Praveen Kumar

Ingredients:1/2 kg any vegetable1 small ball of tamarind (optional)1/2 tsp turmeric powder2 sprigs curry leavessalt to taste Fry in 1 tsp oil and grind to paste3 tsp black gram dal2 …

Ingredients:1 medium size cauliflower1 large onion, minced1 large tomato, choppeda few mint leaves, minced1 tbsp chopped coriander1/2 tsp turmeric powder1/2 tsp chilly powdersalt to taste Grind to a fine paste1/2 …

Bitter Gourd Kootu / Hagalkai Kootu Ingredients4 large bitter gourds1 tsp turmeric powder1-2 tsp powdered jaggery (to taste)2 tbsp gingely oil1/2 tsp mustard seeds2 sprigs curry leavessalt to taste Fry …

Ingredients:1 potato1 carrot1/2 small cauliflower1/2 cup shelled peas or a handful of double beansa handful of french beans1 large onion, chopped2 medium tomatoes, choppedsalt to taste1/4 tsp turmeric powder1 tbsp …

Ingredients:1 cup red gram dala very small piece each of ash gourd, pumpkin, snake gourd and vegetable marrow6-8 each of french beans, cluster beans and broad beans2 each small brinjals …

Ingredients:1/2 kg of any one vegetable (snake gourd, ash gourd, bottle gourd, cabbage)1/2 cup green gram dal or red gram dal1/2 tsp turmeric powder1 sprig curry leaf1 tbsp coriander leaves, …

Ingredients:2 tbsp horse gram2 tbsp red gram dal1/4 tsp turmeric powder1 small lemon size ball tamarind2 tsp rasam powder2-3 cloves garlic, crushed1/2 tsp pepper, roughly powderedsalt to taste1 tbsp chopped …

Ingredients:For urandai (balls)1 cup red gram dal1/2 cup bengal gram dal 5-6 red chillies1 sprig curry leafsalt to taste For rasam1 lemon sized ball tamarind1 sprig curry leafa pinch of …

Vazhaikai Roast / Raw Banana Roast Ingredients:2 raw bananas2-3 tbsp oil1/2 tsp mustard seeds1 tsp black gram dal (urad dal)2 sprigs curry leaves Fry in 1 tsp oil and powder2 …

Ingredients:1/2 cup green gram dal (moong dal)1/2 cup red gram dal (tuvar dal)1/4 cup bengal gram dal (channa dal)1/4 cup black gram dal (urad dal)2-3 green chillies2 tbsp coconut gratings2 …

Ingredients:1/2 cup rose syrup1/4 cup sabza seeds (tulsi seeds), soaked in water for 3 hours3 cups milk3/4 cup sugar1/4 cup cream Method:1. Mix rose syrup, milk, drained sabza seeds and …

Ingredients:1 kg mutton, cubed and beaten to flat pieces2 tbsp cashews, ground1 cup cream1 tsp turmeric powder1 tsp sugar1/2 cup coriander leaves, chopped3 tbsp ginger-garlic paste1/2 tsp pepper powder1 cup …

Ingredients :1 kg boneless mutton3 onions, ground1 tsp turmeric powder1 tsp garam masala powdersalt to taste2 tbsp ginger-garlic paste3 tomatoes, pureed2 tsp chilli powder1/2 cup curd1 cup pure ghee Method:1. …

Ingredients:2 cups vermicelli1/2 cup khoya (burnt milk)1 tsp cardamom-nutmeg powder1/4 cup raisins, soaked in water5 cups milk1/4 cup almond powder1 1/2 cups sugar2 tbsp ghee Method:1. Heat ghee in a …

Ingredients:1/2 kg carrothalf a coconut3 large onions (sliced finely)2 tomatoes (chopped)8 flakes of garlica small piece of ginger8 green chillies2 pieces cinnamon2 cloves1/4 tsp turmeric1/2 tsp poppy seed1 limesalt to …

Ingredients:rice flour – 500 gmscoconut, grated – 200 gmseggs, whisked till stiff – 2sugar – 3 tbspsalt to taste Method:1. Extract 2 3/4 cups milk from the grated coconut.2. Mix …

Ingredients:500 gms mutton115 gms double beans (papdi)115 gms potatoes1 large onion10 gms ginger5 gms garlic10 gms coriander seeds5 gms whole red chillies2 cloves1 inch piece of cinnamon1/2 tsp cumin seeds1/2 …

Ingredients:500 gms pomfretsome banana leavessalt to tasteoil for frying For the chutney, Grind to paste1 cup coconut, grated1/2 cup coriander leaves3-4 green chillies2 cloves garlic1/2 tsp cumin seeds1 tsp sugar1/2 …