Egg Thokku brings humble boiled eggs to life with a punch of Indian spices and a thick, clingy gravy that coats each egg beautifully. I learned this recipe from my …
Sunita Karthik
Sunita Karthik
Sunitha Karthik is a food lover who loves experiment with food. She worked in BPO industry for several years before deciding to settle down with family. She is a self-taught cook who has learnt to cook by experimenting with ingredients and watching various cooking shows. Mother of two kids, she still finds time to cook up a storm in the kitchen.
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Chilli Sesame Prawns is my go-to recipe when I want something quick but impressive. The first time I made this, my family couldn’t believe it took so long to master. …
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Vepampoo Podi brings together the goodness of neem flowers with everyday Indian spices. This simple powder has been used in South Indian homes for generations. The slight bitterness from neem …
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Cauliflower Kababs are a tasty twist on traditional kababs. I stumbled upon this recipe during a family gathering and knew I had to share it. These kababs have a crispy …
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Crispy Vegetable Fritters are my go-to recipe when I want to make something quick and tasty. I learned this recipe during my college days, and it’s been a hit at …
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Sundaikkai Kuzhambu is a traditional South Indian dish that brings together the unique taste of turkey berries with protein-rich lentils. The dish gets its distinctive flavor from a blend of …
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Paneer Roll is my go-to recipe when I want something tasty and filling without spending hours in the kitchen. This Indian wrap features tender paneer pieces cooked with onions, tomatoes, …
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Capsicum Rice is my go-to recipe when I want something quick but tasty. This simple dish brings together the sweetness of bell peppers, the nutty flavor of lentils, and the …
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Raw Mango Rice is a beloved South Indian dish that brings together the sharp tang of green mangoes with nutty crunch and warm spices. I first tried this at my …
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Beetroot Vadam brings a modern twist to traditional Indian vadams. These crispy wafers turn a simple beetroot into something magical through the sun-drying process. I learned this recipe from my …
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Mughlai Paneer Kofta Curry is my go-to recipe when I want to wow my dinner guests. I learned this from my mom, who always made it for special occasions. The …
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Peanut Garlic Podi is a spicy, aromatic powder that’s popular in South Indian homes. I learned this recipe from my grandmother, who’d make big batches to keep the family happy. …
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Prawn Podimas brings together tender prawns and fresh coconut in a spice-filled celebration. I first tried this dish at my friend’s home in Kerala, and I was hooked. The combination …
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Chironji ka Dalcha is a delectable lamb curry that’s sure to tantalize your taste buds. Hailing from the culinary traditions of Northern India, this dish showcases the star ingredient – …
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Pagalkai Kuzhambu is a tasty and nutritious South Indian curry that brings the unique bitterness of gourds together with a blend of warm spices and rich coconut. It’s a classic …
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Yam Thogayal is a beloved South Indian delicacy that will tantalize your taste buds with its rich, tangy flavors. This thick, velvety paste combines the earthy sweetness of yam (or …
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Capsicum Fried Rice is a vibrant, flavorful dish that’s perfect for busy weeknights or casual gatherings. With its enticing blend of capsicum (bell pepper), aromatic spices, and a hint of …
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Effective grain storage is crucial to preserving freshness and nutrition, especially in India, where agriculture supports millions. However, pests, mould, and moisture often lead to significant losses, and choosing between …
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Masala Toast Sandwich – just saying those words makes my mouth water. This incredible veggie-stuffed sandwich is an explosion of flavours and textures. Soft, melt-in-your-mouth potatoes and carrots get a …
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Methi Paneer is a beloved vegetarian Indian dish that’s a favourite in many households. This delicious curry combines fresh fenugreek (methi) leaves with cubes of paneer (Indian cottage cheese) cooked …
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Crispy Cauliflower – doesn’t that sound incredibly tempting? This classic Indian recipe takes the humble cauliflower and turns it into a show-stopping snack that’s crispy on the outside and deliciously …