Ingredients: Fresh Tamarind – 200 gms, without seeds and strings Jaggery – 1/2 kg, roughly chopped Red Chilli Powder – 2 tsp Salt – 1 1/2 tsp Dates – 4, …
Latest Recipes
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Ingredients:For Kofte:Mutton – 500 gms, mincedCoriander Leaves – 2 tblsp, finely choppedGreen Chillies – 8, finely choppedAlmonds – 5, blanched and peeledGarlic Paste – 1/2 tspOnion – 2, medium, finely …
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Ingredients:Masoor Dal – 1 cupOnion – 1, medium, slicedTomatoes – 2, medium and choppedGarlic Paste – 1/2 tspRed Chilli Powder – 1/2 tspTurmeric Powder – a pinchCumin Seeds – 1/2 …
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Ingredients:Mutton – 1/2 kgTomato – 2 cupSmall Onions – 15 to 20Green Chillies – 4 to 5BlackPepper – 2 tspGarlic – 10 flakesJeera – 2 tspSombu (Fennel Seeds) – 1/2 …
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Ingredients:Prawns – 500 gms, shelled and deveinedOil – 1/2 cup For the Marinade:Garlic Paste – 2 tspCumin Powder – 2 tspRed Chilli Powder – 3 tspGreen Chillies – 8, finely …
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Ingredients:Green Capsicums – 2, large, seeds discarded and cut into 2 inch cubesPotatoes – 2, large, peeled and sliced into thick fingersOnions – 2, medium, layers separated and cut into …
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Ingredients:Onion – 1, slicedGarlic Paste – 2 tspRed Chilli Powder – 2 tspJeera-Methi Powder – 2 tspCoriander Powder – 1 tspTurmeric Powder – 1/2 tspSalt – 1 tspThick Tamarind Extract …
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Ingredients:Mutton Chops – 500 gmsOil – 6 tblspOnion – 1/2, medium and slicedGinger Garlic Paste – 2 to 3 tspRed Chilli Powder – 1 1/2 tspCumin Powder – 1 tspBlack …
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Ingredients: Rice – 1 cup Red Gram Dal (Arhar Dal) – 1/2 cup Split Green Gram Dal (Moong Dal) – 1/4 cup Onion – 1, finely chopped Potato – 1 …
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Ingredients:Small Onions – 2 cups, finely chopped or gratedTomatoes – 1 cup, gratedRaw Mango – 1 cupTurmeric Powder – 1 tspChilli Powder – 1 tspCoriander Leaves – 1 tspRed Chillies …
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Ingredients:Brinjal – 5Potato – 2Onion – 2Tomato – 4Garlic – 2Curry Leaves – 2 tsp, choppedCoriander Leaves – 2 tsp, choppedCoconut – 1 cup, gratedMustard Seeds – 1/2 tspFennel Seeds …
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Ingredients:Bengal Gram/Chana Dal – 1/2 cupMilk – 1 litreGhee – 1/4 cupCinnamon Stick – 1/2 inch pieceGreen Cardamom – 2 podsUnsweetened Khoya – 250 gmsAlmonds – 1/2 cup, groundPistachios – …
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Ingredients:Yogurt – 250 mlGram Flour – 2 tblspSalt – 1 1/2 tspOnions – 2, medium and slicedGarlic Paste – 1 tspJeera Methi Powder – 1 1/2 tspTurmeric Powder – 1/2 …
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Ingredients:Mince – 500 gmsOil – 7 to 8 tblspOnions – 4, medium and finely choppedGinger-Garlic Paste – 2 to 3 tspRed Chilli Powder – 2 tspTurmeric Powder – 1/4 tspCoriander …
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Ingredients:Mutton – 500 gms, cut into 1 1/2 inch piecesOil – 8 tblspCinnamon Sticks – 3, one inch piecesCloves – 2Green Cardamom – 4Onion – 1, medium, finely slicedGinger Paste …
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Ingredients:Mutton – 500 gms, cut into 1 1/2 inch piecesArhar Dal – 1 cupOnions – 2, medium, finely choppedTomatoes – 5, medium, finely choppedGinger Paste – 1 tspGarlic Paste – …
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Ingredients:Maida – 2 cupsFine Chiroti Rawa – 1 tblspSaffron – few strandsRose Water – 1 tspKismis – 1 tblspMilk Powder – 1 tspFresh Thick Curds – 1/4 cupGhee to deep …
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Ingredients:Bengal Gram Flour – 1 cupSugar – 1 1/2 cupsWater – 3/4 cupUnsweetened Khoya – 1 cup, crumbledBaking Powder – a pinchKesar Yellow Colour – a pinchRice Flour – 1 …
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Ingredients:For Paneer:Milk – 1 litreCitric Acid – 1/4 tspRava – 1 tspSugar – 3 cupsWater – 2 cupsRose Essence – few dropsFood Colours – as required For Payasam:Milk – 1 …
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Ingredients: Baby Spinach Leaves – 300 gms, stems and yellow leaves removed, well rinsed and dried Spring Onions – 4, chopped Oranges – 4, segmented Sunflower Seeds – 50 gms …
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Ingredients:Arhar Dal (Red Gram) – 1 tblspPineapple – 2 cups, choppedGreen Chilli – 2Turmeric Powder – 1/2 tspGhee – 2 tspMustard – 1/2 tspRasam Powder – 2 tspCoriander Leaves – …
