You know Janmashtami is around the corner when the air becomes thick with Shri Krishna devotional songs, raas leela pandals come up in key localities, and you see little kids …
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Kanda Poha (Kande Poha) is a very popular Maharashtrian breakfast dish. It is also served as an evening snack or even as a light dinner. Ingredients: Poha – 1 cup …
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A delicious, simple and perfect BBQ dish for lunch or dinner. These are also perfect as an appetizer for a sunday brunch or any meal. Ingredients: Shrimps – 225 gms, …
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Kathi Rolls are a popular fast food (street food) that is well suited for a quick lunch or dinner. With origins tracing back to Kolkata, there are numerous variations available …
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Kodo Millet (or Varagu) is a highly nutritious millet rich in dietary fiber, minerals and is a good substitute to rice or wheat. This cutlet made with vegetables and varagu …
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A delicious and simple to make payasam (kheer) with varagu (kodo millet) and moong dal. Ingredients: Varaguarisi (Kodo Millet) – 1/2 cup Moong Dal – 1/2 cup Jaggery – 2 …
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A simple and tasty snack for kids, these chicken and cheese balls make for a great appetizer/starter as well. Ingredients: Minced Chicken – 250 gms, boneless, skinless Feta Cheese …
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Chicken Saltimbocca is a simple and classic Italian dish where chicken breast fillets with mozzarella cheese, sage leaves and wrapped in prosciutto are cooked and served with a sauce made …
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Corn Frittata is a simple and easy to make weeknight dinner or a weekend brunch dish. Ingredients: Corn on the Cob – 1 Cheese – 1/4 cup, grated Milk – …
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கடாய் பன்னீர் ஒரு சுவையான மற்றும் பிரபலமான வட இந்திய சைட் டிஷ் ஆகும். தேவையான பொருட்கள் எண்ணெய் – இரண்டு தேகரண்டி நெய் – ஒரு தேகரண்டி சீரகம் – அரை ஸ்பூன் தணியா – ஒரு ஸ்பூன் காய்ந்த …
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A delicious, easy to make Chinese style garlic noodles with chicken for lunch or dinner. Ingredients: Plain or Egg Noodles – 400 gms, cooked as per packet instructions Chicken Fillets …
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A simple, delicious and healthy dish with Karamani (Black Eyed Peas). Ideal for lunch or dinner. Ingredients: Basmati Rice – 1 cup, cooked Red or White Karamani – 1/4 cup …
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A delicious and easy to make teatime or evening snack. They make a great after school snack for kids. Serve with tomato ketchup or chutney of choice. Ingredients: Cooked Rice …
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Indians are moving over old-favourites i.e. curd, paneer, ghee, and butter and embracing the western staple – Cheese. We now have a variety of cheese – home grown as well …
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A delicious, simple and easy to make dosa with sweet corn and cheese filling. Serve with chutney and sambar. Ingredients: Dosa Batter – 2 cups Sweet Corn Kernels – 1/2 …
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A delicious and simple recipe for fried chicken wings with honey and mustard sauce. Perfect as a snack or as an appetizer. Ingredients: Chicken Wings – 500 to 600 gms, …
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More than three-fourth of the population of India falls in the ‘abnormal cholesterol level’ bracket – a condition that puts patients at an increased risk of cardiovascular diseases. Government statistics …
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A popular Chinese-Hong Kong dish, the Walnut Shrimp is easy to make and is delicious with hot, steamed rice. Ingredients: Shrimps – 125 gms, shelled, deveined Egg White – 1/2 …
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Healthy and refreshing salad with crabmeat, capsicum and juicy mangoes. Perfect as a standalone salad or as part of a meal. Ingredients: Crabmeat – 175 gms Mango – 1/2 cup, …
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Crab Wontons are a popular Chinese appetizer snack made with crabmeat and cream cheese. If cream cheese is not available, you can substitute it with paneer. Ingredients: Crabmeat – 350 …
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Curd Vadai (or Thayir Vadai) is a very popular dish across South India. Typically served as a snack, they are also served as part of a meal especially during weddings …
