Latest Recipes

Latest Recipes

  • Tacos are a popular Mexican food as an appetizer or as a meal by themselves. Ingredients: Chicken Breast – 1, boneless, skinless Lettuce – 1/2 cup, shredded Tomato – 1, …

  • Simple and tasty dish that can be served as an appetizer or as a snack. Ingredients: Shrimps – 300 gms, peeled, deveined Egg Yolk – 1 Soy Sauce – 2 …

  • A delicious Thai style chicken stir-fry dish with ginger that is best served with rice. Ingredients: Chicken – 250 gms, skinless, boneless, cut into bite-sized pieces Fresh Cremini Mushrooms – …

  • A simple and delicious pizza that can be served for lunch or dinner. Ingredients: Pizza Base – 1 (available readymade or use this pizza dough recipe) Onion – 1, big, …

  • A simple dish where the lamb pieces are marinated in yogurt and cooked. Serve as a starter or with naan. Ingredients: Lamb – 200 gms, skinless, boneless, chopped Yogurt – …

  • A non-vegetarian variation of the popular Samosas. Serve with mint and green chilli chutney. Ingredients: Maida – 450 gms + extra Water – 1 cup + extra Lemon Juice – …

  • A crispy chicken pakora ideal for any occasion. Serve as a snack or as a starter. Ingredients: Chicken – 225 gms, skinless, boneless, chopped into small pieces Gram Flour – …

  • A popular Malaysian recipe, Butter Prawns are delicious and flavourful. Ingredients: Prawns – 300 gms, large, deveined, trimmed Butter – 2 tblsp Green Chillies – 10 Curry Leaves – few, …

  • Bombay Duck (or commonly known as Bombil) is a sea fish variety native to Arabian Sea. Ingredients: Bombay Ducks (Bombil) – 3, cut into 1 inch pieces Onion – 1, …

  • Ingredients: Soya Granules – 1 cup Green Peas – 1/2 cup Skim Milk – 1 cup Onions – 1 cup, finely chopped Ginger Garlic Paste – 3/4 tblsp Green Chilli …

  • Ingredients: Lemongrass Stalks – 3 Carrot – 1/4 cup, boiled, chopped Cauliflower – 1/4 cup, boiled, chopped Potatoes – 1/2 cup, boiled, chopped Coconut Milk – 1 cup Lemon Juice …

  • Ingredients: Wheat Flour – 1 cup Soya Flour – 1/4 cup Potatoes – 1/4 cup, boiled, mashed Curd – 1/4 cup Salt as per taste Water as required For the …

  • Ingredients: Mushrooms – 1 cup Corn Flour – 1 tblsp Skim Milk – 1/4 cup Plain Curd – 1 tblsp Kasoori Methi – 1 tblsp Salt as per taste To …

  • Lamb Biryani is a popular and classic Indian lamb dish often made during special occasions or events. Ingredients: Lamb – 400 gms, boneless, cut into bite-sized pieces Onion – 1, …

  • Ingredients: Fish Fillets – 400 gms, any white fish will do Turmeric Powder – 1/2 tsp Mustard Paste – 1/8 tsp (optional) Ginger – 1 tblsp, minced Potato – 1, …

  • Ingredients: Raw Rice – 2 cups Dried Karamani (Cowpeas/Black Eyed Peas) – 1/4 cup, soaked in water for 15 to 30 minutes Green Karamani – 50 gms, long, chopped into …

  • Ingredients: Eggs – 5 to 6 Shrimps – 1 cup, cooked Cheddar Cheese – 1/4 cup, grated Tomato – 1/4 cup, finely chopped Salt as per taste Black Pepper Powder …

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