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Sunita Karthik

  • Ingredients:Split Black Gram – 1 cup, soaked for 1 hourBengal Gram – 1/2 cup, soaked for 1 hourSalt to tasteGinger – 2 tbsp, choppedGarlic – 2 tbsp, choppedUnsalted Butter – …

  • Ingredients:Black-eyed Peas – 1 cupTurmeric Powder – 1 tspSalt to tasteAsafoetida – 1/4 tspClarified Butter – 1/2 cupOnions – 1/2 cup, choppedGarlic – 2 tsp, choppedGinger – 2 tsp, choppedWhole …

  • Ingredients:Split Bengal Gram – 1 cupSplit Black Gram – 1/2 cupBlack Cardamoms – 3Turmeric Powder – 1 tspAsafoetida – 1/4 tspSalt to tasteClarified Butter – 1/2 cupOnion – 1/2 cup, …

  • Ingredients:Morel Mushrooms – 100 gms, soaked in warm water for 1 hourGreen Peas – 500 gmsClarified Butter – 2 tbspOnion Paste – 1 cupGarlic Paste – 1 tbspGinger Paste – …

  • Ingredients: Chicken – 1 kg, boneless, cut into pieces Yoghurt – 1 1/4 cups, whisked Salt to taste Oil – 3/4 cup Green Cardamoms – 10 Black Cardamoms – 2 …

  • Ingredients:Fish – 1 kg, cut into 1 inch x 2 inch pieces, cleanedTurmeric Powder – 1 tspSalt to tasteClarified Butter – 1/2 cupOnion – 1 cup, choppedGarlic Paste – 3 …

  • Ingredients:Leg of Lamb – 1 For The Marinade:Garlic – 1 tsp, crushedGinger – 1 tsp, crushedWhole Red Chillies – 1 tsp, pasteOil – 1 tbsp Grind To Paste:Onions – 4-5, …

  • Ingredients:Lamb – 1 kg, cut into 1/2″ cubesBengal Gram – 1 1/2 cups, soaked for 2 hoursOil – 6 tbspGinger Garlic Paste – 4 tbspTurmeric powder – 1 tspRed Chilli …

  • Ingredients:Lamb Pieces – 1 kgClarified Butter – 1 cupOnion Paste – 1 1/2 cupsGinger Paste – 4 tspGarlic Paste – 4 tspCinnamon – 1Cloves – 3 Tomato Puree – 1 …

  • Ingredients:Lamb – 500 Gms, cut into 1/2 inch cubes For the Marinade:Red Chilli Powder – 1 tspCumin Powder – 1 tspCoriander Powder – 1 tspAniseed Powder – 2 tspFenugreek Leaves …

  • Ingredients:Lamb – 500gm, cut into piecesSpinach (palak) – 4 cups, choppedGhee – 1/2 cupOnions – 1 cup, choppedGinger Paste – 2 tbspGarlic Paste – 2 tbspCoriander Powder – 2 tbspRed …

  • Ingredients:Baby Corn – 10Tofu – 200 gmsTomato Mint Sauce – 1 1/2 tblspSmall Onions – 10, peeledGarlic Cloves – 6, peeledGinger – 1/2 inch pieceLong Red Chillies – 3, soaked …

  • Ingredients:Paneer – 250 gms, crumbledFull Cream Milk – 1 1/2 litresCardamoms – 4, powderedSugar – 1/2 cupCondensed Milk – 2 tblspVetiver (Kewra) Essence – few dropsAlmonds – 12 to 15, …

  • Ingredients:Fresh Cucumber – 3, medium (check for bitterness)Spinach leaves – 3 or 4Corn Flour – 1 tblspWhite Onion – 1Potato – 1, mediumSalt – as requiredPepper Powder – as requiredButter …

  • Ingredients:Firm apples – 2Cherries – 8Jelly of desired flavor – 1 packetClove-cinnamon powder – 2 to 3 pinchesSugar – 1/2 cupWater – 1 1/2 cupCornflour – 2 tbspVanilla ice cream …

  • Ingredients:For the koftasMinced chicken – 500 gmsGinger paste – 2 tspGarlic paste – 2 tspRoasted gram flour – 2 tbspCumin powder – 1 tspBlack cardamom – 1, powderedRed chilli powder …

  • Ingredients:12 – 14 Mutton balls3 tsp OilSalt to taste For the vegetable gravy:2 cup Finely chopped spinach leaves1 cup Red pumpkin peeled and cut into small pieces1 cup White pumpkin …

  • Ingredients:200 gms Fresh fenugreek – methi leaves (stalk and stems removed)250 gms lotus stem2 tsp ginger-garlic paste1 tsp red chilli paste1/2 tsp haldi powder1/2 tsp jeera powder4 to 5 tsp …

  • Ingredients:500 gms Chicken cut into big pieces2 tsp Ginger garlic paste1 cup Sesame oil2 tsp or more Pepper powder2 1/2 tbsp Vinegar1 cup Browned onion paste2 tbsp Tomato pasteSalt to …

  • Ingredients:250 gms boneless fish – cut into one inch squares or cubes2 tsp soya sauce2 tsp ginger paste2 tsp tomato paste2 tsp honey2 tbsp olive oil100 gms spring onions – …

  • Ingredients:200 gms Button mushrooms150 gms Corn niblets3 tbsp Browned onion paste1 tsp Ginger paste1 tsp Garlic paste2 tbsp Tomato paste1/2 tsp Red chilli powder1/2 tsp Haldi powder1/2 tsp Annar dana …

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