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Praveen Kumar

  • Ingredients:12 baby potatoes with the skin, blanched150 gms mangodi, urad dal vadi250 gms coriander leaves3 tbsp gheeoil for deep frying mangodi1 large tomato2 tsp ginger paste1 tsp garlic paste1 cup …

  • Ingredients:500 gm boneless mutton, cubed2 onions, sliced2 green chillies, slit lengthwise1 tomato, chopped1 tsp ginger-garlic paste1 tsp red chilli paste2 sprigs curry leaves1 tbsp coriander powder1/2 tsp fennel seeds, powdered3 …

  • Grilled cottage cheese with vegetables Ingredients:400 gms paneer100 gms curd30 gms gramflour1 tsp coriander powder1 tsp cumin powder1 pinch of turmeric powder1 tsp garam masala1 each of tomato, onion and …

  • A rich and spicy mutton curry. Ingredients:For the Gosht:1/2kg muttons, cubed1/2 cup milk1 large onion, chopped1 tbsp ginger-garlic paste1/2 tbsp coriander powder2 tsp chilli powder1/2 tbsp cumin powder1 tsp garam …

  • This is one of the oldest and commonest mutton curries made in north india. A proper do-pyaaza has no gravy save that of ghee and masalas. Ingredients:1/2kg mutton225gms onion225gms lentils2 …

  • Meat with Vegetables. Ingredients:400gms lamb meat250gms colocasia2 medium sized potatoes200gms peas, shelled2 medium sized onions, chopped2 tsp ginger-garlic paste2 green chillies1/2 tsp kasuri methi1 tsp red chilli powder100ml tomato puree1tbsp …

  • Ingredients:1/2 kg mutton4 tomatoes2 onions3 cloves garlic1 inch piece of ginger1/2 tsp sesame seeds1/2 tsp poppy seeds4 red chillies3 cloves4 peppercornsa small piece of cinnamonsalt to tastechopped coriander leavesoil for …

  • Paratha with egg coatingIngredients:250gms wheat flour2 eggs6 tbsp oil1 tsp baking powdersalt to taste Method:1. Sieve together flour, salt and baking powder. Rub the flour with 2 tablespoon oil and …

  • Paratha stuffed with green peasIngredients:1 cup wheat flour1 cup maida1 cup green peas, shelled1/2 cup coriander leaves1 tbsp mint leaves1 tbsp amchoor powder1/4 tsp red chilli powder1 green chilli, finely …

  • Ingredients:750gms bhindi300ml curd1 tbsp garam masala powder2 tbsp pounded red chillies2 tbsp chopped green chillies4 tbsp ginger garlic paste1 tbsp turmeric powder4 tbsp oil2 tbsp gheesalt to tasteMethod:1. Blend the …

  • Ingredients:400gms kabuli channa20gms gram flour5 tbsp oil1/2 tbsp ajwain3 tbsp anardana powder2 tbsp amchoor powder1 tbsp chilli powder1 tbsp black salt powder1/2 tbsp kasuri methi powder1 tbsp cumin powdersalt to …

  • Ingredients:250gms prawns250gms tomatoes120gms onions6 green chillies3 red chillies2 cloves of garlichandful of coriander leaves1/2 tsp coriander powder1 tsp fennel powder (sombu)1 tsp turmeric powdera little oilsalt to taste300 ml water …

  • Ingredients:1/4 kg Dry fish2 oz. Tamarind2 tsp white cumin seeds1 tsp sweet cumind seeds (lightly roast both the cumin seeds and grind)20 red chillies (lightly roasted and ground)a pinch of …

  • Ingredients:1/4 kg, dry seer fish1/2 kg brinjal12 large curry chillies10 -12 garlic cloves1/4 kg red onions15 red chillies3 tbs coriander seeds2 tsp cumin seeds1/2 tsp fennel (sombu)small piece cinnamona pinch …

  • Ingredients:Rice – 1 cupPeeled small onions – 1/4 cupGarlic – 7 flakesTomatoes –  2 smallSalt – as requiredOil – 2 tblspCashewnuts – 10 (optional)few cloves and cinnamonGheeOil Grind together:Garlic – …

  • Ingredients:boiled eggs – 6small onions peeled – 1/2 cuptomatoes – 3 or 4 bigginger-garlic paste – 1 tspsalt as requiredchilli powder – 1 1/2 tspdhania powder – 1 tbl spcurds …

  • Ingredients:1 1/2 kgs chicken, skinned, cut into serving pieces1 1/2 cups ghee5 cardamoms1/2 cup almonds, blanced, halved8 sprigs mint, leaves only1 tsp mixed cumin seeds and shahjeera1/2 tsp saffron2 tsp …

  • Ingredients:eggs – 6big onions – 3salt as requiredoil – 1 tspcumin seeds – 1/2 tspcoriander leaves – 1 small bunch, finely mincedGrind together:poppy seeds – 1tspcoriander seeds – 1tsponion – …

  • Ingredients:Maida – 2 cups (level)Cloves – 15 to 20Ghee –  1 1/2 tblspSalt – a pinchOil or ghee – for frying For sugar syrup-Sugar – 1 cup (heaped)Water –  1/2cupLemon …

  • Vegetarian Omelette without eggsIngredients:1 cup thick tomato juice1 cup gram flour (besan)3 green chillies, minced1 small onion, minced1 tbsp chopped coriander1/2 cup grated cheesesalt and pepper to taste1/2 tsp chilly …

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