Spicy Peas Paratha is a delightful twist on regular flatbread that brings warmth and comfort to your table. I learned this recipe from my grandmother, and it’s become my go-to …
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Fish Cutlets are my go-to recipe when I want to impress guests without spending hours in the kitchen. These crispy patties combine tender steamed fish with creamy mashed potatoes and …
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Coconut Prawn Gravy is one of my favorite comfort foods. The combination of juicy prawns and creamy coconut milk creates magic in every spoonful. I learned this recipe from my …
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Green Prawn Pulao is a flavorful rice dish that’s both simple and impressive. I learned this recipe from my mom, and it’s become my go-to dish for family gatherings. The …
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Spicy Prawns is my go-to recipe when I want something quick yet flavorful. I learned this recipe from my mom, and it’s been a family favorite ever since. The prawns …
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Goan Fish Curry is a beloved dish from India’s sunshine state, Goa. I learned this recipe during my trip to a small fishing village there, where the local cook showed …
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Fish in Tamarind Gravy is a simple yet delicious dish that brings together the meaty goodness of catfish with the sour punch of tamarind. I learned this recipe from my …
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Cooking rice seems simple, but it often turns out to be too sticky, dry, or unevenly cooked. Whether you struggle with mushy grains, burnt bottoms, or rice that never quite …
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Kerala Fish Curry is one of my favorite dishes to make when I want to bring some sunshine to my kitchen. This recipe brings together tender fish, warming spices, and …
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The process of making pickles might seem complex on the surface, but it’s a remarkably straightforward and rewarding endeavour. From colourful veggies to the addictive tang of brine, there’s something …
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Eating a diet with a lower fat content doesn’t mean sacrificing flavour or taking up additional time in the kitchen. Changing your cooking strategies and experimenting with different methods and …
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Vegetable Burger is my go-to recipe when I want something filling yet healthy. I learned this recipe from my mom, and it’s become a family favorite. The combination of potatoes, …
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Regularly consuming healthy food isn’t enough to maintain good health; how we cook these foods also plays a significant role. We often unwittingly sabotage our efforts to eat healthily through …
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Broccoli Paratha is my go-to recipe when I want to sneak extra veggies into my family’s meals. I love how the finely chopped broccoli mixes with aromatic spices and fresh …
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Missi Roti brings together the goodness of wheat flour and moong dal in a delightful Indian flatbread. Growing up, I watched my grandmother make these spiced rotis that would fill …
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Bhutte Ka Paratha is one of my favorite ways to use fresh corn when it’s in season. I learned this recipe from my grandmother, who always made these on rainy …
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Ever wondered why restaurant salads taste so much better than the ones you make at home? It’s not just about the greens—it’s about technique, texture, and the perfect balance of …
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Wholewheat Sprouts Soyabean Salad is my go-to recipe when I want something both filling and fresh. I discovered this recipe during my health kick last summer, and it’s stayed in …
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Molten Chocolate Cake is the kind of dessert that makes everyone at the table go “wow.” I first tried making this recipe during a rainy Sunday afternoon, and I’ve been …
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With soaring temperatures, staying hydrated is essential. While water is vital, nutrient-rich drinks like fresh fruit juices provide hydration and nourishment. Packed with vitamins, minerals, and antioxidants, they boost immunity …
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Whether you’re an expert cook or a kitchen novice, learning about fresh herbs (oregano, marjoram, coriander, tarragon, mint, basil, and more!) will be helpful. Historically prized for their curative properties …
