Gutti Vankaya, a South Indian delicacy, beckons you into a world of rich spices and culinary charm. Imagine small brinjals, their insides generously filled with a masala blend that dances…
Sunita Karthik
Sunita Karthik
Sunitha Karthik is a food lover who loves experiment with food. She worked in BPO industry for several years before deciding to settle down with family. She is a self-taught cook who has learnt to cook by experimenting with ingredients and watching various cooking shows. Mother of two kids, she still finds time to cook up a storm in the kitchen.
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Soan Papdi is a very popular Indian sweet ideal for any occasion. Available in multiple variations, the most popular ones are made by Haldirams (often called as Haldiram Soan Papdi).…
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Minty Kababs bring a burst of freshness to your plate. This enticing dish combines the humble potato, nutrient-packed sprouted green gram, and a medley of aromatic spices. Whether you’re a…
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Dive into a breakfast sensation with Methi Idly, a reinvented South Indian classic. This recipe seamlessly blends the softness of idlis with the earthy richness of fenugreek leaves and the…
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Dal Palak, a harmonious blend of moong dal and spinach, promises flavours and nutrition in every bite. This quick and easy recipe is a go-to for a comforting meal. About…
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Potato Dumplings, a timeless comfort dish, brings together the humble potato and a few pantry staples to create an indulgent and versatile side. Picture soft, pillowy dumplings with a crispy…
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Masala Khichdi, a classic Indian dish, is more than just a meal; it celebrates flavours and textures that epitomize comfort food in Indian cuisine. This humble yet flavorful dish is…
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Rice Water Pickle is a delightful culinary creation that minimises food waste and elevates your meals with a burst of flavours. It’s a fantastic way to make the most of…
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Welcome to gastronomic delight with our Paneer Rice in Chilli Gravy recipe. This dish is a beautiful marriage of flavours, combining the succulence of paneer, the creaminess of coconut milk,…
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Transport your taste buds to the vibrant streets of Szechuan with our Szechuan Fried Rice recipe. This dish is a fiery and flavorful take on the classic fried rice, renowned…
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Malabar Pakoda, a quintessential South Indian delicacy, holds a special place in the hearts of snack enthusiasts. Hailing from the coastal region of Malabar, this crispy, fiery snack is a…
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Experience the coastal magic of Goa in your kitchen with our Goan-Style Squid recipe. This dish is a delightful representation of Goan cuisine, known for its bold flavours and seafood…
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Fish Tikka is a tantalizing Indian dish that effortlessly combines the juiciness of fish with a burst of aromatic spices. This flavorful recipe offers a delightful balance of zesty lemon,…
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Tri Colour Beans Sundal celebrates colours, flavours, and healthiness on your plate. This vibrant South Indian dish combines three different types of beans – Karamani, Rajma, and Black Beans – to…
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Potato Cheese Sev answers your craving for a crispy, cheesy snack that’s easy to whip up at home. Imagine the delightful crunch of sev combined with the rich creaminess of…
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Curd Kurma is a delightful South Indian dish that combines the goodness of potatoes and fresh curd in a creamy and flavorful curry. This dish is a treat for your…
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Chocolate Fridgecake is your passport to dessert heaven. This no-bake wonder combines the richness of plain chocolate with the creaminess of unsalted butter and a touch of golden syrup. The…
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Spiced Cauliflower is a culinary masterpiece that takes the humble cauliflower to a new level. This dish combines the earthy goodness of cauliflower with a rich and creamy cashew nut…
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Wheat Halwa, also known as Godhumai Halwa, is a beloved dessert in South India, known for its luscious, melt-in-the-mouth texture and rich, aromatic flavours. This sweet delicacy is made from…
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Kuthiraivali Kichadi is a delightful dish that combines the goodness of barnyard millet rice with a colourful assortment of mixed vegetables. This flavorful and nutritious meal is perfect for those…
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Embrace the comfort of Indian cuisine with the heartwarming Dal Fry. This beloved dish is a fragrant blend of two lentils – black masoor dal and yellow moong dal –…