Ingredients:Saffron – 1 tspRabri – 175 gmsAlmond – 10 gmsBesan – 150 gmsPista – 10 gmsElaichi powder – 5 gmsGhee – 1 kgSugar – 1 kgWater as per requirement Method:1. …
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Ingredients:Jaggery – 2/3 cupFresh coconut – 2/3 cup, gratedMilk – 1/2 cupPoha – 1 1/2 cupWarm water – 1/2 cupGhee – 1 tbspCardamoms – 2, crushed into powder For garnishingRasisins …
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Ingredients:Lean lamb – 450 gms, cut into 1 inch cubesBlack cardamoms – 4Black peppercorns – 15Butter for brushingCinnamon – 1 inch pieceCloves – 6Coriander seeds – 1 tspCumin seeds – …
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Ingredients:King Prawns – 6Ginger Garlic Paste – 1 1/2 tspLemon Juice – 1 tblspBesan Flour – 1 tblspYogurt – 1/2 cupAjwain – 1/2 tspGaram Masala Powder – 1/2 tspRed Chilli …
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Ingredients:Leg of lamb – 1 pieceCardamom powder – 1/2 tspChaat masala – 1 tspCooking oil – 4 tbspGarlic paste – 2 tspGinger paste – 2 tspLemon juice – 2 tbspMace …
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Ingredients:Mutton chunks – 1 1/2 kg, boneless about 1 inch cubesOnions – 4, skinned and thinly slicedOil – 1 cupRed chillies (whole) – 8 to 10Ginger – 1 1/2 tbsp, …
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Ingredients:Lamb, chops and leg pieces – 900 gmsBlack cumin seeds – 3 tbspGaram masala – 4 tspGarlic paste – 3 tbspGinger paste – 3 tbspKachri (tenderizer) – 4 tspMalt vinegar …
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Ingredients:Chicken mince – 1 kgCashew nuts – 1/4 cup, poundedCooking oil – 4 tspCoriander leaves – 4 tsp, choppedCumin powder – 1 tbspEggs – 2Garam masala – 1 tspGinger – …
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Ingredients:Chicken – 1 kgBlack cumin seeds – 1/2 tspChaat masala – 1/2 tspCoriander leaves – 1/4 cup, choppedCream – 1/2 cupGaram masala – 1 tspGarlic paste – 3 tbspGinger paste …
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Ingredients:Cottage cheese – 900 gmsAjwain seeds – 1 tspCream – 1/4 cupFennel seeds – 2 tsp, powderedMint chutney – 1/2 cupRaisins – 2 tbspRed chilli powder – 1 tspSalt to …
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Ingredients:Potatoes – 8, largeCashewnuts – 1 tbsp, brokenChaat Masala – 1/2 tspClarified butter – 2 tsp (ghee)Coriander leaves – 1 tsp, choppedCottage cheese – 4 tsp, gratedCumin seeds – 1/2 …
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Ingredients:Green prawns – 400 gms, medium sizedSpring onions – 2, finely choppedFish sauce – 6 tbspCoarsely chopped garlic – 1 tspLime juice – 2 tbspRed Chillies – 4, finely choppedLemon …
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Ingredients:Ginger – 5 cm pieceShrimp paste – 1/2 tspDried shrimps – 2 tbspShallots – 2 tbsp, peeledStraw or button Mushrooms – 75 gmsPumpkin – 150 gms, peeled and cubedRidge gour …
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Ingredients:Cashewnuts – 250 gmsSugar – 3/4 cupRose essence – few dropsDrinking chocolate powder – 1 tblspCocoa – 1 tspMilk powder – 1 tblsp Method:1. Preheat an oven for 100C, keep …
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Ingredients:Raisins – 2 tbspMilk – 1/2 litreNuts – 2 tbspCondensed milk – 1 tinChhana or cottage cheese – 250 gmsWater – 1 cupSugar – 2 tbsp Method:1. Mix the sugar …
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Ingredients:For the filing:Milk – 2 litres, boiled and reduced to 2 cups of kheerCoconut – 200 gms, shreddedSugar – 50 gms, to add to the coconut milk cakes For the …
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Ingredients:Moong dal – 1 cupSpinach – 250 gms, choppedOnion – 1, finely choppedOil – 2 to 3 tbspTomato paste – 2 tbspGrated lemon rind – 1 tspSalt and pepper – …
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A delicious crispy snack. Ingredients: Maida – 1 cup Ghee – 2 tblsp, melted Moong Dal – 1/4 cup Cumin Seeds – 1/2 tsp Asafoetida Powder – a pinch Ginger …
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Ingredients:1/2 kg Potato2 handful of Onions (madras variety)a small piece of Tamarind1/2 tsp Turmeric powder1/2 – 1 tsp Chilly powdera large pinch of AsafoetidaSalt to taste Seasoning3 tbsp Oil1/2 tbsp …
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Ingredients350g cod fillet, skinned1 tablespoon Thai fish sauce2 teaspoons Thai red curry paste1 tablespoon freshly squeezed lime juice1 garlic clove, crushed4 fresh or dried kaffir lime leaves, crumbled1 egg white3 …
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Ingredients:2 tbsp Tuvar Dal1 medium Onion1 medium Tomato3 – 4 cloves Garlic2 sprigs Curry Leavesa little Coriander Powder1/2 tsp Turmeric powder1/2 tsp Chilly powder1/2 tsp Rasam powder (optional)a small ball …
