Murukku is a traditional savoury snack in South India. Manappari Murukku is the most popular and famous variety of them all. Manapparai is a small town in Tiruchirappalli. Ingredients: Rice …
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Also known as Odisha Sugar Biscuits, these are quite popular amongst kids. Ingredients: Rice – 1 cup Sugar – 1/2 cup Cardamom Powder – 1/4 tsp Oil as required Method: …
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தேவையான பொருட்கள் காரட் – கால் கப் பேபி கார்ன் – கால் கப் கோஸ் – கால் கப் காலிஃபிளவர் – கால் கப் சோல மாவு – நான்கு டீஸ்பூன் மைதா மாவு – இரண்டு டீஸ்பூன் இஞ்சி …
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Knol Khol (or known as Kohlrabi or German Turnip) is rich in vitamins and dietary fiber. Ingredients: Tender Knol Khol – 3 Sambar Powder – 2 tsp Toor Dal – …
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A popular South Indian sambar that is tasty and healthy. Often given to pregnant/lactating women. Ingredients: Garlic – 100 gms, peeled Dry Red Chilli – 1, broken Mustard Seeds – …
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This is a popular recipe in South India. When mangoes are in season, enjoy the myriad varieties of recipes than can be made with them. Ingredients: Ripe Mangoes – 3, …
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This is an eggless omelette made using mushrooms and different flours. Ingredients: Gram Flour – 2 cups Wheat Flour – 2 tblsp Rice Flour – 2 tblsp Roasted Gram Flour …
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Serve as a starter or as a snack. Ingredients: Button Mushrooms – 1 or 2 cups, trimmed, washed, cleaned, sliced if desired Gram Flour – 1/4 cup Maida – 1/4 …
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Best served as a breakfast dish or for evening tiffen. Ingredients: Aval (Poha) – 2 cups Onions – 2, chopped Tomatoes – 2, chopped Carrot – 2, chopped Beans – …
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Drinking lemongrass juice on a regular basis is an ideal way to detox your body. Lemongrass has numerous health benefits including reducing cholesterol, contains Citral, an anti-cancer agent that causes …
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A great salad perfect for parties, picnics or evening snacks. Makes for a great sunday brunch dish as well. Ingredients: Sweet Corn Ears – 5, husks removed Olive Oil – …
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Yakhni Pulao is a popular North Indian/Pakistani dish made by cooking Lamb (or Chicken) meat in rich aromatic spices and then mixed with basmati rice. Typical this pulao is made …
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Simple and tasty dish that can be served as an appetizer or as a snack. Ingredients: Shrimps – 300 gms, peeled, deveined Egg Yolk – 1 Soy Sauce – 2 …
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A delicious Thai style chicken stir-fry dish with ginger that is best served with rice. Ingredients: Chicken – 250 gms, skinless, boneless, cut into bite-sized pieces Fresh Cremini Mushrooms – …
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A simple and delicious pizza that can be served for lunch or dinner. Ingredients: Pizza Base – 1 (available readymade or use this pizza dough recipe) Onion – 1, big, …
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A simple dish where the lamb pieces are marinated in yogurt and cooked. Serve as a starter or with naan. Ingredients: Lamb – 200 gms, skinless, boneless, chopped Yogurt – …
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A non-vegetarian variation of the popular Samosas. Serve with mint and green chilli chutney. Ingredients: Maida – 450 gms + extra Water – 1 cup + extra Lemon Juice – …
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A crispy chicken pakora ideal for any occasion. Serve as a snack or as a starter. Ingredients: Chicken – 225 gms, skinless, boneless, chopped into small pieces Gram Flour – …
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A popular Malaysian recipe, Butter Prawns are delicious and flavourful. Ingredients: Prawns – 300 gms, large, deveined, trimmed Butter – 2 tblsp Green Chillies – 10 Curry Leaves – few, …
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Bombay Duck (or commonly known as Bombil) is a sea fish variety native to Arabian Sea. Ingredients: Bombay Ducks (Bombil) – 3, cut into 1 inch pieces Onion – 1, …
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A delicious tea time cake made with ripe bananas and dark chocolate. Ingredients: Maida – 350 gms Baking Powder – 1 1/2 tblsp Soda Bicarbonate – 1 tsp Dark Chocolate …
