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Praveen Kumar

  • Ingredients:Rice flour – 2 1/2 cupsUrad flour – 1/2 cup (dry roasted and powdered)Dark Jaggery (Pagu Vellam) – 1 cup (grated) Cardamom powder – littleThick Coconut extract – just enough …

  • Ingredients:Maida – 2 cupsBengal gram flour – 2 tblspCurd – 1/2 tblspSugar – 1 tspOil and Ghee – for frying For sugar syrupSugar – 1 1/4 cupWater – 3/4 cup …

  • Ingredients:Maida – 1 1/2 cupsAlmonds – 1 tblspSaffron – littleGhee – 1 tspKesar yellow colour – littleOil and Ghee – for deep frying For sugar syrupSugar – 1 1/2 cupsWater …

  • Ingredients:Boneless chicken (boiled and sliced) – 250 gmsEgg (optional) – 1Cornflour – 2 tbspSalt – to tasteOnion (sliced) – 20 gmsGinger-garlic paste – 20 gmsGreen peas (boiled) – 30 gmsFrench …

  • Ingredients:Chicken breasts – 8Oil for frying For marinationGinger-Garlic paste – 5 tbspChilli powder – 1/2 tspLemon juice – a littleBreadcrumbs – 1 cupOrange colour – 1 tspSalt – to taste …

  • Ingredients:1/2 cup Mung dal (green gram)2 tbsp Gram flour (besan)1-2 tbsp Rice flour1 Onion, finely chopped4 Green chillies, finely chopped1 tbsp chopped Fenugreek leaves (Vendhaya Keerai/Methi)1 tsp Salt (to taste)Oil …

  • Ingredients:Eggs – 4Flour – 1 cupSugar – 1/2 cupBaking powder – 1/2 tspRaspberry jam – 2 tblsp Method:1. Put the sugar and yolks of eggs into a bowl and beat …

  • Ingredients:Flour – 1/4 kgButter or margarine – 100 gmsSugar – 1/4 kgMilk – 2/3 cupEggs – 2Lemon essence – 1 tspRind of 1 limeBaking powder – 2 slightly rounded tsps …

  • Ingredients:Flour – 175 gmsButter or margarine – 225 gmsSugar – 225 gmsLarge eggs – 4Cocoa – 3-4 tblspBaking powder – 1 1/2 tspCream of tartar – 1/2 tspBicarbonate of soda …

  • Ingredients:Chicken (cut into pieces) – 1 1/2 kgGarlic Flakes (crushed) – 1 1/2 tspGinger (crushed) – 1 1/2 tspWater – 1 litreFlour – 1 tbspMilk – 250 mlButter – 1 …

  • Ingredients:Chicken – 1.2kgYogurt – 1/2 cup (120 ml)Turmeric powder – 1/2 tsp (2g)Sweet paprika – 2 tsp (10g)Cumin powder – 2 tspCoriander powder – 2 tspCinnamon powder – 1/2 tspApricot …

  • Ingredients:Soya chunks – 100 gmsPotato (boiled and mashed) – 1/4 kgFresh bread crumbs – 1 cupCapsicum – 2Green chillies – 2 (deseeded and chopped)Coriander leaves – 1/4 cup, finely cutMint …

  • Ingredients:Green brinjals – 200gmsPotatoes – 200gmsOnions – 2Beans – 100gmsCabbage – 150gmsPeas – 150gmsOil – for fryingSalt – as requiredMustard seeds – 1/4 tspCurry leaves – few Grind to paste:Poppy …

  • Ingredients:Brinjals – 1/2 kg (large size)Fresh thick curds – 1/2 cupFresh cream – 2 tblspMilk powder – 1 tblspCorn flour – 1 tblspSalt – as requiredOil for deep fryingCoriander leaves …

  • Ingredients:Cauliflower – 1 (Small)Capsicums – 3Potatoes – 2 or 3 (large)Onions – 2Fresh thick curds – 1 1/2 cupsMilk – 1/2 cupSalt – as requiredSugar – 1 tsp Grind to …

  • Ingredients:Prawns – 250 gmsGarlic Flakes – 6Pepper powder – 1 tspDhania powder – 1 tbspCumin seeds – 1/2 tsp (powder)Onions – 4, medium size choppedTurmeric powder – 2 tspGinger – …

  • Ingredients:long cucumber – 1capsicums – 3fresh peas – 1/2 cupraw green tomatoes – 1/4 kgoil for fryingcumin seeds – 1/2 tspasafoetida powder – littlegaram masala powder – 1/2 tspturmeric powder …

  • This is a speciality from TirunelveliIngredients:1 cup basmati rice1/4 cup tuvar dal1 medium lemon sized ball of tamarind2 drumsticks, cut into 3 inch pieces1/2 cup finely chopped onion1/4 cup small …

  • Methi Rice / Vendaya Keerai Sadam Ingredients:1 cup basmati rice1/2 tsp turmeric powder1 tsp salt (to taste)1 – 1 1/2 cups tightly packed methi leaves, finely chopped2 tbsp lime juice …

  • Ingredients:1 kg potatoes2-3 tbsp ghee1 bay leaf2-3 cloves1 inch stick cinnamon3 medium sized onions, finely chopped1/2 tsp turmeric powder1 1/2 tsp salt (to taste)1 sprig curry leaves Spice paste6-8 cashew …

  • Ingredients:1/4 cup husked mung dal5 cups (500 gms) finely chopped cabbage3/4 cup shelled green peas1 carrot, finely chopped1/2 tsp turmeric powder1 tsp salt (to taste) Ground to a smooth paste4-5 …

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