Ingredients: Vegetable Oil – 1 tblsp Eggs – 6 Onion – 1, chopped Yellow Curry Paste – 1 tblsp Plain Yogurt – 4 tblsp Salt – 1/2 tsp Fresh Cilantro …
Latest Recipes
-
-
Ingredients:Small Onion – 1 cupCumin Seeds – 4 tspMustard Seeds – 2 tspGarlic – 8Pepper – 4 tspJeera – 4 tspFenugreek Seeds – 2 tspCoconut – 1/2 cupOnion – 1 …
-
Ingredients:Green Brinjal – 3, choppedTamarind Extract – 1 cupGreen Chilli – 5Coconut – 1 cup, gratedToor Dal – 1 cup, boiledPepper – 2 tspTurmeric Powder – 2 tspSalt as per …
-
Ingredients: Vegetable Oil – 2 tblsp Chili Oil – 1 tblsp Onion – 1, sliced Ginger – 1 one inch piece, grated Broccoli – 1 small head, cut into florets …
-
Ingredients: Green Bell Peppers – 2 Red Bell Peppers – 2 Yellow Bell Peppers – 2 Greek Olives to garnish For the Dressing: Cumin Seeds – 1/2 tsp Extra Virgin …
-
Ingredients:Basmati Rice – 1 cupWater – as requiredFresh Cream – 1/2 cupChilli Powder – 2 tspGinger Garlic Paste – 2 tspGhee – 7 to 8 tspSalt as per tasteMilk – …
-
Ingredients:Plain Flour – 2 cupsGhee – 5 tblsp + 2 1/2 cups for fryingCold Water – 3 tblspAlmonds – 1/3 cup, blanchedPistachio Nuts – 4 tblsp, blanchedChironji – 2 tblspMarsh …
-
Ingredients: Thick-skinned Oranges – 4 Red Onion – 1, sliced very thinly Black Greek Olives – 16, large, pitted Extra Virgin Olive Oil – 2 tblsp Lemon Juice – 1 …
-
Ingredients:Maida – 2 cupsPowdered Sugar – 1 cupVanaspathi – 1 1/2 cupElaichi – 2 tblspTutti Frutti – 30 gmsCherry – 30 gmsCashewnuts – 30 gms Method:1. In a big plate …
-
Ingredients:Maida – 2 cupsSalt – 1/4 tspWater – 300 mlGhee – 1 cup + 6 tblspFlour – 2 tblsp Method:1. Mix maida and salt. Sieve together.2. Add enough water to …
-
Ingredients:Coconut – 1 cup, gratedPotato – 1 cup, boiledSweet Potato – 1 cupGreen Chilli – 4 to 5Jeera – 1/4 cupRice Flour – 3 tspBengal Gram Flour – 3 tspLime …
-
Ingredients: Broccoli Florets – 125 gms Baby Carrots – 125 gms, scraped and cut in half lengthwise Bok Choy – 150 gms Sunflower Oil – 2 tblsp Red Onion – …
-
Ingredients: Elephant Yam – 1/2 kg Green Peas – 1 kg, shelled Ghee – 1 cup Asafoetida – a pinch Cumin Seeds – 1/2 tsp Turmeric Powder – 1/2 tsp …
-
Ingredients: Bean Sprouts – 4 cups Cucumber – 1, small Green Capsicum – 1, seeded and cut into small thin slices Carrot – 1, cut into small thin slices Tomatoes- …
-
Ingredients:Coriander Leaves – 2 tblsp, chopped For the Kofta:Marrow (squash) – 1 kgBesan – 2 tblspGinger – 1 one inch piece, finely chopped Green Chillies – 3, finely choppedFresh Coriander …
-
Ingredients:Marrow – 1, approx 750 gms (Squash/Ghiya) For the Stuffing:Ghee – 2 tblspOnions – 3, choppedPotatoes – 2, boiled and roughly mashedGinger – 2 inch piece, finely choppedGreen Chillies – …
-
Ingredients:Tinda (Baby Pumpkin) – 1/2 kgSalt – 1 tspTurmeric Powder – 1/2 tspRed Chilli Powder – 1/2 tspAniseed – 1 tsp, powderedCoriander Seeds – 1 tsp, powderedAmchur Powder – 1/2 …
-
Ingredients:Toor Dal – 1 cup, boiled and mashedMustard Seeds – 1/2 tspCloves – 2 to 3Bay Leaf – 1Cinnamon – 1 one inch pieceRed Chilli – 3 to 4Ginger Garlic …
-
Ingredients:Rice – 1 cupBengal Gram – 1/4 cupToor Dal – 1/4 cupDrumstick Leaves (Murungai Keerai )- 1 cupAmaranth Greens (Arai Keerai) – 1/2 cupSalt as per tasteTamarind Extract – 3 …
-
Ingredients:Bitter Gourd (Karela) – 1/4 kgTurmeric Powder – 1 tspSalt – 2 tspPotatoes – 2Ghee – 100 gmsAsafoetida – a pinchCumin Seeds – 1/2 tspAniseed (Saunf) – 2 tsp, powderedCoriander …
-
Ingredients:Wheat Flour – 1 cupGhee – 2 cupSalt as per tasteBeans – 1 cup, cut into long piecesCarrot – 1Cabbage – 1 cupCapsicum – 1/2 cupOnion – 1Ginger Garlic Paste …