Ingredients:3/4 cup Chana dal3-4 Green chillies, finely chopped1 dried Red chilli1/2 inch piece Ginger, grated1/2 tsp Asafoetida powder1 tsp Salt 3 tbsp Rice flour2 medium sized Onions, finely chopped2 tbsp …
Latest Recipes
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Ingredients:Flour – 175 gmsButter or margarine – 225 gmsSugar – 225 gmsLarge eggs – 4Cocoa – 3-4 tblspBaking powder – 1 1/2 tspCream of tartar – 1/2 tspBicarbonate of soda …
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Ingredients:Flour – 1/4 kgButter or margarine – 100 gmsSugar – 1/4 kgMilk – 2/3 cupEggs – 2Lemon essence – 1 tspRind of 1 limeBaking powder – 2 slightly rounded tsps …
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Ingredients:Chicken (cut into pieces) – 1 1/2 kgGarlic Flakes (crushed) – 1 1/2 tspGinger (crushed) – 1 1/2 tspWater – 1 litreFlour – 1 tbspMilk – 250 mlButter – 1 …
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Ingredients:Chicken – 1.2kgYogurt – 1/2 cup (120 ml)Turmeric powder – 1/2 tsp (2g)Sweet paprika – 2 tsp (10g)Cumin powder – 2 tspCoriander powder – 2 tspCinnamon powder – 1/2 tspApricot …
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Ingredients:Soya chunks – 100 gmsPotato (boiled and mashed) – 1/4 kgFresh bread crumbs – 1 cupCapsicum – 2Green chillies – 2 (deseeded and chopped)Coriander leaves – 1/4 cup, finely cutMint …
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Ingredients:Green brinjals – 200gmsPotatoes – 200gmsOnions – 2Beans – 100gmsCabbage – 150gmsPeas – 150gmsOil – for fryingSalt – as requiredMustard seeds – 1/4 tspCurry leaves – few Grind to paste:Poppy …
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Ingredients:Brinjals – 1/2 kg (large size)Fresh thick curds – 1/2 cupFresh cream – 2 tblspMilk powder – 1 tblspCorn flour – 1 tblspSalt – as requiredOil for deep fryingCoriander leaves …
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Ingredients:For Koftas Elephant Yam – 1/4 kg Roasted gram – 1 1/2 tblsp Cinnamon – small piece Cloves – 2 Red chillies – 8 Garlic – 3 flakes Salt – …
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Ingredients:Onions – 2 bigTomatoes – 1/2 kgOil – for fryingTurmeric powder – 1/4 tspMustrd seeds – 1/2 tspUrad dal – 1 tspRed chilli powder – 1 tspCurry leaves – fewSalt …
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Ingredients:Cauliflower – 1 (Small)Capsicums – 3Potatoes – 2 or 3 (large)Onions – 2Fresh thick curds – 1 1/2 cupsMilk – 1/2 cupSalt – as requiredSugar – 1 tsp Grind to …
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Ingredients:Firm, long tomatoes – 1/2 kg For Stuffing:Potatoes – 1/4 kgOnion – 1 cut finelyGinger Garlic paste – 1tspChopped coriander leaves – 1 tblspChopped mint leaves – 1 tblspRed chilli …
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Ingredients:Cauliflower – 1 largeSpinach – 3 bunchesGreen chillies – 5Cumin seeds – 1/2 tspDhania powder – 1 tspTomatoes – 2Big onions – 2Garlic – 7 flakesRed chilli powder – 1/2 …
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Ingredients:Prawns – 250 gmsGarlic Flakes – 6Pepper powder – 1 tspDhania powder – 1 tbspCumin seeds – 1/2 tsp (powder)Onions – 4, medium size choppedTurmeric powder – 2 tspGinger – …
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Ingredients:white kabuli channa (chickpeas) – 1/2 cupviolet brinjals – 1/4 kglarge onions – 2garlic – 6 flakestomato paste – 1/2 cupsambar powder – 1 1/2 cupsalt – as requiredoil – …
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Ingredients:long cucumber – 1capsicums – 3fresh peas – 1/2 cupraw green tomatoes – 1/4 kgoil for fryingcumin seeds – 1/2 tspasafoetida powder – littlegaram masala powder – 1/2 tspturmeric powder …
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This is a speciality from TirunelveliIngredients:1 cup basmati rice1/4 cup tuvar dal1 medium lemon sized ball of tamarind2 drumsticks, cut into 3 inch pieces1/2 cup finely chopped onion1/4 cup small …
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Methi Rice / Vendaya Keerai Sadam Ingredients:1 cup basmati rice1/2 tsp turmeric powder1 tsp salt (to taste)1 – 1 1/2 cups tightly packed methi leaves, finely chopped2 tbsp lime juice …
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Ingredients:1 kg potatoes2-3 tbsp ghee1 bay leaf2-3 cloves1 inch stick cinnamon3 medium sized onions, finely chopped1/2 tsp turmeric powder1 1/2 tsp salt (to taste)1 sprig curry leaves Spice paste6-8 cashew …
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Ingredients:1/4 cup husked mung dal5 cups (500 gms) finely chopped cabbage3/4 cup shelled green peas1 carrot, finely chopped1/2 tsp turmeric powder1 tsp salt (to taste) Ground to a smooth paste4-5 …
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Pepper Flavoured Vegetable Stew (Kaikari Milagu Kootu) Ingredients:1/2 cup mung dal1 1/2 cups grated fresh coconut2 tsp rice flour2 tomatoes, quartered1 cup finely chopped chow chow1 1/2 cups cauliflower florets1/2 …