Dhabe Da Meat is a classic dish that reminds me of road trips across Punjab, where small roadside restaurants (dhabas) serve some of the best mutton curry you’ll ever taste. …
Praveen Kumar
Praveen Kumar
Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.
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Crab Curry with Peanuts is my go-to recipe when I want to impress dinner guests. The combination might sound unusual, but trust me – once you try this curry, you’ll …
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Lunchtime isn’t just a break in the day, it’s a chance to fuel your body and stay on track with your healthy eating goals. While breakfast gets all the attention …
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Are you tired of watching ripe mangoes go soft on the counter? Are you unsure what else to make besides smoothies or slices? We get it – mango season can …
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Milagu Mor Kuzhambu is a classic Tamil Nadu recipe that brings together creamy buttermilk, spicy black pepper, and tender elephant yam. The dish has been a staple in South Indian …
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Rice Flour Adai is a beloved street food from South India that’s made its way into countless home kitchens. It’s simpler than traditional adai since it uses rice flour instead …
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Okra with Green Mango and Lentils is a homestyle Indian recipe that I learned from my neighbor. The combination might sound unusual, but trust me – it works beautifully. The …
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Dumplings in Sauce brings together the best of comfort food with exciting Asian flavors. I learned this recipe from my mom, and it’s been my go-to when I want to …
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Royal Mutton Chops is my go-to recipe when I want to impress dinner guests. The name isn’t just for show – these chops really do taste royal. The secret lies …
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If you think Indian food ends at butter chicken and biryani, hold that thought – because Nagaland cuisine is here to completely change your idea of flavour. Nestled in the …
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Ever found yourself staring at your lunchbox, wishing it had just a little more tadka and a lot more swad? If your idea of a great lunch involves fluffy rotis, …
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Are you tired of stressing over what to pack for lunch every day? We get it-between busy mornings, picky eaters, and the need to keep things healthy and exciting, planning lunch can …
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Chocolate Katli brings a modern twist to the beloved Indian sweet. I stumbled upon this recipe while experimenting in my kitchen one festive season. The combination of roasted cashews with …
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A birthday dinner at home sounds cosy and thoughtful – until you start thinking about what to cook. Suddenly, the excitement turns into questions like “What if someone’s vegetarian?”, “Do …
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If you think the Andaman and Nicobar Islands are only about beaches and blue water… Wait till you meet their food. The Andaman and Nicobar Islands cuisine is where tropical …
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Welcome to the State of Chhattisgarh – the heart of India and a true paradise for food lovers. Often called the “Rice Bowl of India”, this central state is bursting …
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Walk into any Indian home, and it will instantly awaken your senses – the crackle of mustard seeds in hot oil, the warm scent of cumin, or the comforting smell …
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Paneer isn’t just that yummy stuff in your tikka or paratha – it’s actually a full-on superfood! From helping you build muscle to keeping your bones strong and boosting your …
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Aamras Ki Kadhi is my favorite summer recipe that puts a fruity spin on traditional kadhi. I discovered this recipe during a hot summer afternoon when I had extra mangoes …
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Sweet and Sour Meat is a comforting dish that brings together the rich flavors of mutton with a tangy-sweet sauce. I learned this recipe from my grandmother, who would make …
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If Middle Eastern food had a dating profile, it would say: “Spicy. Saucy. Addictive. Brings people together. Not afraid of garlic.” And honestly? We’d all swipe right. This isn’t just …