Ingredients:Marrow – 1, approx 750 gms (Squash/Ghiya) For the Stuffing:Ghee – 2 tblspOnions – 3, choppedPotatoes – 2, boiled and roughly mashedGinger – 2 inch piece, finely choppedGreen Chillies – …
Latest Recipes
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Ingredients:Tinda (Baby Pumpkin) – 1/2 kgSalt – 1 tspTurmeric Powder – 1/2 tspRed Chilli Powder – 1/2 tspAniseed – 1 tsp, powderedCoriander Seeds – 1 tsp, powderedAmchur Powder – 1/2 …
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Ingredients:Toor Dal – 1 cup, boiled and mashedMustard Seeds – 1/2 tspCloves – 2 to 3Bay Leaf – 1Cinnamon – 1 one inch pieceRed Chilli – 3 to 4Ginger Garlic …
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Ingredients:Rice – 1 cupBengal Gram – 1/4 cupToor Dal – 1/4 cupDrumstick Leaves (Murungai Keerai )- 1 cupAmaranth Greens (Arai Keerai) – 1/2 cupSalt as per tasteTamarind Extract – 3 …
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Ingredients:Bitter Gourd (Karela) – 1/4 kgTurmeric Powder – 1 tspSalt – 2 tspPotatoes – 2Ghee – 100 gmsAsafoetida – a pinchCumin Seeds – 1/2 tspAniseed (Saunf) – 2 tsp, powderedCoriander …
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Ingredients:Wheat Flour – 1 cupGhee – 2 cupSalt as per tasteBeans – 1 cup, cut into long piecesCarrot – 1Cabbage – 1 cupCapsicum – 1/2 cupOnion – 1Ginger Garlic Paste …
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Ingredients:Green Bananas – 6Ghee – 1 cup For the Gravy:Ghee – 1/2 cupOnions – 3, gratedGarlic – 8 cloves, groundGinger – 1 inch piece, groundCinnamon – 1 inch pieceGreen Cardamom …
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Ingredients:For MangoriDhuli Moong ki Dal (skinless split green gram) – 1/4 cupGinger – 1/2 inch pieceAsafoetida – 1/4 tspGhee – 4 tblsp For Gravy:Ghee – 2 tblspOnions – 2, gratedGarlic …
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Ingredients: Green Beans – 350 gms, trimmed Red Onion – 1, chopped Fresh Cilantro – 4 tblsp, chopped Radish – 2, thinly sliced Feta Cheese – 3/4 cup, crumbled Fresh …
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Ingredients: Wild Arugula Leaves – 50 gms Fresh Flat-leaf Parsley – 1 tblsp, chopped Scallions – 2, finely diced Avocados – 2, large Lemon Juice – 1 tblsp Smoked Salmon …
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Ingredients: Iceberg Lettuce – 1, small, torn into pieces Arugula Leaves – handful Radicchio Leaves – few, torn French Bread – 6 slices Goat Cheese – 125 gms, sliced For …
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Ingredients:Chicken – 1 kg, one wholeWhite Bread without Crust – 4 slicesMilk – 1/2 cupGhee – 2 tblspOnion – 1, medium, choppedEggs – 2, hard-boiled, choppedSalt – 1/2 tsp For …
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Ingredients:Garlic – 10 flakes, finely choppedCurry Leaves – 1 cupTamarind Extract – 1 cupBengal Gram Dal – 3 tspRed Chillies – 8Mustard Seeds – 1 tspRice – 1 cup, cookedDhaniya …
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Ingredients:Baby Corn – 6Onion – 3, choppedRed Chillies – 3Green Chillies – 4Tomatoes – 2. choppedGinger Garlic Paste – 2 tspPotatoes – 5, boiled and mashedPeas – 1 cupOil Mustard …
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Ingredients:Tomatoes – 5, finely choppedPotatoes – 5, finely choppedOnion – 1, finely slicedGreen Chillies – 12, finely choppedGarlic Paste – 2 tspCoriander Leaves – 1/2 cup, choppedCumin Powder – 2 …
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Ingredients:Goat’s Trotters – 12, singed and cleanedSea Salt Onions – 4, finely slicedGinger Garlic Paste – 3 tspRed Chilli Powder – 3 tspTurmeric Powder – a pinchCoriander Powder – 1 …
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Ingredients:Lamb Brain – 4, wholeSalt – 1 3/4 tspOil – 6 tblspOnions – 8, finely choppedGinger Garlic Paste – 2 tspRed Chilli Powder – 3 tspTurmeric Powder – 1/2 tspCoriander …
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Ingredients:Spinach – 1 cupNoodles – 2 cupRed Capsicum – 1 cup, choppedOnion – 1 cup, choppedGarlic – 6, gratedMilk – 1 cupCheese – 1 to 2 cups, gratedButter – 3 …
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Ingredients:Broken Wheat – 500 gmsBengal Gram – 1/2 cupTuvar Dal – 1/2 cupMoong Dal – 1/2 cupMasoor Dal – 1/2 cupOnions – 1 kg, finely slicedGinger Garlic Paste – 4 …
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Ingredients:Raw Mangoes – 12Rock Salt – 1 1/2 cupsCarrot – 1/4 kgRefined Oil – 2 litres and 1 cupGarlic – 4 whole, peeled For the Masala Powder:Dried Red Chillies – …
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Ingredients:Seer Fish – 500 gms (or any other round fish)Lime – 1/2Salt – 1 1/2 tspYogurt – 1/2 cupOil – 4 tblsp For the Masala Paste:Small Onion – 1Garlic – …