Ingredients2 Lobsters1 big Onion finely diced1 big Onion chunky pieces5 Garlic cloves (mashed)1″ Ginger (mashed)2 Tomatoes (cut into slices)2 Green Chillies1 tsp Chilli powder (as you like)1 tsp Turmeric powderChopped…
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Ingredients1/2 lb Prawn medium side1/4 lb Brinjal cut into 1 by 2 inch slice1/4 lb tomato chopped1/2 tbsp cumin1/2 tbsp mustard1/2 tbsp turmeric1 tbsp cumin, 2 tbsp mustard, 3 green…
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Ingredients250 gms. Cauliflower [flowerets]20 medium size Prawns [cut the hacksaw type head side]3 medium size Onions [cut in square]2 medium size Tomatoes. [cut in square]2 medium size Green Chillies […
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IngredientsPrawns – 750 gramsOnions – 1 large, ground to a paste2 medium, sliced finelyChilli paste – 2 tbspBay leaves – 3Coconut Milk – 1 cup thick and 1 cup thin…
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Ingredients1 cup Basmati rice washed and drained.1 cup shelled, deveined prawns.1 tsp turmeric powder.1/2 tsp shajeera.1/2 cup chopped coriander leavessalt.oil for frying.To grind:3/4 green chillies.2 tsp chopped garlic.7/8 peppercorns5/6 cloves1…
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Ingredients:Cat Fish – 500 gms, cleaned, cut into bite-sized piecesOnions – 2, groundGreen Chillies – 3 to 4, cut lengthwiseTamarind Extract – 1 cupGinger Garlic Paste – 3 tspRed Chilli…
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Ingredients:Prawns – 250 gms, cleaned, washedOnions – 250 gms, finely choppedTomatoes – 250 gms, finely choppedDry Red Chilli – 1Mustard Seeds – 1/4 tblspRed Chilli Powder – 1 tblspCoriander Powder…
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IngredientsFresh Fish (like Pompfret, King Fish, etc)Red Chilly Powder – quarter tsp (for marinating the fish)Turmeric powder – quarter tsp ( for marinating the fish )Fresh Grated Coconut – one…
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IngredientsKing Fish or(Salmon or Mahi Mahi) – 1 kgChili powder – two tablespoonfulTurmeric powder – half teaspoonfulFenugreek – half teaspoonfulMustard seeds – one tea spoonfulRed onions – 4 cut piecesGarlic…
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A delicious and healthy roti made with wheat flour and dal. Ingredients: Wheat Flour – 1 cup Moong Dal – 1/4 cup Red Chilli Powder – 1 tsp Garam Masala…
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IngredientsFor Making Paratha3 cups wheat flour (atta)3 tbsp. oil2 tsp saltwarm water for mixing For the Filling1 head of medium size broccoli (finely chopped).green chillies 1 or 2 (finely chopped).1…
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Ingredientscorn (bhutta) 2 nos.gehu ka atta 1 cupmakke ka atta 3/4 cupginger garlic paste 1 tspcurry leaves 10chopped green chillies 2red chilly powder 1/2 tspdhania powder 1/2 tspjeera powder 1/4…
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Aromatic, crisp parathas made with Methi/ fenugreek leaves
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Ingredients:Chana Dal – 1 cupCoconut – 1 cup, gratedJaggery – 1 cupMaida – 1 1/4 cupsGhee – 3 tblspCardamom Powder – 1 tspTurmeric Powder – 1/2 tspWater as requiredSalt –…
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Ingredients:White Fish Fillets – 250 gms, cleaned, boneless, washedPotato – 1, boiled, peeled, mashedOil as requiredGinger – 1/4 inch pieces, choppedCoriander Leaves – few, choppedGreen Chillies – 2, choppedBread Slice…
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Roast Pumpkin Salad with Grilled Haloumi is my go-to recipe when I want something fresh, nutritious and a little bit fancy. It’s an explosion of flavors and textures that will…
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Mutton Dum Biryani is a luxurious celebration of flavours that will make your taste buds dance with joy. This iconic dish, deeply rooted in the regal Mughlai tradition, is a…
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Cinnamon Rolls – just the name evokes mouthwatering images of swirled pastry oozing with warm cinnamon-sugar and drizzled with creamy icing. If you love these irresistible morning delights but dread…
