Ingredients:Leftover Idlis – 8 to 10Mixed Vegetables – 1/2 cup, finely chopped, cookedOnion – 2, medium, finely choppedCurry Leaves – 1 sprigMustard Seeds – 1/2 tspGreen Chillies – 2 to …
Latest Recipes
-
-
This classic salad is a wonderful combination of textures and flavours. The saltiness of the cheese is perfectly balanced by the salad vegetables. Ingredients: Cos Lettuce Heart – 1, chopped …
-
Ingredients:Toor Dal – 100 gms, cookedRed Radish – 250 gms, chopped, boiled (you can also pressure cook for 1 whistle)Plain Yogurt – 500 mlGreen Chillies – 2Turmeric Powder – as …
-
Ingredients:Vegetable Spiral Pasta – 225 gmsPotatoes – 1 cup, choppedMixed Vegetables – 2 cupsSoy Sauce – 1 tblspBasil Leaves – 1/4 cup, finely choppedRed Chilli Flakes – 1/4 tspGarlic – …
-
Ingredients:Rice flour – 3 cupsFried gram or bhuna chana (used to make chutneys) – 1 cupRed chilly powder – 1 tspCooking butter – 1/2 cup meltedCumin seeds – 2 tspsTable …
-
Diwali is a time of sweets and gifts. People celebrate this occasion by preparing sweets and distributing them to their friends, neighbors and relatives. Here are the 10 most popular …
-
Ingredients:Milk – 1 tblspSugar – 1/4 cupButter – 3 tblsp, unsaltedVanilla Essence – 1/2 tblspMaida – 1/2 cupCocoa Powder – 2 tblsp, unsweetenedGinger Powder – 1 tspCinnamon Powder – 1/2 …
-
Ingredients:Capsicum – 1 cup (1/2 red + 1/2 green)Sunflower Oil – 1 tblsp + plus some more for fryingRed Onion – 1, small, diced Corn – 1/2 cup, cookedOlives – …
-
Ingredients:Pasta – 225 gmsSun-dried Tomatoes – 1/4 cup with 1 tblsp oil, juliennedLemon Juice – 1/4 to 1/2 cupArtichoke Hearts – 200 gms with 1 tblsp oil, marinated, drained, halved …
-
Ingredients:Chicken Breast – 1, small, whole, boneless, skinless, poached, shreddedFish Sauce – 1 1/2 tblspLemon Slices – 1/4 cup, including peeledRed Chillies – 3/4 tsp, seeded, choppedSugar – 3/4 tspCoconut …
-
Ingredients: Mussels – 12, fresh, cleaned Shrimp – 200 gms, medium size, raw, peeled, deveined, shells reserved Chicken Stock – 1 litre Water – 500 ml Lemongrass – 1 to …
-
Ingredients:Coconut Cream – 225 gmsSugar – 1/3 cup, fine, granulatedEggs – 3, large, lightly beatenButter – 1 1/2 tblsp Method:1. Heat a large pan over medium flame.2. Add the coconut …
-
Ingredients:Pineapple – 1, medium, ripe, cut into halves lengthwiseSugar – 2 tblspRice – 1/4 cupJuice and Zest of 1 Lemon – smallGinger – 1 tsp, chopped, soaked in sugar syrup …
-
Ingredients:Chicken – 1/2, rinsed, excess fat and skin removedGarlic – 2 cloves, choppedSalt – 1/2 tspWhite Pepper Powder – 1/2 tspCoriander Leaves – 1/2 tblsp, mincedRice Wine – 1 tblspCoconut …
-
India is known for rich culture, heritage, tradition and delicious food. We cannot complete our food without having proper desserts. Indian desserts are found in plenty. One must try these …
-
Dodol is a traditional Indian dessert. The dish is made of rice flour and jaggery, and has a very sweet taste. Ingredients: Coconut Milk – 1/2 cup thick + 1/2 …
-
Ingredients:Semolina – 250 gmsEgg Yolks – 3Coconut – 1, grated, ground finelySugar – 250 gmsWater – 1/4 cupVanilla Essence – 1/2 tsp Method:1. In a pan, mix the sugar and …
-
Ingredients:McVitie’s Digestive Biscuit – 50 to 60 gms, crushedButter – 20 gms, meltedBramley Aples – 2, medium, peeled, cored, slicedRaspberries – 45 gmsSugar – 2 tblsp, granulatedCinnamon Powder – 1/4 …
-
Ingredients:Egg – 1, largeCastor Sugar – 110 gmsButter – 60 gmsPlain Flour – 100 gmsMilk – 60 mlBaking Powder – 1 1/2 tspBramley Apples – 1 to 2, peeled, cored, …
-
Ingredients:Pineapple – 1, small, peeled, cored, dicedMango – 1, small, peeled, stoned, cubedOrange Juice – 1 cupLime Juice – 1/4 cupMandarins – 1, peeled, segmentedKiwi Fruit – 1, small, peeled, …
-
Ingredients:Mackerels – 12 to 13, halved For the masala:Kashmiri Red Chillies – 30Ginger – 1 1/2 inch pieceGarlic – 1 pod, large, peeled, crushedCumin Seeds – 1/2 tblspBlack Peppercorns – …
