Latest Recipes

Latest Recipes

  • Ingredients Flour – 1 3/4 CupOrdinary Sugar – 1 CupOil – 3/4 CupCurd – 1 CupMeetha Soda – 1tsp levelledCocoa powder – 8 tspCoffee – 1/2 tsp(Optional)Vanilla essence – 1 …

  • Ingredients: Basmati Rice- 4 cupsMushroom – 1 to 2 lbs (16-32 oz)Oil & ghee (melted butter)-3/4 cupLemon -1Chopped Ginger – 3 tspGarlic – 7 clovesGreen chillies – 4Onion – 2 …

  • Ingredients:Maida – 175 gmsGround Ginger – 1 1/2 tblspSoda Bicarb – 1/2 tspButter – 3 1/2 tblsp, softenedBrown Sugar – 5 1/2 tblspEgg – 1, small, beatenHoney – 2 tblspIcing …

  • Ingredients:For Dough:sticky rice flour – 1 cupwater to mix For Filling:grated coconut – 1 ½ cuppalm sugar or jaggery powder or brown sugar – ¾ cupwater – ¼ cupnutmeg – …

  • Ingredients: Rice – 2 cups, cooked, crumbled Oil – 1 tblsp Garlic – 1/2 tblsp, coarsely chopped Onion – 1/4 cup, chopped Chicken – 50 gms, thinly sliced into strips …

  • Ingredients: For spinach balls:2 cups fresh spinach chopped1 cup overcooked cooled rice (any)1 cup wheat flour1/4 cup rice flour5 green chillies crushed 1″ piece ginger grated1/2 tsp. turmeric powder1/2 tsp. …

  • Ingredients Pompfret/Rohu Fish –  1 kg Pepper Powder – 1 tsp Turmeric Powder – a pinch Ginger & Garlic Paste – 1 tsp Red Chili Powder – 1 tsp Salt …

  • Also known as Kumbakonam Kadappa, this is generally served as a side dish to Idli, Dosa or Poori. Ingredients: Moong Dal – 1 cup Onion – 1, chopped Tomato – …

  • Ingredients: 1/2 kg mutton – finely minced1 egg2 tbsp chana – roasted, grounded & sieved2 tsp coriander – chopped1 tbsp poppy seeds – soaked in water15-20 garlic pods1 1/2 inch …

  • Ingredients:Fish Fillets – 1 kg, washed, cut into small-medium piecesBasmati Rice – 5 cups. washed, drainedGhee – 1 cup + 3 tblspSalt – 4 tspTurmeric Powder – 4 tspSultanas – …

  • Set the Oven temp: 400 F- 200 C Ingredients: 2 cups whole wheat flour1/4 cup ghee1 tsp saltcold water to mixoil for deep-frying Filling:1 cup sattu (powdered roasted gram)2 tbsp …

  • Chicken Stroganoff is a Russian inspired dish going back to 19th Century Russia. Stroganoff technically refers to thin slices of meat, traditionally cooked in a sour cream sauce and served …

  • Ingredients: 1/2 cup Singhara flour (waterchestnut flour),2 tbsp Ghee,1/2 cup Khoya,3/4 cup sugar,1/2 cup water, and1/2 tsp cardamom powder. Method: * Stir-fry flour in ghee in a heavy pan to …

  • Ingredients: 2 cloves garlic chopped750 gms skinless chicken thigh fillets, cut in half3 tsp ground turmeric1 onion finely grated1 tsp red chilli powder1 tsp salt 500 gms chopped tomatoes30 gms …

  • Ingredients:500 gms boneless chicken breast2 capsicum2 medium onions2 medium tomatoes1/4 cups lemon juice1/2 tsp. salt1 tsp black pepper1 tbsp Soya sauce1 tbsp hot sauceoil for deep frying Method: Cut chicken …

  • Ingredients 3 cups plain flour 1 cup solidified ghee 3-4 icecubes 4 cups water, approx. 1/2 cup milk 1/4 tsp. yellow food colour 1 kg. Ghee for deep frying For …

  • Ingredients 2 cups maida (plain flour) 1/4 cup rice flour 2 tbsp. rice flour separate 1/2 tsp. omam seeds 1/2 tsp. turmeric powder 1/5 tsp. asafoetida powder 2 tbsp. oil …

  • Bitter gourd minus bitterness 🙂 Ingredients: 250 gms Bitter gourd (remove seeds and cut into rounds)oil for fryingturmeric powdertamarind juicechilli powdercoriander powder1 onion finely chopped5 -6 cloves of garlic crushed1 …

  • IngredientsRipe Mango – 4 (small) cut in to piecesTurmeric Powder – tspSugar – 3 tspJeera – 1 tspGreen Chili – 4 nos.Grated Coconut – cupYogurt – cupMustard Seeds – 1 …

  • Ingredients:Raw Banana / Plaintain – 2, peeledTurmeric Powder – littleRed Chilli Powder – 1 tspAsafoetida Powder – a pinchCurry Leaves – few, dry roastedOil as requiredSalt as per tasteChaat Masala …

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