Ingredients:Chicken Breasts – 1 cup, cooked, shreddedLight Soy Sauce – 1/2 tblspHoney – 1/2 tblspUdon Noodles – 1 cup, cooked as per packet instructionsMushrooms – 1/2 cup, stems reserved, caps …
Latest Recipes
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Ingredients:Chicken Breasts – 2 cups, cooked, shreddedZucchini – 1/2, dicedChickpeas – 1/2 cup, soaked, drained, rinsedTomatoes – 200 gms, dicedChicken Stock – 5 cupsPasta – 1/3 cupCarrot – 1, cubedOlive …
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Ingredients:Chicken – 2, boneless, chopped into small piecesSquash – 2 cups, peeled, choppedTomato Paste – 1 tblspChicken Stock or Water – 3 to 4 cupsCouscous – 2 1/2 tblspZucchini – …
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Ingredients:Shrimps – 250 gms, cleaned, washed, drainedTomatoes – 2, large, quartered + 200 gms, dicedPasta – 150 to 200 gms, cooked as per packet instructionsOlive Oil – 2 tblspGarlic – …
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A delicious and simple to make Masala Pomfret in Konkani style. Serve with a salad, pulao or with roti. Ingredients: Pomfret – 1, medium, cleaned, cut into 1/4 inch or …
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Ingredients:Prawns – 500 gms, shelled, tails intact, deveined, washed, drainedOil – 1 tspOnions – 2 tblsp, chopped or juliennedKokum Extract – 1 to 2 tspJaggery – little, gratedSalt – 1/4 …
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Ingredients:Fish – 500 gms, any freshwater fish, skinned, cut into bite-sized fillets, washed, drainedOil – 2 tblspSpinach Leaves – 1 to 1 1/2 cups, choppedFenugreek Leaves – 1 cup, choppedTomatoes …
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Ingredients:Prawns – 400 gms, shelled, deveined, washed, cleanedLime Juice – 2 tspCoriander Leaves – handful, chopped For the marinade:Ginger – 1/4 inch piece, peeledGreen Chillies – 2Fennel Seeds – 1/2 …
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Ingredients:Prawns – 250 gms, peeled, deveined, washed, cleanedMustard Oil – 1/2 tblsp + 1/2 tblspPanch Phoran – 3/4 tsp (equal quantities of cumin seeds, mustard seeds, fenugreek seeds, nigella seeds …
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Ingredients:White Fish – 500 gms, firm, cut into bite-sized pieces, cleaned, washedButter – 1 tspLime Juice – 1 tblspCoriander Leaves – 2 tsp, chopped For the marinade:Oil – 2 tspGarlic …
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Ingredients:Prawns – 500 gms, peeled, deveined, tails intact, washed, drainedMangoes – 3, small, sweet and slightly sour, ripe, peeled, choppedOil – 1 tspCoconut Milk – 2 cupsSalt as per taste …
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Ingredients:Fish Steaks or Fillets – 4 to 5, any white fishOil – 1/4 tspLime Juice – 3 tblsp For the marinade:Coriander Powder – 1/4 tspSalt – 1/4 tspOil – 1/4 …
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Ingredients:Chicken – 500 gms, chopped, washed, drainedGhee – 1/2 tblspBrown Cardamom – 1Cinnamon – 1/4 inch stickOnion – 1/2, finely choppedSalt as per tasteCurd – 1/2 cup, whiskedMilk – 1/4 …
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Ingredients:Onion – 1, small, finely slicedGinger – 1/2 tblsp, finely gratedGarlic – 1, small clove, mincedCauliflower Florets – 1 cupMushrooms – 2, large or 4, medium, stems discarded, slicedCarrot – …
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Ingredients:Chicken Breast Fillet – 500 gms, chopped into bite-sized piecesBroccoli Florets – 1/2 cupCarrots – 1/2 cup, sliced or choppedGarlic – 2 cloves, mincedGinger – 1 tblsp, finely slicedOnion – …
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Ingredients:Chicken Breast – 1, boneless, slicedMaida – 2 tblspOlive Oil – 3/4 tblspOnion – 1, small, mincedGarlic – 2 cloves, mincedGreen Peas – 1/2 cupRed Capsicum – 1/4 cup, finely …
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Ingredients:Potatoes – 250 gms, peeled, boiled, mashedButter – 3 tblspCream – 2 tblspSalt as per tasteBlack Pepper Powder as per tasteSpring Onions – 2 tblsp, finely choppedEgg Yolk – 1, …
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Ingredients:Cashewnuts – 150 gmsPaneer – 200 gms, cubedTomato – 250 gmsOnions – 250 gmsGreen Chillies – 3Turmeric Powder – 1/2 tspRed Chilli Powder – 2 tspCoriander Powder – 3 tspCurd …
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Ingredients:Chicken Drumsticks – 5 to 6Orange Juice – 1/2 cupBrown Sugar – 1/2 tblspWhite Wine Vinegar – 2 tblspSalt – 1/4 tspButter – 1 tblsp For the Orange Glaze:Brown Sugar …
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Ingredients:Tuna Steaks – 250 gms, slicedExtra-Virgin Olive Oil – 1/2 tblspLemon Wedges to serveLettuce – to serve For the Lemon and Mint Marinade:Mint Leaves – 1/3 cup, finely choppedLemon Zest …
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Ingredients:Tuna in Brine – 225 gms, drained, flakedPotato – 1, boiled, peeled, mashedBreadcrums – 1/4 cupSpring Onion – 1, finely choppedEgg – 1, small, lightly beatenParsley – 1 tblsp, choppedBurger …
