Ingredients:Sukku (Dry Ginger) – 1 inch pieceBlack Peppercorns – 2 tspCumin Seeds – 2 tspCoriander Seeds – 2 tspCinnamom – 1Gasa Gasa – 1 tspLavangam – 2Cardamom – 1Turmeric – …
-
-
Ingredients:Mochai Kottai (Field Beans) – 100 gms, peeledSambar Powder – 4 tspMoong Dal – 1 cupTamarind Extract – 1 cupMustard Seeds – 1/2 tspUrad Dal – 1/2 tspFenugreek Seeds – …
-
Ingredients: Yellow Pumpkin – 3 cups, quartered Urad Dal – 1 cup (dry roasted till golden) + 2 tsp Turmeric Powder – 1/2 tsp Coconut – 1 cup, grated Cumin …
-
Ingredients:Yellow Pumpkin – 1 cup, chopped, boiledMochai Kottai (Field Beans) – 2 cups, pressure cookedTamarind Extract – 3/4 cupSalt as per tasteOil as requiredMustard Seeds – 1 tspUrad Dal – …
-
Ingredients:Potatoes – 4, cut lengthwise into medium size matchsticksBesan Flour – 3 tspRice Flour – 2 tspCorn Flour – 2 tspRed Chilli Powder – 2 tsp or as per tasteAsafoetida …
-
Ingredients:Maida – 3/4 cupButter – 1/4 cupBaking Powder – 1/4 tspGreen Chilli – 1, small, choppedCoriander Leaves – 1/2 tsp, choppedMint Leaves – 1/2 tsp, choppedGinger – 1/2 tsp, gratedGarlic …
-
Ingredients:Red Pumpkin – 400 gms, peeled, skin and seeds removed and cut into small piecesCorn Kernels – 100 gmsOil – 1 tblspGinger Garlic Paste – 1 tspTurmeric Powder – 1/4 …
-
Ingredients:Chicken – 1 kg, cut into bite-sized piecesGinger – 1 tblsp, julienned, for garnish For Marinade:Garlic – 10 cloves, mincedBlack Peppercorns – 2 tblsp, crushedSoy Sauce – 2 tblspSugar – …
-
Ingredients:Brinjals – 1.75 to 2 kgs, peeled, cut into 1/4 inch cubesSalt – 2 tblspLemons – 4Cloves – 4Ginger – 1 inch piece, peeled and shreddedSugar – 1 1/4 kgCrystallized …
-
Ingredients:Cauliflower – 1, small, cut into 1 inch floretsVegetable Oil – 1 tblspOnion – 1, thinly slicedGarlic Clove – 1, mincedPotatoes – 2, dicedGreen Peas – 1 cupTomatoes – 2, …
-
Ingredients:Ghee – 1/2 kgCashewnuts – 30 to 40Fine Semolina – 1/2 kgWater – 1 litreSugar – 1/2 kgPowdered Cardamoms – 7 to 8Saffron – a pinch, powderedFlour – 1/2 kg …
-
Ingredients:Almonds – 1 kgMilk – 3 cupsSugar – 3/4 to 1 kg (half of it powdered)WaterCardamoms – 10 to 12, powderedSilver Vrak Method:1. Soak almonds in hot water and peel …
-
This is given to new mothers for regaining good health. Ingredients:Garlic – 250 gms, peeled and finely choppedOil – 3/4 cupMustard Seeds – 1/2 tspFenugreek Seeds – 1/2 tspCurry Leaves …
-
Ingredients:Rice – 1/2 cupFull Cream Milk – 8 cupsSago (Javvarisi) – 2 tblspJaggery – 1 1/2 cups, powderedGhee – 3 tblspCashewnuts – 3 tblsp, halvedRaisins – 2 tblsp, seedlessGreen Cardamom …
-
Ingredients:Besan Gram Flour – 1 cupRice Flour – 1 1/2 tblspRed Chilli Powder – 1 tspJeera – 1/2 tspAsafoetida Powder – 1/2 tspGhee – 1 tspSalt as per tasteOil for …
-
Ingredients:Besan Flour – 1 cupRice Flour – 1/2 cupOnions – 3, finely choppedBicarb of Soda – 1/4 tspGhee – 2 tblsspGinger – 1 inch piece, peeled and gratedGreen Chillies – …
-
Ingredients:Toor Dal – 1/2 cupTomatoes – 2Carrot – 1, finely choppedTurmeric Powder – 1/2 tspSalt as per tasteLime Juice – 1 1/2 tblspCoriander Leaves – 2 tblsp For the Masala:Oil …
-
A delicious Rasam popular in parts of Tamil Nadu made using sour curd and masala. Best served with hot rice. Ingredients: Toor Dal – 1/4 cup Tomato – 1, medium, …
-
Ingredients:Green Squash (Chow Chow) – 2, mediumCurry Leaves – fewSalt as per tasteMustard Seeds – 1/4 tspUrad Dal – 1 tspOil – 1 tspCoconut – 3 tblsp, gratedRed Chilli – …
-
Ingredients:Tamarind Extract – 1 cupGreen Banana – 1 cup, peeled and choppedSambar Powder – 3 to 4 tspSalt as per tasteRice Flour – 1 1/2 tspFor Tempering:Ghee – 2 tspMustard …
-
Ingredients:Tamarind Extract – 1 cupBrinjals – 3 to 4, quarteredWhite Sesame Seeds – 1 1/2 tblspSalt as per tasteSambar Powder – 1 1/2 tspJaggery – 2 tblsp, powdered For Tempering:Sesame …
