Moru Kali (or Morkali) is a beloved South Indian dish that’s perfect for breakfast, snack time, or any time you need a warm, comforting bite. This lightly fermented rice batter …
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Vellai Poondu Kuzhambu is a comforting, flavor-packed curry from the Tamil Nadu region. This tasty dish celebrates the humble garlic clove in all its glory. Don’t let the simple ingredients …
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Ginger Rasam (Inji Rasam) is a beloved South Indian soup that’s packed with bold, tantalizing flavors. Made with a bright, zingy base of fresh ginger, tamarind, and tomatoes, it’s then …
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Pidi Kozhukattai, also known as Kara Kozhukattai, is a mouthwatering South Indian snack that’s sure to become a new favorite. These cute little steamed rice dumplings are stuffed with a …
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Sabudana Vada (or Javvarisi Vadai as it’s called in some parts of India) is a classic snack that’ll have you coming back for more. Crunchy on the outside, soft and …
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Paal Kozhukattai is a beloved Tamil dessert that brings back childhood memories for many. These soft, pillowy rice dumplings are gently cooked in a creamy coconut milk broth laced with …
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Tamarind Kozhukattai is a beloved South Indian delicacy that will take your taste buds on an unforgettable journey. These delightful steamed dumplings are made with a harmonious blend of rice, …
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Chickpeas Mint Pakoda is a delicious treat that combines the nuttiness of chickpeas with the refreshing zing of mint and a kick of spice. These crispy, golden fritters are a …
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Parangikai Kuzhambu is a rich and flavorful South Indian curry made with tender squash and a blend of spices. This dish is perfect for adding a burst of flavour to …
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Drumstick Leaf Powder is a fusion of flavours packed into a humble green. Dive into this South Indian delicacy, where nutrient-rich drumstick leaves meet the earthy aroma of sesame seeds …
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Andhra Brinjal Curry is a staple in South Indian cuisine, with the earthy flavour of brinjals blended with the perfect symphony of spices and coconut. This dish offers a balance …
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Spicy Chocolate Truffles is a delightful treat that combines the rich flavours of bittersweet chocolate, aromatic spices’ warmth, and whipped cream’s creamy goodness. Perfect for sweet cravings, the combination of …
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Pori Urundai originated from Tamil Nadu, a beloved treat from South India. This dish is a delightful fusion of sweet and crunchy flavours. Pori Urundai is a simple yet captivating …
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Anna Podi, a culinary gem from South India, adds a burst of flavour to your dining experience. This aromatic spice blend is necessary for elevating their rice game. Prepare to …
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Dive into the vibrant world of South Indian flavours with our tantalizing Drumstick Pickle. A true culinary gem, this pickle encapsulates the essence of traditional recipes passed down through generations. …
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Onion Uttapam, a staple in South Indian cuisine, is a delightful pancake made from a batter of idly rice and urad dal. Topped with a generous amount of finely chopped …
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Urulaikilangu Thakkali Pachadi, a South Indian delight, invites you on a culinary voyage. A harmonious medley of potatoes, tomatoes, and moong dal, this dish captures the essence of regional flavours. …
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Vendhaya Rasam, a revered South Indian classic, transcends mere sustenance – a cultural voyage on a spoon. As the aroma of tamarind, spices, and a secret masala blend wafts through …
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Discover the art of transforming ordinary idlis into a crispy sensation with Aloo Idli Bonda. This recipe promises a delightful fusion of flavours and textures, showcasing the creative side of …
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Karuveppilai Adai is a culinary masterpiece from South India’s heart, where every bite narrates a tale of tradition and taste. This dish showcases the culinary prowess of blending simple ingredients …
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Spicy Tomato Sauce is a culinary revelation that transforms the ordinary into extraordinary. Dive into a world where tomatoes, chillies, and aromatic spices converge to create a sauce that’s not …
