Ingredients:Shrimp-1.5 kgTurmeric powder-1/2 tspOnions-3Green pepper-3Chilly powder-1/2 tspEgg-1Bread crumbs-1/2 cupOil for fryingCoconut extract-2 cupsChopped cilantro-1 tbspChopped ginger- 2tspChopped garlic- 2tspGaram masala powder-2 tspTomato puree-1/4 cupSalt to taste Method: Kofta:Cook shrimp with …
Latest Recipes
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A delicious and classic Indian Omelette with spices, onions, tomatoes and capsicum. Perfect for a slow, lazy week day or weekend. Ingredients: Eggs – 4, beaten Oil – 2 tsp …
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Ingredients:For the dough:500 grams maida20 grams fresh yeast or 2 tsp dry yeast25 grams ghee or margarine or butter2 tbsp fresh curds1½ tsp sugar1 tsp salt For the stuffing:100 grams …
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Ingredients:Onion – 3, medium sizedTomatoes – 3, medium sizedCauliflower – 1, bigGinger Garlic Paste – 1 tspCinnamon – fewCloves – fewCardamom – fewAniseeds – 1/2 tspSalt to tasteTurmeric Powder – …
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Ingredients:15 carrots, peel & cut into long pieces2 onions, chopped into big cubes1/2 tbsp. ginger-garlic paste2 dry red chilies, broken into pieces2 tsp. coriander powder1 tsp. mustard powder1/2 tsp. cumin …
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Ingredients:1½ cups plain low fat yogurt2 tablespoons reduced fat sour cream½ cup mint leaves, thick stems removed1/8 teaspoon ground black pepper¼ teaspoon salt, adjust to taste¼ cup water1½ teaspoons vegetable …
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Ingredients:For koftas:200 gms paneer4-6 green chilies4 tsp corn flour1/4 tsp baking powderSalt to taste25 gms cashew nuts1/4 tsp garam masala For gravy:2 onions, chopped3-4 tomatoes, blend to fine puree1 tsp …
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Ingredients: Paneer – 1 cup, cubed Garam Masala Powder – 2 tsp Kasuri Methi – 2 tsp Onions – 2 cups, chopped Tomatoes – 2 cups, chopped Curd – 2 …
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Ingredients :Paneer – as requiredButter – 2 1/2 tbspOil – to deep fry paneer pieces. Grind together:Onions – 2Ginger – 1 ” pieceGarlic – 6 flakesRed chillies – 3Tomatoes – …
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Ingredients:200 grams paneer2 sliced onions1 tablespoon cashewnuts pieces3 cardamoms2 cloves1 stick cinnamon1 bay leaf3 chopped green chilies1 red chili1 tsp. coriander seeds1 tbsp ginger-garlic paste1 cup fresh yogurt3/4 cup finely …
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Ingredients Paneer – 150 gmsCurds – 200 gmsOnion – 1Tomato – 1Ginger and garlic paste – 1 tspTurmeric powder – 1/2tspGaram masala powder – 3tspChilli powder – 4tspOil – 1 …
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A very popular dish from Kashmiri cuisine, this pulao is loaded with fruits and garnished with almonds. Quick and easy to make, this Kashmiri Pulao is sweet and aromatic. …
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Ingredients:4 Healthy firm bittergourds1 pingpong sized ball tamarind1 pingpong sized ball jaggery1 onion finely chopped1 tomato finely chopped1/2 tsp. ginger grated1/2 tsp. garlic crushed1 stalk curry leaves1 tsp. red chilli …
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Ingredients : Fresh Shelled Peas – 1 cupOnion – 3 or 4Tomatoes big – 1/4 kgGinger galric paste – 1 tspChilli pwder – 2 tspDhania powder – 2 tspFenugreek, cumin seeds …
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Ingredients :Whtie Kabuli Channa – 1 cupPotatoes – 2Onions – 2 Grind Together :Coconut – 1/2Onion – 1Garlic – 5 or 6 flakesRed chilles – 10Asafoetida – a pinchPoppy seeds …
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Ingredients : Potatoes – 1/4 kgOnions – 3 bigGreen chilles – 6Tomatoes – 2Oil – 3 tbspTurmeric powder – 1/2 tspSalt – as requiredTamarind – gooseberry sized Seasoning :Mustard, black gram …
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Ingredients :Spinach (palak) – 3 bunchesMilk – 1 cupOnions – 3Potatoes – 5 or 6Beard – 4 slicesGreen chillies – 2 or 3Ginger – 1″ pieceChilli powder – 1 tspTurmeric …
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Ingredients :Mixed diced vegetables (Carrot, Beans, potatoes, Chow-chow, Peas Etc) – 4 cupsOnions – 5 cut into thin long slicesTomatoes – 4 or 5Salt – as requiredOil – 2 1/2 …
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ingredients :Big Cauliflower – 2Butter or oil – 3 tbsp grind Coarsely 1 :Onion big – 7 or 8Garlic – 10 to 12 flakes. Grind to smooth paste 2 :Poppy …
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To make jackfruit preserve 1. 4 kg ripe jackfruit, mashed in a mixer2. 1 kg jaggery3. 4 cups water4. 20 gms ghee5. 1 tsp cardamom powder Method1. Dissolve jaggery in …
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Ingredients : Potatoes – 3Carrots – 2Beans – 100 gramsCauliflower – 1 smallKnol- Khol – 1 mediumPeas – 100 gramsOil – 2 tbspSalt – to tasteTomatoes – 3 choppedGarlic – …
