Latest Recipes

Easy, delicious and simple to make Cheesy Chicken Fingers that everyone would love, especially the kids. Serve as part of a meal or as a snack. Ingredients: Chicken Breast – …

An easy to make, comfort salad with minimal ingredients. Serve warm or cold. Ingedients: Sweet Corn Kernels – 200 gms Cheese – 1/4 cup, grated (optional) Green (or Red) Capsicum …

Crunchy, cheesy and simple to make Mexican snack, these are perfect for any time – evening bites, late night munchies, movie snacks. Ingredients: Tortilla Chips – 1 cup Salsa – …

A dark, delicious cake with an optional glaze. You do not need a special occasion to make this cake. Ingredients: Cocoa Powder – 1 cup, unsweetened Plain Flour – 5 …

An easy to make stir-fry with a choice of vegetables. Feel free to add/remove vegetables and best served with cooked rice or egg fried rice. Ingredients: Steak – 350 gms, …

A popular North Indian raita variety made with fresh or readymade boondis. Very simple to make, this goes well with rice, roti or parathas. Ingredients: Gram Flour – 100 gms …

A yummy, simple to make cookie ideal for teatime or as an evening snack. Ingredients: Plain Flour – 2 cups Butter – 225 gms, slightly salted Icing Sugar – 1 …

A simple, delicious side dish for almost all dishes – rice, roti, paratha, naan, pulao or biryani. Ingredients: Green Peas – 100 gms, shelled Onions – 2, small (or 1, …

A delicious and very simple to make lunch or dinner recipe. Serve with side dish of choice or with papads and appalams. Ingredients: Bitter Gourds – 2 to 3 Rice …

A delicious, healthy and nutritious breakfast dish. A great way to get kids eat the vegetables. Serve with a choice of chutneys. Ingredients: Semolina – 1 cup Beaten Rice – …

This homemade Wheat Halwa (Tirunelveli Halwa) is one of the most popular halwa varieties in South India, especially in Tamilnadu. This traditional halwa is made using flour, sugar and ghee. …

A simple recipe for delicious homemade roasted vegetable pizza. Add or remove vegetables as desired. Ingredients: Readymade 12″ Pizza Base – 1 (You can also use the Pizza Dough recipe …

Kovakkai (Ivy Gourd/Tindora) is a popular vegetable in South India and has numerous medicinal properties. Ingredients: Kovakkai (Ivy Gourd / Tindora) – 500 gms Tomatoes – 250 gms Green Chillies …

A nutritious, healthy afterschool snack for kids or even can be packed as a school snack. Ingredients: Moong Dal – 2 cups Salt as per taste Ginger Garlic Paste – …

Delicious and filled with goodness, these homemade multigrain pancakes make a great, healthy breakfast option. Serve with a choice of topping/syrup and fresh fruits. Ingredients: Whole Wheat Flour – 1/4 …

A delicious Chinese stir-fry dish often served with rice. Ideal for dinner or lunch. Ingredients: Jumbo Prawns – 10 to 12, peeled, deveined Spring Onions – 2 tblsp, sliced + …

Quick and easy to make, these spicy grilled shrimps are perfect for any outdoor picnics, barbecues or any parties. They can also be served as an appetizer to any meal. …

This South Indian style Onion Rice is a delicious and great option for a quick lunch, dinner or evening snack. Very simple to make with minimal ingredients, this onion rice …

A delicious South Indian pickle variety. Typically made during the summer months, the pickle stays good for a few months if stored properly. Ingredients: Mangoes – 20, preferably very sour …

Kadai Chicken is a popular dish in many restaurants. Chicken pieces cooked in a red gravy with spices and green capsicum. Best served as a side dish with rice, biryani, …

A simple, homemade broccoli pasta with no cheese. Kids would love this tasty treat and is ideal as an after-school munch or dinner. Ingredients: Pasta – 1 cup (any variety), …