Shrikhand is a sweet and tangy dessert from the Indian state of Gujarat. It’s made from strained yoghurt, flavoured with saffron and cardamom, and sweetened with sugar. The dish is …
Praveen Kumar
Praveen Kumar
Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.
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Basundi is a traditional Indian sweet made with milk and is similar to Kheer. Called as Rabri in the North, it is made with boiling the milk at low flame …
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Jangiri is a popular Indian sweet typically made during weddings, special occasions or festivals. Jangiri is often confused with Jalebi due to how both the sweets look. Though the process …
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Masala Papad is a very popular North Indian snack / starter dish. A refreshing & light snack, Masala Papads are perfect for any occasion with crispy papads topped up with …
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Ambala Paneer Sandwich is a very popular and famous sandwich in Ambala, Harayana. Made using sliced paneer and cheese it is a delicious dish for all occasions. Easy to make …
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Vegetable Samosa is a popular and common snack across the Indian sub-continent. A crispy and deep fried snack, it is traditionally made using gram flour, potato, peas, onion and spices. …
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Aloo Palak is a classic Punjabi dish made with spinach and potatoes. A simple everyday dish, it is commonly served with rice, roti, naan or pulao. One of the popular …
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Aloo Chaat is a humble North Indian street food made with boiled & fried potatoes with spices and chutney. It is often served as an appetizer or as an evening …
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Grilled Cheese Sandwich is a simple, quick and delicious comfort food that you will come back to again and again. Crispy on the outside and gooey on the inside, this …
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Cream of Tomato Soup is a classic Indian soup popular across the country. A rich and creamy soup that is loved by kids and adults alike. This soup is a …
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Sarson Ka Saag is a traditional Punjabi dish made with mustard leaves and spinach. Cooked with spices, this dish is served on the side with rice, roti or naan. A …
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Rava Dosa is a popular South Indian dosa variety made with semolina, rice flour and maida. In some places instead of rice flour, wheat flour is used. Unlike the traditional …
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Baingan Bharta is a popular Punjabi dish where baingan (eggplant / brinjal) is roasted, mashed and cooked with tomatoes, onion, ginger, garlic and spices. The main highlight of this dish …
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Mushroom Pasta with olives and choice of vegetables is an easy, quick and nutritious meal full of flavor. The creamy sauce with mushrooms along with the richness of olives is …
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Jhal Muri is a popular street food especially in the streets of Kolkata, Orissa and Bangladesh. Also known as Kurmura, it is made with puffed rice, spices and assorted vegetables. …
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Aloo Gobi is a popular Indian vegetarian dish where potatoes & cauliflower are cooked in spices and served as a side dish. The dish is said to have originated in …
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Keerai Vadai is a popular South Indian snack made using spinach and dal. Served with coconut chutney, it is basically a masala vadai with spinach. Commonly found in roadside shops …
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Aloo Methi is a classic Punjabi side dish made with potatoes, fenugreek leaves and combination of spices. Typically made dry, this is a staple of every North Indian home and …
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Balti Murgh is a very popular chicken dish in North India, Pakistan and Afghanistan. A quintessential dish of the Pakistani & Afghani cuisine, it is made with tender pieces of …
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Aloo Bread Tikki is an easy and simple to make snack for any time of the day. A delicious and yummy finger licking snack, it is a variation to the …
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Alle Belle or Ale Bele is a delicious Goan style coconut and jaggery pancake. A popular sweet delicacy in Goan homes, the pancakes are made in a light batter and …