Latest Recipes

Latest Recipes

  • Ingredients500 gm big prawns, cleaned2 beaten eggs1 tbsp cornflour1 tsp soya sauce¼ tsp ajino motto1 tsp brandySalt and pepper to taste For the Sauce1 inch piece ginger, cut into thin …

  • Ingredients:Chicken – 800 gmsOnions – 2, medium size and choppedCoriander and mint leaves – 1 cup each, choppedCelery – 2 sticksGreen chillies – 4Ginger and garlic paste – 2 tsp …

  • Ingredients:Chicken – 400 gms, chopped, pricked with a fork or small incisions madeOnions – 4, cut into ringsPlain Yogurt – 1/2 cupTomatoes – 1, finely choppedCoriander Paste – 1 to …

  • Ingredients:Chicken – 800 gmsCoriander leaves – 1 cup, finely choppedTurmeric powder – 1/2 tspBlack peppercorns – 1 tspGreen chillies – 8 (or as per taste)Ginger and garlic – 1 tbsp …

  • Ingredients:Mutton pasandas – 16For marinade:Green cardamom powder: 1 tspMint leaves – 1 1/2 tbspSalt as per tasteRaw papaya – 1 tbspGreen chillies – 5Coriander leaves – 1 1/2 tbspGinger-garlic paste …

  • Ingredients:For Pakoras:Besan (chickpea flour) – 1 cupBaking powder – 1/2 tspCumin seeds – 1/2 tspGreen chilli – 1, finely choppedGinger – 1/2 tsp, gratedTurmeric powder – 1/4 tspRed chilli powder …

  • Ingredients:Baigan – 1, medium sizeGreen peas – 2 tbsp, cookedOnion – 1/2 cup, choppedTomato – 1/2 cup, choppedGreen chilli – 1, slitGinger juliennes – 1 tspRed chilli powder as per …

  • Ingredients:Karela – 6 (5 inch long pieces)Yogurt – 1/2 cup, whiskedOnion – 3, slicedTomato – 2, choppedGaram masala – 1/2 tspTurmeric powder – 1/2 tspRed chilli powder – 1/2 tspDhania …

  • Ingredients:Baby potatoes – 250 gms, cookedChilli powder to tasteGaram masala powder – 1 tspYogurt – 1 cupBesan – 1 tbspKasuri methi – 1 tsp, roasted lightlyCoriander leaves – 2 tbsp, …

  • Ingredients:Sandwich bread slices – 4Chaat masala – 1 tspMint-coriander chutney – 4 to 5 tbspOnion – 1, large, finely sliced into ringsChicken TikkaLime juice of 1 limeButter as required Method:1. …

  • Ingredients:Bread slices – 4 Garlic cloves – 2, mincedSalmon fillets or tuna flakes – 1 can, skinnedLettuce leaves – 1 1/2 cupsTomato – 1/2 cup, slicedOlive oil – 2 tspLemon …

  • Ingredients:Wholemeal bread slices – 4Cucumber – 1, medium sized and thinly slicedTomato – 2, medium sized and thinly slicedBeetroot – 1, large, boiled and thinly slicedChaat masala – 1 tspOnion …

  • Ingredients:Sandwich bread slices – 8, fresh and softPaneer – 1 cup, crumblyOnion – 1, large, thinly choppedButter – 2 tbspCumin seeds – 1 tspTomato – 2, medium sized and thinly …

  • This is another good cocktail for a Sunday brunch, when alcoholic drinks can be too soporific and you end up wasting the rest of the day, but you still want …

  • A sophisticated, non-alcoholic punch. Serve hot for a winter party or chilled for a summer celebration.

  • Ingredients:Oil – 1/2 cupSuji (Semolina) – 1 cupWater – 2 cupsGinger – 1 tsp, choppedMustard seeds – 1 tspChana dal – 1 tspUral dal dhuli – 1 tspGreen chillies – …

  • Ingredients:Chicken – 1 small, cleaned and cutSoy sauce – 1/2 cupDry cooking sherry – 1/4 cupOlive oil – 2 tbspGarlic – 3 cloves, mincedGinger – 1 tsp, groundBlack pepper – …

  • Ingredients:Tuvar dal – 1 cupSpinach – 3 to 4 bunchesTomato – 1 cup, slicedTurmeric – 1/4 tspGarlic – 3 to 4 flakesOnion – 1, slicedCurry leaves – 10 to 15, …

  • Ingredients:Urad dal – 100 gmsPaneer – 200 gmsGhee – 5 tbspTurmeric powder – 1/2 tbspLemon juice – 1 tbspRed chilli paste – 2 tbspSugar – 2 tbspCinnamon – 2Cloves – …

  • Ingredients:Black urad dal – 1 cupChana dal – 1/2 cupTurmeric powder – 1/4 tspOnion – 1, slicedCloves – 2Cinnamon – 1 stickWhole red chillies – 2Ginger and garlic paste – …

  • Ingredients:Split masoor dal – 1 cupTurmeric powder – a pinchGreen chillies – 2, choppedGarlic flakes – 2, choppedClarified butter – 2 tbspCoriander leaves – 1 tbsp, choppedCumin seeds – 1 …

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