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Praveen Kumar

  • Ingredients:Brinjals – 1/2 kg (large size)Fresh thick curds – 1/2 cupFresh cream – 2 tblspMilk powder – 1 tblspCorn flour – 1 tblspSalt – as requiredOil for deep fryingCoriander leaves …

  • Ingredients:Cauliflower – 1 (Small)Capsicums – 3Potatoes – 2 or 3 (large)Onions – 2Fresh thick curds – 1 1/2 cupsMilk – 1/2 cupSalt – as requiredSugar – 1 tsp Grind to …

  • Ingredients:Prawns – 250 gmsGarlic Flakes – 6Pepper powder – 1 tspDhania powder – 1 tbspCumin seeds – 1/2 tsp (powder)Onions – 4, medium size choppedTurmeric powder – 2 tspGinger – …

  • Ingredients:long cucumber – 1capsicums – 3fresh peas – 1/2 cupraw green tomatoes – 1/4 kgoil for fryingcumin seeds – 1/2 tspasafoetida powder – littlegaram masala powder – 1/2 tspturmeric powder …

  • This is a speciality from TirunelveliIngredients:1 cup basmati rice1/4 cup tuvar dal1 medium lemon sized ball of tamarind2 drumsticks, cut into 3 inch pieces1/2 cup finely chopped onion1/4 cup small …

  • Methi Rice / Vendaya Keerai Sadam Ingredients:1 cup basmati rice1/2 tsp turmeric powder1 tsp salt (to taste)1 – 1 1/2 cups tightly packed methi leaves, finely chopped2 tbsp lime juice …

  • Ingredients:1 cup basmati rice2 tsp white butter2 medium sized carrots, finely chopped1 medium sized potato, finely chopped1/4 cup shelled green peas2-3 tsp american sweet corn kernels1 tsp salt (to taste)1 …

  • Ingredients:1 kg potatoes2-3 tbsp ghee1 bay leaf2-3 cloves1 inch stick cinnamon3 medium sized onions, finely chopped1/2 tsp turmeric powder1 1/2 tsp salt (to taste)1 sprig curry leaves Spice paste6-8 cashew …

  • Ingredients:1/4 cup husked mung dal5 cups (500 gms) finely chopped cabbage3/4 cup shelled green peas1 carrot, finely chopped1/2 tsp turmeric powder1 tsp salt (to taste) Ground to a smooth paste4-5 …

  • Pepper Flavoured Vegetable Stew (Kaikari Milagu Kootu) Ingredients:1/2 cup mung dal1 1/2 cups grated fresh coconut2 tsp rice flour2 tomatoes, quartered1 cup finely chopped chow chow1 1/2 cups cauliflower florets1/2 …

  • Curried Green Plantain Ingredients:1/2 tsp turmeric powder1 tsp salt (to taste)3 cups (2 medium sized) peeled and sliced (1/2 inch slices) vazhakai (unripe green plantains)1 medium sized onion, finely chopped …

  • Kudamilagai Poriyal – Stir-Fried Capsicum Ingredients:4-5 (500 gms) medium sized capsicums, cut into 1/4 inch squares3 tbsp gram flour3 tbsp oil2 tsp coriander powder1/2 tsp red chilli powder1/2 tsp asafoetida …

  • Ingredients:1/4 cup tuvar dal (optional)1 medium lime sized ball of tamarind1/2 tsp turmeric powder1 tsp salt to taste Tempering3-4 tsp sesame oil1 tsp mustard seeds4-5 round, dried red chillies (long), …

  • Ingredients:1 tsp salt (to taste)7-8 drumsticks, cut into 2 inch pieces1 tbsp powdered jaggery1 medium sized onion, finely chopped Spice paste2 tsp oil5-6 dried red chillies3 tbsp coriander seeds1/2 tsp …

  • Ingredients:1/2 cup tuvar dal4-5 cups molakeerai, cleaned and finely chopped1 medium sized tomato, quartered1 tsp salt (to taste) Spice paste:2 tsp oil2 tsp husked black gram dal2 dried red chillies1/2 …

  • Ingredients:1 1/2 cups grated fresh coconut2 cups fresh curd1/2 tsp turmeric powder1 tsp salt (to taste)2 medium sized capsicums, cut into 1/2 inch squares Spice Paste3 tsp ghee1 green chilli2-3 …

  • Ingredients:1 medium lemon sized ball of tamarind1 cup sliced okra (vendakkai) (100-125 gms)1 medium sized tomato, cut into 1/2 inch pieces1/2 tsp turmeric powder2 tbsp powdered jaggery1 tsp salt to …

  • Ingredients:3/4 cup Toor Dal (Tuvaram Paruppu)1 1/2 cups (250gms) colocasia (Cheppankizhangu)1 medium lemon sized ball of tamarind1/2 tsp turmeric powder1 tsp salt or to taste1 tsp rice flour (if required) …

  • Ingredients:3/4 cup tuvar dal (Tuvaram Paruppu)1 medium lemon sized ball of tamarind1/2 tsp turmeric powder1 tbsp powdered jaggery1 1/2 tsp salt to taste1 1/2 cups sliced avarakkai1 medium sized tomato, …

  • Ingredients:6 medium brinjals (round variety)1 small coconut, grated6 tbsp ghee or oil1/2 tsp turmeric powder4 green chillies, slitsalt to taste Chop fine2 large onions3 tomatoesa handful of chopped coriander Grind …

  • Ingredients:1/2 kg purple brinjals (small)2 sprigs curry leaves1/2 cup red gram dala pinch of turmeric powdera lemon sized ball of tamarinda small piece of jaggery1/4 cup coconut gratins1 tbsp coconut …

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