Ingredients:Basmati Rice – 5 cupsGhee – 5 to 6 tblspSultanas – 5 tblspOnions – 6 to 8, choppedCinnamon – 2 to 3 two inch pieces, brokenCloves – 6 to 9Black …
Latest Recipes
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Ingredients: Mutton – 250 gms, washed, drained and cut into small pieces Basmati Rice – 3/4 cup, washed, drained Turmeric Powder – 1/4 tsp Salt – 1 tsp Ghee – …
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Lord Ganesha is the god of wisdom and prosperity. He is one of the most popular Hindu Gods with the unique position of being prayed first. Ganesh Chathurthi, the birthday …
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Ingredients:Shrimp – 450 gms, shells and heads intact, rinsedOil – 4 tblspCurry Leaves – 1 cupSmall Red/Green Chillies – 5, choppedSmall Onions – 5, finely choppedGarlic – 1 clove, finely …
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Ingredients:Chicken Breast – 2, largeOil – 3 tblspCoriander Leaves – 2 tsp, choppedSea Salt as per taste For the marinade:Lemongrass – 1 tsp, choppedLemon Leaf – 1, finely choppedGreen Chillies …
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Ingredients:Chicken Breasts – 6, bonelessOil – 3 tblspOnion – 1/2, cut into chunksRed Capsicum – 1/2, cut into chunksGreen Capsicum – 1/2, cut into 1 inch stripsGreen Mango – 1/2, …
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Ingredients: Mussels – 15, washed and scrubbed well Green Mango – 1/2, sliced Red Chilli Powder – 1/2 tblsp Turmeric Powder – 1/8 tsp Salt as per taste For coconut …
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Ingredients:Crab meat – 250 gms, cleaned, washed, chopped into small piecesSalt – 1/2 tspSmall Onions – 1 to 2, choppedGreen Chillies – 2, choppedGinger – 1 inch piece, choppedCurry Leaves …
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Ingredients:Prawns – 100 gms, shelled, deveined, heads removed, washedPapaya – 1/3 cup, unripe/green, chopped, seeds and skin removedOil – 1 1/2 tblspOnion – 1, choppedTomatoes – 1 to 2, choppedSalt …
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Ingredients:Prawns – 250 gms, shelled, heads removed, deveined, washedOil – 1 tblspOnions – 2, choppedTomatoes – 1, choppedCashew nuts – 50 gms, broken, unsaltedRed Chilli Powder – 1/4 tspBlack Pepper …
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Ingredients:Tofu – 200 gms, cubedOil for fryingTomato – 1, slicedOnion – 1, sliced into roundsLettuce – 1 cupSpring Onions – 4, choppedRice Noodles – 1 cup, cooked as per instructions …
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Beetroots, often called as beets are root vegetables from the Chenopodiaceae family. Their scientific name is Beta vulgaris. Beetroots have been in use for more than thousand years now. They …
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Ingredients:Prawns – 500 gms, shelled, heads removed and deveinedOil – 2 tblspMustard Seeds – 2 tspFenugreek Seeds – 1 tspOnion – 2, slicedGreen Chillies – 6 to 8, slitGarlic – …
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Ingredients:Macaroni – 400 gmsCauliflower – 1, medium, cut into floretsTomato – 2, large, choppedSpring Onions – 1 cupButton Mushrooms – 300 to 400 gms (depending on size)Baby Corn – 200 …
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Ingredients: Ruby Grapefruits – 2 Spring Onions – 2, chopped Enokitake Mushrooms – few Bean Sprouts – 100 gms, blanched and refreshed Curly Endive – 100 gms Coriander – 12 …
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Ingredients: Pears – 2, ripe, halved or quartered, seeds and stem removed Butter – 2 tsp, softened Brown Sugar – 1 tsp, soft Pancetta – 4 thin slices Coral Lettuce …
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Ingredients:Pomfret – 250 gms, whole, cleaned and washedOil – 1/4 cup For the coconut masala paste:Coconut – 1/4 cup, gratedSmall Onions – 5 to 6, choppedDry Red Chillies – 4 …
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Ingredients:Fish Fillets – 250 gms, cleaned, washed and finely choppedGreen Chillies – 2, slitGinger – 1 two inch piece, choppedTamarind Extract – 1/4 cupSalt – 1/2 tsp Grind to a …
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Ingredients:Pomfret – 250 gms, whole, cleaned, washed and drainedBanana Leaves – 1Oil – 1/2 cupOnion – 1, choppedGreen Chillies – 2, choppedGinger – 1 two inch piece, choppedGarlic – 4 …
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Ingredients:Fish – 250 gms, cleaned, cut into small pieces and washedSmall Onions – 2 to 3, choppedGreen Chillies – 1, slitGinger – 1 inch piece, choppedRed Chilli Powder – 1 …
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Ingredients:Fish – 250 gms, cleaned, cut into small bite sized pieces, washed and drainedOil – 1/2 cupMustard Seeds – 1/2 tspOnion – 1, choppedGreen Chillies – 2, choppedCurry Leaves – …
