Pongal is a significant harvest festival celebrated in South India, particularly in Tamil Nadu. It is a four-day festival that marks the beginning of the Tamil month of Thai, which …
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Mughlai Navratan Korma is a dish which is made with nine different vegetables and has a creamy, rich and spicy gravy. It is one of the most popular vegetarian dishes …
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Khandvi is a Gujarati dish that is made by deep frying thin, crisp, round dough in oil and then rolling it up with savory ingredients. The dish originated in the …
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Barbecued Lemongrass Chicken is a popular dish in Vietnamese cuisine. The word “barbecue” derives from the Spanish word “barbacoa”, which means “a framework of sticks set upon posts”. The dish …
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Mushroom Masala Dosa is a popular dish in South India. It’s typically served with coconut chutney and sambar. Mushrooms are a good source of vitamin D and potassium. They also …
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Joojeh Kabab is a Persian dish that consists of grilled pieces of chicken on skewers. It is usually served with either rice or bread and can be eaten as an …
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Raspberry Cheesecake is a dessert that has a rich and creamy cheese filling with a sweet and delicate crust. It is made by combining cream cheese, butter, sugar, eggs, vanilla …
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Christmas cupcakes are small cakes that are decorated with icing and topped with a Christmas-themed decoration. They can be made in many different flavors such as chocolate, vanilla, gingerbread, cinnamon, …
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Coffee Cake Muffins are a delicious breakfast treat, and they are also great for a dessert. The muffins are moist and soft, and the streusel topping adds a touch of …
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Mysore mMutton Curry is a dish from the city of Mysore, India. It is a classic preparation of meat in an onion- and tomato-based sauce, spiced with ginger, garlic and …
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Vattayappam is a traditional Kerala breakfast / tea time dish made out of rice flour, coconut milk, and jaggery. It is usually served with grated coconut sprinkled on top and …
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Oats puttu is an alternative to traditional puttu which has all the same ingredients but uses oats instead of rice flour. It’s easy to prepare and can be prepared in …
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Chettinad Chicken Curry is a dish from the Chettinad region of Tamil Nadu. It is a spicy and flavorful dish that can be eaten with rice or roti. 5 …
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Aloo Vindaloo is a dish from the Indian subcontinent, popular in India, Sri Lanka, Pakistan and Bangladesh. The dish is typically made with potatoes, tomatoes, onions and spices. Vindaloo is …
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Palakkad Sambar is a dish from the Indian state of Kerala made with toor dal and tamarind as the main ingredients. It is served with rice and is popular during …
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Peanut butter cookies are a classic cookie that is loved by many. The cookie is made out of peanut butter, sugar, egg, and either oatmeal or flour. It is then …
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Chocolate chip cookies are a classic American cookie. The original recipe, published in the 1930s, called for chocolate chips and chopped walnuts, but other variations soon followed. They are one …
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Cranberry Oat Scones are a great dessert for the holiday season. They are also perfect for breakfast, brunch, or a mid-morning snack. They are easy to make and have a …
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Buttermilk Scones are a traditional British recipe that is popular in many countries. They are made with flour, butter, sugar, baking powder, eggs and buttermilk. The recipe is not complicated …
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Double Chocolate Chip Muffin is a classic dessert that is loved by many. It is usually served with coffee or tea in the morning, or as a dessert that is …
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Blueberry muffin is a popular pastry that is often served in the morning. It is typically made from flour, sugar, butter, eggs, baking powder and milk. They are delicious and …
