries the subtle sweetness of jaggery with the tangy kick of tamarind, all …

  • Chicken Adobo, a culinary gem from the Philippines, is a dish that embodies simplicity, depth of flavour, and the warmth of home cooking. In this recipe, succulent chicken pieces are …

  • Kaju Flowers are a testament to the artistry of Indian sweets. These delicate, handcrafted cashew confections are perfect for celebrations, gifting, or simply indulging your sweet tooth. Kaju Flowers are …

  • Surati Oondhiyu is a culinary journey to Gujarat, renowned for its vegetarian delicacies. This dish, rich in flavours and colours, combines a variety of fresh vegetables with a unique blend …

  • Rice Water Pickle is a delightful culinary creation that minimises food waste and elevates your meals with a burst of flavours. It’s a fantastic way to make the most of …

Editors' Picks

Newsletter

Newsletter