Ingredients:5 to 6 medium Potatoes with the peelOil for deep frying1 cup Mayonnaise1 tsp Pepper powderSalt to taste Method:1. Wash the potatoes and do not peel.2. Boil 300-350 ml of …
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INGREDIENTS : Bengal gram dhal – 1 cupCauliflower – 1Bread – 6 slicesFinely cut onions – 1/4 cup.Chopped coriander leaves – 1tbspBengal gram flour – 2 tbspSalt – as requiredFine …
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Ingredients : Onions – 2Carrots – 3French Beans – 100 gramsPotatoes – 1/4 kgsRaw Banana- 1Betroot – 1 smallChopped coriander leaves – 2 tbspOil – to deep fryBengal Gram flour- …
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Ingredients :Bengal gram dhal – 1 cupRoasted dhal – 1 cupDrumsticks – 5Big Onions ( chop finely) – 2Small Onions – 3 or 4 Green Chilles – 10 to 12Garlic – 2 …
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Ingredients:cooked rice – 6 cupcucumber – 1 mediun size, about 400 gmghee – 3 tbspmustard seeds – 1 tspblack gram dal – 2 tsppeanuts – 2 tbspcurry leaves – fewtamarind …
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Ingredients:Nellikai (Gooseberry) – 5 to 6Turmeric Powder – 1/4 tspRed Chilli Powder – 1/2 tspAsafoetida Powder – a small pinchFenugreek Seeds – 1/2 tsp, fried and powderedGingelly Oil – 1 …
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Ingredients :1 cup fresh curds1/2 cup fresh cream1 tsp. grated cheese or paneer3/4 cup milk1 tbsp. cashewnuts broken1 tbsp. peanuts husked & lightly roasted1 tsp. khuskhus seeds soaked in 2 …
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Ingredients : 350 gm basmati rice 400 gm keema 3 tbsp dahi 1 large-sized onion (chopped) 1 tbsp ginger-garlic paste 100 gm ghee ½ cup milk a few strands of …
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Ingredients :cucumbers in one-inch slices – 4Salt – 1 cupcarrots in one-inch slices – 2 cupsWater – 4 Quartscelery in one-inch slices – 2 cupsSugar – 2 cupsCubed Onions – …
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Ingredients :Fresh Sundaikkai : 1 cup Thoor dhall : 1/2 cup Tamarind pulp : 2 gms Sambar Onion : 5 no Dry Red chilli powder 1 tbsp Dry Coriander powder …
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A tasty, popular and healthy South Indian pachadi variety with cucumber and curd. Often served as a side dish as part of a meal during festivals or special occasions. Ingredients: …
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Ingredients:Basmati Rice – 2 cupsGinger – 1 inch pieceGarlic – 10 clovesTomatoes – 2Onions – 3Green Chillies – 2Turmeric Powder – 1/4 tspGhee – 1 tspOil – 2 tspEggs – …
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Ingredients :Whtie Kabuli Channa – 1 cupPotatoes – 2Onions – 2 Grind Together :Coconut – 1/2Onion – 1Garlic – 5 or 6 flakesRed chilles – 10Asafoetida – a pinchPoppy seeds …
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Ingredients:Chicken Breast – 1, skinned, deboned, lightly beatenEgg – 1, small, lightly beatenCornstarch – 2 tblspOil as requiredLemon Zest – grated, to garnish For the sauce:Lemon Juice – 1 1/2 …
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A comforting and homemade chicken noodle soup. Ingredients: Dry Cellophane Noodles – 125 gms, soaked Chicken Stock – 3 cups Water – 2 cups Chicken Breasts – 2, skinless Lemongrass …
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Ingredients: Chicken – 3lbSalt – 1 tbspGround turmeric – 1/4 tspVegetable oil – 4 tbspmustard seeds – 1/2 tspUrad dal – 1/2 tspFennel seeds – 1/2 tspDried red chilles – …
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Ingredients : skinned chicken thighs, each cut into 2 peices – 1 1/4 lbGround turmeric – 1/4 tspSalt – 1 1/4 tbspfresh ginger, peeled & finely chopped – 3″Vegetable Oil …
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Ingredients : A large bundle of fenugreek leaves Red gram dal – 1 cupGreen chilles – 3Salt to atste Seasoning :Sesame seed oil – 4 tbspMustard seeds – 1 tspBlack …
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Ingredients : Red gram dal – 2 tbspTurmeric powder – 1/2 tspSmall ball of tamarind – 1Medium tomato – 1Green chilly – 1Curry leaves – 2 , 3 sprigsChopped coriander …
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Ingredients : Lemon size ball of tamarind – 1Curry leaves – 2 sprigsChopped coriander leaves – 1 tbspA tiny piece of jaggery Salt to taste. Powder roughly : Pepper corns …
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Ingredients : Rice flour – 2 cupsBlackgram dal flour- 1/4 cupButter or ghee – 4 tbspA large pinch of asafoetida powderchilly powder – 1- 11/2 tspSesame seeds – 1 tspcumin …
