Latest Recipes

Latest Recipes

  • Ingredients:Gram Flour – 1 cupWhite Radish – 1 cup, cut into small piecesGinger Chilli Paste – 3 tblspCoriander Leaves – handful, choppedSugar – 2 tblspSour Curd – 4 cupsAsafoetida Powder …

  • Ingredients:Tuvar Dal – 500 gmsCashewnuts – 50 gmsGroundnuts – 100 gmsWheat Flour – 400 gmsTomatoes – 3 to 4, chopped and pureedGreen Chillies – 5 to 6, slit or chopped …

  • Ingredients:Split Yellow Moong Dal – 1/2 cupRice – 1/2 cupGhee – 1 tblspGinger – 1/2 inch piece, finely choppedGreen Chillies – 1, choppedCinnamon – 1/2 inch stickWhole Black Peppercorns – …

  • Ingredients:Basmati Rice – 3 cups, washed and drainedGreen Double Beans – 2 cups, boiledCinnamon – 2 two inch sticksGhee – 4 to 5 tblspCloves – 3 to 4Salt as per …

  • Ingredients:Sugar – 1 cupLight Corn Syrup – 4 tspGelatin – 4 tblsp, plainVanilla Extract – 3 tspEgg Whites – 3Powdered Sugar as required Method:1. Mix gelatin into 1/2 cup of …

  • Ingredients:Mutton – 500 gms, choppedBlack Pepper – 1/2 tsp, coarsely crushedVinegar – 1 tspOnions – 1 cup, slicedTurmeric Powder – 1/2 tspGinger – 1 tsp, mincedGarlic Cloves – 5Pepper Powder …

  • Ingredients:Mutton – 500 gms, washed and cut into small piecesOnions – 1 to 2, slicedTomato – 1, choppedGinger – 1 half inch pieceGreen Chillies – 2, choppedGarlic Cloves – 4 …

  • Ingredients:Chicken Breast – 1 cup, cooked, cubedWalnuts – 50 gmsMayonnaise – 1 tblspLemon Juice – 2 tspDijon Mustard – 1 tspThyme – 1 tsp, finely choppedApple – 1, diced, about …

  • Ingredients:Pomfret Fish – 6 filletsCoconut Oil – 1 tblspMustard Seeds – 1/2 tspGarlic – 4 cloves, finely choppedGinger – 1/4 inch piece, juliennedGreen Chillies – 3, slit, deseeded and juliennedOnions …

  • Ingredients:Shrimps – 1 kg, jumbo, cleanedOnion – 2, thinly slicedRed Chilli Powder – 1 tblspTurmeric Powder – 1/4 tblspGinger Garlic Paste – 1/2 tblspBlack Pepper – 1/2 tblsp, powderedOil – …

  • A tasty pasta salad in classic Greek flavor with cucumber, tomatoes, red onions and olives. Ingredients: For the Salad: Pasta – 500 gms (penne or fusilli) Salt – 1 tblsp …

  • Ingredients:Lobsters – 7 to 8, crackedCoconut Oil – 3 to 4 tblspOnions – 3 to 4, finely slicedGreen Chillies – 10, slit lengthwiseTurmeric Powder – 3 tspGarlic Cloves – 3, …

  • Ingredients:Prawns (Chemmeen) – 1 kg, cleanedBasmati Rice – 4 cups, soaked in water for 3 hoursCoconut – 2, gratedEgg – 3, whiskedCardamom – 4Ghee – 100 gmsRed Chilli Powder – …

  • Ingredients:Dark Chocolate – 1/3 cup, coarsely choppedWalnuts – 1/3 cup, coarsely choppedMargarine – 1/2 cupBrown Sugar – 3/4 cupGranulated Sugar – 1/4 cupEgg – 1Egg Whites – 2Vanilla Extract – …

  • Ingredients:Maida – 1 cupWheat Flour – 1/3 cupUnsweetened Cocoa – 1/3 cupBaking Powder – 1 tspBaking Soda – 1 tspSalt – a pinchEggs – 2Granulated Sugar – 2/3 cupLow-fat Milk …

  • Ingredients:Maida – 3/4 cupWheat Flour – 1/2 cupOats – 1/2 cupWalnuts – 1/4 cup, choppedBaking Soda – 1 tspBaking Powder – 1 tspCinnamon – 1 tspCloves – 1/2 tspSalt as …

  • Ingredients: Rice Vermicelli – 75 gms Green Beans – 6, sliced Cucumber – 1 to 2, deseeded, thinly sliced Red Capsicum – 1/2, shredded Bean Sprouts – 1 1/2 cups, …

  • A popular Thai dish with peanuts and chicken for lunch or dinner. Ingredients: Chicken Breasts – 125 gms, boneless, skinless Peanut Butter – 2 tblsp Soy Sauce – 1 tblsp …

  • Ingredients:Chicken Breast –  500 gms, cooked, skinless, boneless, dicedSesame Oil – 1 tblspGarlic – 2 cloves, crushedGinger Root – 1 tblsp, gratedBroccoli Florets – 2 cupsCauliflower Florets – 2 cups, …

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