Ingredients:Thick Fresh Curds – 2 cups, coldCardamom – 1, powderedDry Coconut Powder – 1 tbspAlmonds – 8, roughly crushedRaisins – 1 1/2 tbsp, soaked for 15 minutesSugar – 2 tbsp …
Latest Recipes
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Ingredients:Tamarind Extract – 1 cupToor Dal – 1/3 cupTomatoes – 2 to 3, cut into 1/2 inch cubesJaggery – 2 tsp, powderedSalt as per tasteTurmeric Powder – 1/2 tspCoriander Leaves …
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Ingredients:Potatoes – 9, mediumOnions – 4, medium, finely choppedTurmeric Powder – 1/2 tspSalt to tasteCoriander Leaves – 2 tblsp + 2 tblsp for garnish Grind to a smooth paste:Green Chillies …
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Ingredients:Tamarind Extract – 1 cupBrinjals – 3 to 4, quarteredWhite Sesame Seeds – 1 1/2 tblspSalt as per tasteSambar Powder – 1 1/2 tspJaggery – 2 tblsp, powdered For Tempering:Sesame …
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Ingredients:Bread Slices – 4 or as requiredTomatoes – 1 cup, thin round slicesCucumber – 1 cup, thin round slicesPotatoes – 1, boiled and thin round slicesSalt as per taste For …
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Ingredients: Pumpkin – 1 kg Olive Oil Salt as per taste Ground Black Pepper Red Onion – 1, sliced Juice of 1 large Lime Juice of 1/2 Lemon Haloumi Cheese …
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Ingredients:Cranberry Juice – 300 mlOrange Juice – 100 mlFresh Raspberries – 150 gmsLemon Juice – 1 tbspslices and spirals of fresh lemon or orange. Method:1. Pour the cranberry juice and …
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Ingredients:Rice – 1 cupUrad Dal – 3/4 cupSalt as per tasteCoriander Leaves – 3 tblsp, choppedOil for deep frying For Tempering:Oil – 1 tblspMustard Seeds – 1 tspCurry Leaves – …
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Ingredients:Brinjal – 1, mediumCurd – 1 1/2 cups, whiskedOil – 1 tspSalt as per tasteGinger – 1/2 tsp, gratedGreen Chillies – 2, finely choppedCoriander Leaves – 2 tblsp, finely chopped …
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Due to the tropical climate and abundance of coast line, prawns are farmed in abundance in Thailand, and as such are one of the most popular foods in Thailand. Best …
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Ingredients:Paneer Cubes – 200 gmsOnion – 1 cup, finely choppedGinger – 1 inch piece, ground to a pasteGreen Chilli Paste – 1 tspLime Juice – 1 tbspTomato Puree – 1 …
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Ingredients:Paneer – 1 cup, choppedBaby Corn – 1 cup, choppedPotato – 1, boiled, peeled and chopped fineSugar – 2 tspOnion – 1, choppedOil – 1 tbspGreen Chillies – 2 to …
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Ingredients:Paneer – 250 gmsSour Curd – 2 cupsWater or Paneer Water (Whey) – 4 cupsGram Flour – 6 tbspGinger Paste – 1 tspGreen Chilli Paste – 1 tspSugar – 1 …
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Ingredients:Paneer – 250 gmsPineapple Slices – 2 (fresh or tinned)Grapes – 1/2 cupGreen Peas – 100 gmsGreen Chillies – 5 to 6Ginger Paste – 1 tspCoriander Leaves – 1/2 cupGrated …
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Methi Paneer is a popular North Indian side dish for rotis, chapatis, naan and pulaos. Simple and easy to make, it is a rich and creamy dish that can be …
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Ingredients:Paneer – 250 gmsOnion – 1, gratedTomato – 1, choppedCurd – 1 tbspGinger Paste – 1 tspGarlic Paste – 1 tspPoppy Seeds Paste – 1 tspTil Paste – 1 tspCream …
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Ingredients:For the Muthia:Wheat Flour – 1 cupFenugreek Leaves – 1/2 cup, choppedGinger Paste – 1/4 tspGarlic Paste – 1/2 tspGreen Chilli Paste – 1/2 tspSugar – 1 tbspOil – 1 …
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Ingredients:Bread Slices – 4, crust removedMaida – 1/2 cupWheat Flour – 1/2 cupSalt – a pinchWarm Water for kneading the dough For the Filling:Paneer Tikka – 100 gmsGreen Chillies – …
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Ingredients:Paneer Cubes – 1 cupMixed Vegetables – 2 cups (carrot, cauliflower, potato, capsicum)Onions – 2, bigGinger Paste – 1/2 tspGarlic Paste – 1/2 tspMaida Flour – 1 tbspMilk – 1 …
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Ingredients:Paneer – 200 gmsOnion – 1 cup, choppedTomato – 1 cup, choppedGreen Peas – 1 cup, shelledCurd – 1 cupCream – 1/2 cupMilk – 1/2 cupTurmeric Powder – 1 tspGaram …
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Ingredients:Paneer – 200 gmsSpinach – 500 gmsOnions – 2Green Chilli Paste – 1 tspGinger Paste – 1 tspPotato – 1Moong Dal – 1 tbspGaram Masala – 1 tspCumin Seeds – …
