Manapparai murukku is a classic South Indian snack that will win over your taste buds. These crispy, spiral-shaped beauties are made with rice flour, flavored with cumin, sesame seeds, and …
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Sweet Kachoris are every Indian sweet lover’s dream come true. These mouth-watering delights combine the richness of khoya (evaporated milk solids) with aromatic spices, all encased in a crispy, golden-fried …
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Fenugreek leaves, also known as meth leaves, are a staple ingredient in Indian households. These leaves are used in various indian dishes to spice up the flavour while providing numerous …
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Rajma stuffed Paneer Balls are a scrumptious fusion dish that combines the best of Indian flavours. Soft, creamy potato and paneer dumplings are stuffed with a zesty rajma (kidney bean) …
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Orange Pulao is a delightfully unexpected take on traditional Indian pulao rice. The star of this dish is fresh, zingy orange juice that lends its fruity essence to delicately spiced …
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There’s nothing quite as satisfying as a Full English Breakfast. It’s a hearty and comforting meal that brings together all your favourite breakfast items, perfectly cooked and served on one …
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Ginger Chicken Masala is one of those magical Indian curries that fills your kitchen with the most tantalizing aromas. As the ginger, cumin, and curry leaves perfume the air, you …
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Diced Chicken in Hot Garlic Sauce is a classic Chinese dish that’s sure to tantalize your taste buds. With juicy chicken, crisp water chestnuts, and a fiery garlic sauce, every …
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Chocolate Mint Cookies are a delightful treat that combines the irresistible flavour of cocoa with a cool, invigorating hint of peppermint. Biting into one of these soft, chewy delights is …
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Thinai Vadai is a delightful South Indian snack that’s a favorite among health-conscious foodies. These lentil fritters are made with nutrient-packed thinai (foxtail millet) and protein-rich toor dal, making them …
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Mango Mor Kuzhambu: It’s pure magic when the sweet meets the spicy. This traditional Tamil Nadu dish takes ripe, juicy mangoes and transforms them into a lip-smacking curry. With a …
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Curried Cauliflower is a showstopper of a dish that’ll make you fall in love with this humble veggie all over again. With a perfect blend of Indian spices, coconut milk, …
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Bihari Kebab – just saying that name gets my mouth watering. This iconic dish from the Indian state of Bihar is the ultimate blend of spicy, tangy, and smoky flavors. …
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This flavor-packed Gongura Thokku is a must-try if you love bold, tangy chutneys. Gongura leaves lend their signature tartness, balanced by tamarind, jaggery’s sweetness, and the warmth of spices. A …
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Andhra Pulusu is a comforting, homestyle dish from the southeastern Indian state of Andhra Pradesh. This vegan curry celebrates seasonal produce like drumsticks, brinjal (eggplant), and ash gourd simmered in …
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Pressure cooking is a quick and efficient way to prepare meals that can save both time and effort. Whether you’re using a new pressure cooker or your first pressure cooker, …
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Paneer, a popular ingredient in Indian cuisine, is made by curdling milk with a food acid like lemon juice or vinegar. It is loved not only for its soft texture …
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Coconut Milk Vegetable Curry is a soul-satisfying dish that’ll transport your taste buds to exotic lands. With a melange of vibrant veggies cooked in a luscious coconut milk sauce, it’s …
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Reshmi Kebab – the name alone conjures images of mouthwatering kebabs hot off the grill. This classic Indian dish has won the hearts of meat lovers worldwide with its ingenious …
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Quick-fried Prawns with Spices is a fantastically flavorful dish that’ll wow your taste buds. Juicy prawns get coated in a glorious spice mix with warming ginger, garlic, chilli and more. …
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Introduction Pumpkin Kofta Curry is the ultimate fall-flavored comfort food. Soft, flavorful pumpkin dumplings are simmered in a rich, coconutty curry sauce with warm spices. It’s a delicious way to …
