Ingredients:Toor Dal – 1 cup, boiled and mashedMustard Seeds – 1/2 tspCloves – 2 to 3Bay Leaf – 1Cinnamon – 1 one inch pieceRed Chilli – 3 to 4Ginger Garlic…
Vaijayanthi Srinivasan
Vaijayanthi Srinivasan
Vaijayanthi Srinivasan is a South Indian by birth who learnt cooking at a very young age. Mother of 3, she takes pride in cooking various South Indian traditional meals for the family to enjoy. She has been cooking for the last 35 years.
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Ingredients:Rice – 1 cupBengal Gram – 1/4 cupToor Dal – 1/4 cupDrumstick Leaves (Murungai Keerai )- 1 cupAmaranth Greens (Arai Keerai) – 1/2 cupSalt as per tasteTamarind Extract – 3…
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Ingredients:Bitter Gourd (Karela) – 1/4 kgTurmeric Powder – 1 tspSalt – 2 tspPotatoes – 2Ghee – 100 gmsAsafoetida – a pinchCumin Seeds – 1/2 tspAniseed (Saunf) – 2 tsp, powderedCoriander…
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Ingredients:Wheat Flour – 1 cupGhee – 2 cupSalt as per tasteBeans – 1 cup, cut into long piecesCarrot – 1Cabbage – 1 cupCapsicum – 1/2 cupOnion – 1Ginger Garlic Paste…
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Ingredients:Green Bananas – 6Ghee – 1 cup For the Gravy:Ghee – 1/2 cupOnions – 3, gratedGarlic – 8 cloves, groundGinger – 1 inch piece, groundCinnamon – 1 inch pieceGreen Cardamom…
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Ingredients:Garlic – 10 flakes, finely choppedCurry Leaves – 1 cupTamarind Extract – 1 cupBengal Gram Dal – 3 tspRed Chillies – 8Mustard Seeds – 1 tspRice – 1 cup, cookedDhaniya…
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Ingredients:Baby Corn – 6Onion – 3, choppedRed Chillies – 3Green Chillies – 4Tomatoes – 2. choppedGinger Garlic Paste – 2 tspPotatoes – 5, boiled and mashedPeas – 1 cupOil Mustard…
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Ingredients:Spinach – 1 cupNoodles – 2 cupRed Capsicum – 1 cup, choppedOnion – 1 cup, choppedGarlic – 6, gratedMilk – 1 cupCheese – 1 to 2 cups, gratedButter – 3…
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Ingredients:Raw Mangoes – 12Rock Salt – 1 1/2 cupsCarrot – 1/4 kgRefined Oil – 2 litres and 1 cupGarlic – 4 whole, peeled For the Masala Powder:Dried Red Chillies –…
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Ingredients:Mutton – 1/2 kgTomato – 2 cupSmall Onions – 15 to 20Green Chillies – 4 to 5BlackPepper – 2 tspGarlic – 10 flakesJeera – 2 tspSombu (Fennel Seeds) – 1/2…
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Ingredients:Small Onions – 2 cups, finely chopped or gratedTomatoes – 1 cup, gratedRaw Mango – 1 cupTurmeric Powder – 1 tspChilli Powder – 1 tspCoriander Leaves – 1 tspRed Chillies…
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Ingredients:Arhar Dal (Red Gram) – 1 tblspPineapple – 2 cups, choppedGreen Chilli – 2Turmeric Powder – 1/2 tspGhee – 2 tspMustard – 1/2 tspRasam Powder – 2 tspCoriander Leaves –…
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Ingredients:Cucumber – 1 cupPaneer – 1/4 cup, sliced or crumbleApple – 1 cup, slicedOrange – 1/2 cup, slicedSalt as per tasteMustard Powder – 2 tspPepper Powder – 2 tspWalnuts –…
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Ingredients:Paneer – 1 cupChaat Masala – 3 tspPotato – 2 to 3Salt as per tasteGinger Garlic Paste – 2 tspGreen Chillies – 1 tsp, choppedPeas – 1 cup, boiledOil –…
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Ingredients:Toor Dal – 1/4 cupMasoor Dal – 1/4 cupUrad Dal – 1/4 cupMoong Dal – 1/4 cupChana Dal – 1/4 cupTomato – 4, finely choppedGreen Chilli – 3, finely choppedGarlic…
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Ingredients:Cream Cracker Biscuit (Salt Biscuit) – as requiredMacaroni – 1/2 cupMaida – 2 tspMilk – 1 cupChilli Powder – 2 tspTomato Sauce – as requiredPepper Powder – 1 tspCheese –…
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Ingredients:Cashewnuts – 250 gmsAlmonds – 150 gmsSugar – 750 gmsGhee – 250 to 300 gmsMilk – 1 cupGreen Cardamom – 10, powderedSaffron Powder – 1/4 tspGreen Colour Powder – 1/4…
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Ingredients:Drumstick – 5 to 6Tomatoes – 2Jeera – 1 tspBay Leaf – 1/4 tspGinger Garlic Paste – 1 tspOnion – 2Turmeric Powder – 1 tspChilli Powder – 2 tspGaram Masala…
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Ingredients:Mustard Seeds – 1 tspSemolina (Sooji) – 3 cupsCashewnuts – 10Cumin Seed Powder – 1 tspPepper Powder – 1 tspAsafoetida – a pinchGhee – 4 tspOnion – 1/2 cup, choppedGinger…
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Ingredients:Capsicum – 1 big cup (red, yellow and green), choppedCauliflower – 1 cupCarrot – 1 cupOnion – 1 cupGrated Paneer – 1 cupBaby Corn – 1 cupCoconut Milk – 1…
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Ingredients:Brinjal – 100 gmsAvarkkai – 100 gmsWhite Pumpkin – 100 gmsYellow Pumpkin – 100 gmsChow-Chow – 100 gmsGroundnuts – 2 cupsMustard Seeds – 1 tspCurry Leaves – fewTurmeric Powder –…