Ingredients: Chicken – 1 1/2 cups, skinless, boneless, cooked, chopped Cashewnuts – 1/4 cup, toasted Spring Onions – 1 to 2 tblsp, chopped, green parts Coriander Leaves – 2 tblsp …
-
-
Ingredients: Chicken Thighs – 4, boneless Tandoori Paste – 2 tblsp Buttermilk – 2 tblsp Naan – 4 (optional) Mint Leaves – few Onions – 2, sliced Pomegranate Seeds – …
-
Ingredients: Cauliflower – 1, small, chopped Coconut Milk – 200 ml Tomatoes – 200 gms, chopped Onion – 1, finely sliced Tomato Puree – 1 tblsp Almonds – 2 tblsp, …
-
Ingredients: Duck Thighs and Legs – 750 gms Coconut Milk – 200 ml Chicken Stock – 1 1/4 cup Fish Sauce – 1 tblsp Lime Juice – 1 tblsp Oil …
-
Keeping you cool in the blistering summer heat gets tedious as the days of summer gets longer and hotter. If you have to stay cool, then you may have to …
-
Easter is a popular festival celebrated all over the world during spring season. It always feels great to host an Easter party during the evenings and night. Surprise your guests …
-
Ingredients: Toor Dal – 2 tblsp, boiled Onions – 2, finely chopped Drumsticks – 2, chopped into 1/2 inch pieces Turmeric Powder – 1/2 tsp Sambar Powder – 2 tsp …
-
தேவையான பொருட்கள் பலாச்சுளைகள் – 6 (அரைக்க) + ஒன்று (நறுக்கிச் சேர்க்க) மைதா மாவு – ஒரு கப் சர்க்கரை – அரை கப் எண்ணெய் – கால் கப் பால் – கால் கப் வெனிலா எசன்ஸ் – …
-
தேவையான பொருட்கள் மைதா – 350 கிராம் பேக்கிங் பௌடர் – 1/2 தேக்கரண்டி கொத்துக்கறி – 250 கிராம் பெரிய வெங்காயம் – 1 மல்லித்தழை – 1/2 கப் புதினா இலை – 1/4 கப் இஞ்சி – …
-
Ingredients: Green Peas – 100 gms Onions – 1 tblsp, finely chopped Turmeric Powder – 1/2 tsp Sambar Powder – 2 tsp Toor Dal – 1 tblsp, boiled Tamarind Extract …
-
Scones are one of the most popular and traditional part of British afternoon tea or snack. Generally served with jam and cream, these days there are a lot of variations …
-
Ingredients: White Pumpkin – 1 tblsp, chopped Toor Dal – 2 tblsp, boiled Turmeric Powder -1/2 tsp Sambar Powder – 2 tsp Peanuts – 2 tsp, boiled Tamarind Extract – …
-
தேவையான பொருட்கள் மீல்மேக்கர் – ஒரு கப் இஞ்சி, பூண்டு விழுது – ஒரு டீஸ்பூன் சோல மாவு – இரண்டு டீஸ்பூன் மைதா மாவு – இரண்டு டீஸ்பூன் உப்பு – தேவைகேற்ப தண்ணீர் – தேவைகேற்ப எண்ணெய் – …
-
Ingredients: Wheat – handful Rice – handful Toor Dal – handful Chana Dal – handful Lima Beans (Mochai) – handful Black Sesame Seeds – handful Urad Dal – handful Horse …
-
This delicious Mughlai style Basmati rice with Saffron is a must have for any special occasion. Ingredients: Basmati Rice – 2 cups Saffron Strands – 1 tsp Mixed Nuts – …
-
A classic pasta dish made with tomatoes and 3 varieties of cheese. Ingredients: Penna Pasta – 1 packet Olive Oil – 1 tblsp Garlic – 3 cloves, crushed Cherry Tomatoes …
-
Ingredients: Button Mushrooms – 13 to 15, cleaned, washed, stems removed Garlic – 1 tblsp, finely chopped Red Chillies – 1 tsp, finely chopped Salt as per taste Vinegar – …
-
Ingredients: Gingelly Oil – 40 ml Cauliflower – 450 gms, finely chopped Onion – 1 Garlic – 2 cloves, crushed Green Chilli – 1, finely chopped, seeds removed Ginger – …
-
Ingredients: Seppankizhangu (Colocasia/Arbi) – 20 Cumin Seeds – 2 tsp Omam (Ajwain) – 1/2 tsp Ginger – 1 tblsp, finely chopped Green Chillies – 2 tblsp, finely chopped Mint Leaves …
-
Hunan cuisine is one of the 8 traditional cuisines of China. Ingredients: Chinese Lettuce (Bok Choy) – handful, finely sliced Sprouted Green Gram – handful Carrot – 2, grated Mushrooms …
-
A delicious and popular Indo-Chinese dish, this is the vegetarian schezwan fried rice. Ingredients: Rice – 2 cups French Beans – 1 cup, finely chopped Carrot – 1 cup, finely …
