Latest Recipes

Latest Recipes

  • Ingredients:Oil – 1/2 cupOnion – 2, finely choppedGinger – 1 tsp, groundCoriander Seeds – 1 tsp, roasted and powderedCurry Leaves – few, choppedGreen Chillies – 4, choppedRed Chilli Powder – …

  • Ingredients:Rice – 1/2 cupFull Cream Milk – 8 cupsSago (Javvarisi) – 2 tblspJaggery – 1 1/2 cups, powderedGhee – 3 tblspCashewnuts – 3 tblsp, halvedRaisins – 2 tblsp, seedlessGreen Cardamom …

  • Ingredients:Leftover Dosa Batter – 3 cupsSour Curd – 1/2 cup (if batter is not sour enough)Ginger – 1 inch piece, peeled and gratedGreen Chillies – 4, finely choppedCoriander Leaves – …

  • Ingredients:Besan Gram Flour – 1 cupRice Flour – 1 1/2 tblspRed Chilli Powder – 1 tspJeera – 1/2 tspAsafoetida Powder – 1/2 tspGhee – 1 tspSalt as per tasteOil for …

  • Ingredients:Besan Flour – 1 cupRice Flour – 1/2 cupOnions – 3, finely choppedBicarb of Soda – 1/4 tspGhee – 2 tblsspGinger – 1 inch piece, peeled and gratedGreen Chillies – …

  • Ingredients:Rice- 1 1/2 cups, cookedTurmeric Powder – 1/4 tspSalt as per tasteGhee – 2 tblspCashewnuts – 2 tblsp, broken For the Masala:Curry Leaves – 1 cupUrad Dal – 2 tblspOil …

  • I‘ll preface this article by saying that it’ll help you only if you read it with an open mind to accept some of the facts that defy the thinking that …

  • Ingredients:Basmati Rice – 1 cup, cookedPeanuts – 2 tblspGreen Chillies – 4, finely choppedTurmeric Powder – 1/2 tspSalt as per tasteLime Juice – 2 tblspOil – 2 tspCoriander Seeds – …

  • Ingredients:Potatoes – 3 to 4Oil for deep fryingCurry Leaves – 1 sprigOnions – 2, finely slicedGreen Chilli – 1, halved lengthwiseRed Chilli Powder – 1 tspTurmeric Powder – 1/2 tspSalt …

  • Ingredients:Peanuts – 1/2 cupGreen Capsicum – 5, cut into 1/2 inch squaresSalt as per tasteJaggery – 1 tblsp, powdered For Masala:Oil – 2 tspCoriander Seeds – 2 tspWhite Sesame Seeds …

  • Ingredients:Chana Dal – 3/4 cupSalt – 1 1/4 tspFenugreek Leaves – 2 cupsCoconut – 1 cup, gratedCumin Seeds – 1 tspDried Red Chillies – 4 For Tempering:Oil – 2 tspMustard …

  • Ingredients:Pasta – 125 gmsSunflower Oil – 2 tspCurry Paste – 1 tbslp, mediumSpring Onions – 3, choppedMango – 1, ripeJuice of 1/2 LemonPlain Yogurt – 100 mlMayonnaise – 100 mlChicken …

  • Ingredients:Toor Dal – 1/2 cupChana Dal – 1/2 cupDried Red Chillies – 4Green Chillies – 4Salt as per tasteGinger – 1/2 inch piece, peeled and gratedTurmeric Powder – 1/2 tspAsafoetida …

  • Ingredients:Rice – 2 cupsOil – 1 tspOnion – 1, finely choppedDrumstick – 1, cut into 2.5 to 3 inch piecesRed Chilli Powder – 1 to 2 tspTurmeric Powder – 1/2 …

  • Ingredients:Toor Dal – 1/2 cupTomatoes – 2Carrot – 1, finely choppedTurmeric Powder – 1/2 tspSalt as per tasteLime Juice – 1 1/2 tblspCoriander Leaves – 2 tblsp For the Masala:Oil …

  • Ingredients:Raw Rice – 1 cupPar Boiled Rice – 1 cupUrad Dal – 1/4 cupRolled Oats – 1 cupRice Flakes – 1/2 cupSalt – 1 1/2 tspOil for roastingMint Chutney – …

  • Ingredients:Rolled Oats – 1 1/2 cupsRawa – 1/2 cupToor Dal – 1/2 cup, cookedWater – 4 1/2 cupsSmall Onions – 1/2 cup, peeledGreen Chillies – 2Ginger – 1/2 inch pieceDiced …

  • Ingredients:Rolled Oats – 1 cupRoasted Short Vermicelli – 1/2 cupGreen Gram Dal – 1/4 cupTurmeric Powder – 1/4 tspSalt as per tasteGhee as requiredAsafoetida Powder – littleBroken Cashewnuts – 10Curry …

  • A delicious Rasam popular in parts of Tamil Nadu made using sour curd and masala. Best served with hot rice. Ingredients: Toor Dal – 1/4 cup Tomato – 1, medium, …

  • Ingredients:Water or Chicken STock – 1 litreGinger – 2 tblsp, gratedLemon Zest – 1 tspSea Salt – 1/2 tspThai Fish Sauce – 1/2 tspRed Pepper Flakes as per tasteRed Capsicum …

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