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Praveen Kumar

  • A crispy, delicious and tasty vadai made with Thinai Arisi (Foxtail Millet). A variation from the usual masala vadai, this is equally tasty and easy to make. Thinai is rich …

  • Ragi (or Finger Millet) is a healthy and nutritious grain that is rich is minerals, gluten-free, iron and protein. This is a delicious & healthy variation to the regular dosas …

  • Varagu Arisi (Kodo Millet) is a healthy and nutritious grain rich in protein and iron. Ideal for those who are diabetic or trying to reduce/control their weight. Perfect for breakfast …

  • ஒரு உன்னதமான பஞ்சாபி டிஷ். இது பெரும்பாலும் புலாவ், ரொட்டி அல்லது பராத்தா போன்ற உணவுடன் பரிமாறப்படுகிறது. தேவையான பொருட்கள் காளிஃப்ளவர் – கால் கப் (முக்கால் வேக்காடு வேகவைத்தது) உருளைக்கிழங்கு – கால் கப் (வேகவைத்தது) மஞ்சள் தூள் – …

  • A simple, delicious and easy to make Kerala style Prawn Curry with coconut milk. Can be served with rice or as a side dish to idli or dosa too. Ingredients: …

  • Nilgiri Chicken Korma is a popular and delicious dish from the hilly region of Nilgiris. This dish can be served with rice, roti or chapati. Ingredients: Chicken – 500 gms, …

  • Quinoa is one of the popular health food these days. High in protein, fiber, antioxidants and gluten-free, it is a healthy substitute to rice. Idli is a popular and staple …

  • Chicken Nasi Goreng is a popular Indonesian and Malay dish similar to a fried rice. Nasi Goreng is often called the National Dish of Indonesia. Ingredients: Chicken Breast – 1, …

  • A delicious and quick pasta dish for the weekday lunch or dinner. Ingredients: Button Mushrooms – 100 gms, sliced Spaghetti – 200 gms Olive Oil – 3 tsp Butter – …

  • Yakitori Chicken is a Japanese stir-fry (or skewer) dish that is easy to make and is delicious. A popular recipe in Japan, it is served with a choice of noodles …

  • An easy to make, simple and tasty pasta with green peas pesto. If you are too lazy to cook or bored, then this is one pasta that can be made …

  • ஒரு சுவையான, ருசியான மற்றும் எளிதாக செய்யக்கூடிய சைட் டிஷ். தேவையான பொருட்கள் பன்னீர் – அரை கப் அவரைக்காய் – அரை கப் பாதாம் – ஆறு (ஒரு மணி நேரம் ஊறவைத்து, விழுதாக அரைத்து வைத்து கொள்ளவும்) எண்ணெய் …

  • A sweet and tangy salad with chicken, mangoes and almonds. Perfect as a salad or as a sandwich filling. Ingredients: Chicken – 225 gms, boneless, cooked and torn into large …

  • Samai Pongal (Little Millet Pongal) is a delicious and healthy pongal variation. Best suited for breakfast, it is best served hot with sambar and chutney. Ingredients: Samai Arisi (Little Millet) …

  • Pongal is a popular breakfast dish across Tamil Nadu. Typically pongal is made with rice, but this healthy variation is made with Thinai (Foxtail Millet). Foxtail Millet (Thinai) is good …

  • This is a simple and delicious dish with minimal ingredients. The Cheesy Baked Salmon is a perfect dish for those sunday brunches. Ingredients: Salmon Fillets – 750 gms Mayonnaise – …

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