Latest Recipes

Latest Recipes

  • Ingredients:Potatoes (diced) – 2 Garbanzo beans(Channa) – 1 cupOnion – 2 mediumTomato – 1/2 cupGreen chillies – 3Ginger-Garlic paste – 1 tbspRed chilly powder – 1/2 tbspTurmeric powder – 1/2 …

  • Ingredients:Potato – 4, medium sizedCarrot – 2, largeBeet Root – 1, smallTomatoes – 2, medium sizedOnions – 2, choppedGreen Chillies – 3 to 4, slitCloves – 3Cinnamon Stick – 1/2 …

  • Ingredients: Toor Dal – 1 cup Carrot – 1, small Rasam Powder – 1 tsp Turmeric Powder – 1/4 tsp Green Chillies – 3 Ginger – 1/4 inch piece, peeled …

  • Ingredients:Carrots – 1/4 kg, cubedTomato – 1, large, choppedCoriander Leaves – 1 tblsp, choppedMint – 1 tsp, choppedOil or Ghee – 2 tblspCumin Seeds – 1 tspChilli Powder – 1 …

  • Ingredients:Flour – 1 cupSalt – 1/4 tspTurmeric Powder – 1/4 tspOil – 2 to 2 1/2 tblsp for mixingGhee for frying For FillingCarrots – 1 1/2 cups, gratedCoconut – 1/2 …

  • Ingredients:Capsicum – 1/4 kgGreen Chillies – 6 to 8Curry Leaves – 2 sprigsTurmeric Powder – 1/2 tspTamarind – 1 small ballJaggery – 1 small pieceSalt to taste For Seasoning:Sesame Seed …

  • Ingredients:For FillingCabbage – 1 cup, choppedPotatoes – 1/2 cup, boiled and mashedOnion – 1 large, minced For Seasoning:Soy Sauce – 1 tspChilli Sauce – 1 tspSugar – a pinchSalt to …

  • Ingredients:Cabbage Leaves – 12, largePotatoes – 1/2 cup, boiled and mashedPeas – 1/2 cup, boiledPaneer – 1 to 1 1/2 cups, crumbledPepper Powde – 1/2 tspLemon Juice – 1 tblspBread …

  • Ingredients:Cabbage – 1 smallShelled Peas – 1 cup, boiledTomatoes – 2 medium, choppedGreen Chillies – 3, slitCoriander Leaves – 2 tblsp, choppedCream – 3 tblspBay Leaves – 2Coriander – Cumin …

  • Ingredients:Cabbage – 2 cups, choppedGram Flour – 1/2 cupFlour – 1/2 cupSesame Seeds – 2 tspGreen Chillies – 3, mincedGinger – 1/2 inch piece, mincedCoriander Leaves – 1 tblsp, choppedCurd …

  • Ingredients:Cabbage – 2 cups, choppedShelled Peas – 1/2 cupTuvar Dal – 1/2 cupTurmeric Powder – 1/4 tspTamarind Extract – 1 tblspCoconut – 4 tblsp, grated For Seasoning:Oil – 2 tblspMustard …

  • Ingredients:Brinjals – 4 to 5, mediumMaida Flour – 1/2 cupOil for fryingCheese – 2 cupsBreadcrumbs – 1 cup, fineButter – 3 to 4 tblspMixed Herbs – 2 tsp, dried For …

  • Ingredients:Brinjals – 6 to 8, large roundPotato – 1 mediumOnion – 1 large, finely choppedGreen Chillies – 3 to 4, mincedCoriander Leaves – 1 tblsp, mincedOil – 5 to 6 …

  • Ingredients:Avarekalu – 2 cups, shelledGroundnut – 2 tblsp (optional)Green Chillies – 3, slitOnion – 1 medium, choppedCoriander Leaves – 2 tblsp, choppedOil – 3 tblspMustard Seeds – 1/2 tspCurry Leaves …

  • Ingredients:Brinjal – 1/4 kgMoong Dal – 1/2 cupTurmeric Powder – 1/2 tspOnion – 1, largeOil – 2 tblspBay Leaves – 2Salt to taste For Seasoning:Ghee – 1 tblspRed Chilli – …

  • Ingredients:For Parathas:Wheat Flour – 2 cupsOil – 2 tsp, to mixSalt to taste For Filling:Raw Bananas – 2Potato – 1 largeCoriander Leaves – 2 tblsp, choppedSalt to tasteOil for frying …

  • Ingredients:Double Beans – 2 cups, shelledOnion – 1 large, choppedTomatoes – 2 medium, choppedCoriander Leaves – 2 tblsp, choppedOil – 4 tblspMustard – 1 tspGreen Chillies – 3, splitCurry Leaves …

  • Ingredients:Basmati Rice – 3 cupsShelled Beans – 3 cupsOnion – 2, choppedTomatoes – 4, pureedGreen Chillies – 4, slitCoriander Leaves – 3 tblsp, choppedTurmeric Powder – 1/2 tspChilli Powder – …

  • Ingredients:Brinjals – 4 to 6, roundOnion – 2 mediumCapsicum – 1 largeTomatoes – 4 mediumGarlic – 5 clovesMixed Herbs – 2 tspChilli Powder – 1 tspPepper Powder – 1 tspSalt …

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