Get ready for a delightful cherry-packed treat. This moist and flavorful cherry cake is a perfect blend of sweet cherries, juicy raisins, and aromatic almond essence. It’s a crowd-pleaser that’s …
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Coconut, Mango and Corn Sundal – just saying the name makes your mouth water, doesn’t it? This South Indian delicacy is an explosion of bright, tropical tastes that’ll transport you …
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Peanut Vadai (Groundnut Vadai) is a mouth-watering snack that’ll transport your taste buds straight to the streets of South India. These crispy, golden fritters are made with a delicious blend …
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Sojji Appam is a beloved snack from the Thanjavur region of Tamil Nadu. These little sweet pockets are made by wrapping a luscious semolina-sugar filling inside a wheat dough casing, …
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Rava Coconut Burfi – just saying those words aloud transports me to my grandmother’s kitchen, filled with the irresistible aroma of ghee-cooked semolina and freshly grated coconut. This traditional Indian …
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Mullu Thenkuzhal – just saying the name makes my mouth water. This crispy, golden spiral snack is a taste of South Indian comfort food. Made from a blend of rice …
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Porul Vilanga Urundai – a name that might sound unfamiliar, but once you try these irresistible laddus, they’ll become a fast favorite. Made with wholesome ingredients like roasted lentils, rice, …
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These delectable little snacks put a fresh spin on the traditional seedai recipe. With the vibrant flavours of mint and spinach, they’re a healthier and more flavorful twist you’ll love. …
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Chicken Tomato Curry: Succulent pieces simmered in a creamy coconut-tomato curry sauce, bursting with aromatic spices and loaded with chunky potato, carrot, and bell pepper. This dish is a symphony …
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Samai Upma (Little Millet Upma) is a flavorful, filling breakfast that’s a real treat for the taste buds. This hearty, spiced porridge features nutty samai along with the bright, aromatic …
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Grilled Lamb Skewers – doesn’t that just sound like the perfect summer dish? Tender chunks of lamb marinated in a flavorful yogurt sauce and threaded onto skewers for easy grilling. …
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Diwali, a Hindu festival celebrated globally, symbolises the victory of light over darkness. People decorate their homes, wear new clothes, light firecrackers, and enjoy delicious sweets. In North India, it …
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Navratri is a lively and colourful festival celebrated all over India. It is not just a celebration; it is also a time for thinking deeply, growing personally, and paying respect …
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Ganesh Chaturthi is a popular festival in India. It celebrates the birth of Lord Ganesh, the god of new beginnings. He is the son of Lord Shiva and Goddess Parvati. …
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Chicken Noodle Salad – doesn’t that sound like the perfect summer recipe? Imagine juicy chicken tossed with slippery rice noodles, a rainbow of fresh veggies and the most irresistible sweet-sour-spicy …
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Fish Pie is a classic British dish that always goes in style. It’s one of those recipes that feels like a warm hug on a chilly evening. Layers of flaky …
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Onam Sadhya is a traditional feast in Kerala, India, comprising an elaborate spread of vegetarian dishes served on a banana leaf. The key to creating a mouthwatering Onam Sadhya lies …
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Kerala is the ideal destination for those seeking the culinary journey of a lifetime. The state’s local cooking style, also known as ‘Sadya,’ is a feast for the palate, offering …
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When trying to decide between fruit and fruit juice, we often ask which is the healthier option. Both are delicious and can fit into a balanced diet, but they have …
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American Chop Suey with Vegetables is my go-to for those nights when I need a hearty, satisfying meal without too much fuss. This cross-cultural dish brings together the best of …
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Paneer Pasta is a delightful culinary adventure that marries the best of Indian and Italian flavours. This mouthwatering recipe combines tender paneer (Indian cottage cheese) with al dente pasta, simmered …
