Praveen Kumar

Chicken 65 is a popular Indian appetizer that is both spicy and flavorful. Originating in Chennai, the dish is said to have been named after the year it was first …

Aloo Tikki is a tasty snack from India made with potatoes and spices. It’s famous street food in India and is loved by people of all ages. “Aloo” means potato …

Are you looking to spice up your cooking repertoire? If so, then chillies are the answer! This beginner’s guide will teach you how to use this versatile ingredient. Here we …

Soups are a fantastic way to maximize our meals and ensure we eat healthily. Not only can they be filling and nutritious, but soups also allow us to explore new …

Paruppu Urundai Kuzhambu is a traditional South Indian dish that is both nutritious and delicious. This dish is made with lentil dumplings cooked in a flavorful tamarind-based gravy. The dumplings …

Kathirikai Kuzhambu is a popular and spicy South Indian dish that originates from the state of Tamil Nadu. It is made with eggplant, tamarind, and various spices, creating a flavorful …

Spaghetti Carbonara is a beloved Italian pasta dish enjoyed by many worldwide. This classic recipe includes spaghetti, bacon, eggs, cheese, and black pepper. It is believed to have originated in …

Beans Thoran is made with fresh beans that are finely chopped and cooked with grated coconut, spices, and curry leaves. The dish is seasoned with mustard seeds, cumin, turmeric, and …

Keerai Masiyal is a healthy and flavorful spinach recipe from southern India. Keerai is the Tamil word for spinach, and Masiyal refers to a mashed vegetable dish popular in Tamil …

Poriyal is a popular South Indian vegetable stir-fry, which is usually served as a side dish with rice and curry. Beetroot Poriyal is a unique and nutritious twist on the …

Cabbage Thoran is a popular recipe from the southern part of India, specifically from the state of Kerala. It is a dish often prepared in homes, especially during festivals or …

Gudi Padwa is an Indian festival that celebrates the start of a new year and brings together people from all walks of life. It’s a time for joy, festivity, and …

Dim Sum has long been a staple of Chinese cuisine, enjoyed by millions worldwide. This ancient tradition is deeply rooted in history and culture, with each dumpling carrying its own …

The ancient Chinese cooking proverb says, “soy sauce adds flavor to food as salt does to ocean waves.” Indeed, soy sauce has been a critical ingredient in dishes for centuries. …

Are you ready to explore the delicious flavours of Nepali cuisine? Nepal is home to many traditional dishes that will tantalize your taste buds. From spicy curries and flavorful biryanis …

Have you ever wondered what the origin of butter chicken, a popular dish that tantalizes taste buds worldwide, is? Butter chicken has become an iconic culinary delight for many cultures, …

Food has been the most potent tool to bind cultures together throughout history. It is no wonder many countries have adopted recipes and cooking styles from other nations, creating unique …

Lemons are one of the most versatile and beneficial fruits out there. From providing an abundance of Vitamin C to aiding in weight loss, lemons have many advantages for your …

It can be challenging to maintain a healthy diet in the winter months. The cold weather makes us crave comfort foods that are often high in fat and calories. But …

In a world of ever-evolving diets, veganism is among the most ‘au courant’ lifestyles. But what precisely does it mean to be vegan? For many, this answer may seem opaque …

Dates are one of the oldest cultivated fruits and have been a part of traditional diets in Middle Eastern countries for centuries. Although dates may be less prevalent in other …