Ingredients:Boneless Chicken – 800 gmsGinger Paste – 4 tspGarlic Paste – 2 tspOnions – 3/4 cup, choppedRed Chilli Powder – 1 tspCashewnut Paste – 5 tbspSesame Seeds – 2 tspNutmeg …
Latest Recipes
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Ingredients:Chicken – 1 kg, cut into 12 piecesOil – 1/2 cupGarlic Paste – 4 tspRed Chillies – 6 to 8, pounded coarselyTomatoes – 1 kg, blanched and choppedGinger – 3 …
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Ingredients :Chicken – 1 kg, skinned, cut into 8 piecesOil – 5 to 6 tbspBayleaves – 2Cinnamon Sticks – 3Green Cardamoms – 8Cumin Seeds – 2/3 tspCloves – 8Onions – …
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Ingredients:Tamarind – 1 medium sized ballDrumstick – 1, cut into 3 inch piecesBrinjal – 2, medium and quarteredSweet Potato – 1, cut into 1/2 inch cubesAsh Gourd – 1/2 cup, …
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Ennai Kathirikkai Kuzhambu is a very popular South Indian brinjal recipe served as an accompaniment with hot rice. Ingredients: Tamarind Extract – 1 cup Small Brinjals (Kathirikai) – 20 Sesame …
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Ingredients:Jaggery – 2 tbslp, powderedSambar Onions – 1 1/4 cupsSalt as per tasteFor the Masala:Sesame Seed Oil – 1 tblspCoriander Seeds – 1 tblspFenugreek Seeds – 1/2 tspAsafoetida Powder – …
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Ingredients:Tuvar Dal – 1 cupFenugreek Seeds – 1 1/2 tspTamarind – 1 medium lime-sized ballMangoes – 4, whole, small and ripeSambar Powder – 2 to 3 tspSalt as per tasteCurry …
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This spicy, Tequila-spiked Bloody Mary, also known as a Tequila Maria, brings together the natural compadres of tequila, tomato juice and hot sauce with zingy lime and cooling cucumber for …
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Ingredients: Green Beans – 1/4 kg, trimmed and cut in half Bacon – 3, rashers, shortcut Roquefort or any Blue Cheese – 100 gms Parsley – few sprigs, for garnish …
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Ingredients:Rice – 400 gms, soaked for 6 hoursBoiled Rice – 100 gmsCoconut Water – 150 to 200 mlCoconut Milk – 100 mlWater as requiredSalt as per tasteSugar – 1 tblspSoda …
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Ingredients: For the Masala: Prawns – 20, shelled and deveined Red Chilli Powder – 1 tsp Coriander Powder – 1/2 tsp Turmeric Powder – 1/2 tsp Salt as per taste …
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Ingredients:Cabbage – 250 gms, choppedCapsicum – 1, cut lengthwiseOnions – 2, cut lengthwiseRed Chilli Powder – 2 tspTurmeric Powder – 1/2 tspJeera Powder – 2 tspCurry Leaves – 1/2 cupCoriander …
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Ingredients:Prawn – 1 cupGinger Garlic Paste – 2 tspOnion – 1/2 cupTomato – 1/2 cupJeera – 2 tsp, powderedCoriander Leaves – as requiredPepper Powder – 2 to 3 tspMustard Seeds …
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Ingredients:Black Peppercorns – 1/4 cupCumin Seeds – 1 tblspCoriander Seeds – 1/2 cupBengal Gram Dal – 1 1/2 cups, husked and splitRice Grains – 1/3 cupCurry Leaves – 2 sprigsAsafoetida …
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Ingredients:Chicken – 1 cupOnion – 1 cupTurmeric Powder – 3 tspRed Chilli Powder – 3 tspCoriander Powder – 1 to 2 tspGreen Chillies – 5Ginger Garlic Paste – 3 to …
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Ingredients: Mutton – 1 cup Curd – 1 cup Ginger Garlic Paste – 3 to 4 tsp Coriander Powder – 2 tsp Red Chilli Powder – 3 tsp Onion – …
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Ingredients:Tofu – 4 tspSprouts – 1/4 cupBreadcrumbs – 1/4 cupOnion – 1/2 cup 1/2 cupCarrot – 1/4 cup + 1/3 cupBaby Corn – 1/2 cup + 1/4 cup, boiledChilli Flakes …
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Ingredients:Mutton Keema – 1 cup, mincedMushrooms – 1 cupCoriander Leaves – 1/4 cupGinger Garlic Paste – 3 to 4 tspCapsicum – 1 cupRice – 1 cupLime Juice Green Chilli Paste …
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Gado-gado is an Indonesian dish comprising a vegetable salad served with a peanut sauce dressing. Ingredients: Small Potatoes – 10 Green Beans – 12 Carrot – 1, peeled and sliced …
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Ingredients:Shark Fish – 250 gmsOnion – 1 cup, choppedCashewnuts – 10 to 15Tamarind Extract – 1 cupRed Chilli Powder – 2 tspCoriander Powder – 4Turmeric Powder – 2 tspGinger Garlic …
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Ingredients:Basmati Rice – 2 cups, cookedBaby Corn – 1 cupOlives – 4 or 5Jalapeno – 1/4 cupCapscium – 1 cup each of Yellow, Red and Green varietiesBay Leaf – 2Elaichi …
