Vanilla Sponge cake is one of the most basic cake recipes. Made from staple ingredients found in our kitchen, this cake is extremely easy to make. There are just 5 …
Praveen Kumar
Praveen Kumar
Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.
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Eggless Sponge Cake stands out in the world of desserts for its simplicity, versatility, and the joy it brings to baking enthusiasts and dessert lovers alike. This basic eggless vanilla …
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Have you ever wondered if you can bake a home made cake without an oven? It is easy to bake a cake without an oven and with the equipment we …
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Lemon Rice or Chitranna is a popular South Indian dish for breakfast, lunch, and dinner. In most South Indian households, any leftover rice is made into South Indian lemon rice …
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Chicken Biryani is an Indian dish which is made with rice, spices and meat. The biryani is a popular dish in India and Pakistan. It is made with chicken, rice, …
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Potato Kurma is a culinary masterpiece that transports you to the grandeur of Mughlai cuisine. Small potatoes, soaked in a creamy blend of curds and saffron, create a dish that’s …
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Homemade Lemonade is not just a drink; it’s a celebration of summer in a glass. This classic recipe combines simple ingredients to create a refreshing elixir that beats the heat …
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Embark on a journey of relaxed indulgence with our Buttermilk and Berry Milkshake. This refreshing concoction combines vanilla ice cream’s velvety richness, buttermilk’s tanginess, and the burst of flavours from …
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Mukund Curry, a culinary masterpiece, takes you on a journey of textures and flavours. This dish marries the spongy delight of steamed wheat flour cake with the robustness of a …
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Embark on a culinary adventure with Pasta with Chickpeas and Spinach, a dish that effortlessly marries the comforting essence of pasta with the nutritional power of chickpeas and the freshness …
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Sabudana Khichdi, a beloved Indian dish, invites you to savour the magic of roasted sago pearls blended with mashed potatoes, aromatic spices, and the creamy richness of curd. A quick …
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Embrace the aromatic journey of Curried Mung, a dish that transforms humble green gram into a culinary delight. Uncover the magic in every bite! About the Recipe Elevate your dining …
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Vegetable Uttapam, a delightful variation of the traditional Uttapam, adds colour and flavour to your breakfast. The idli batter is the canvas for a colourful medley of peas, carrots, potatoes, …
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Valentine’s Day, the Day of love, is just around the corner! It’s the perfect time to show your loved ones how much you care, and what better way to do …
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Spring Onion Kulcha, a savoury Indian flatbread, is a culinary masterpiece that combines the richness of maida with the freshness of spring onions. Perfectly seasoned, this dish celebrates flavours that …
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Discover Onion Kulcha’s culinary delight, where the simplicity of whole wheat flour meets the savoury richness of spiced onions. A versatile and satisfying dish, it’s a journey into the heart …
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Japanese comfort meals like ramen, okonomiyaki, and onigiri may appear tough to duplicate at home; yet, with the correct ingredients and methods, you can make ramen Japanese food delicacies directly …
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Plain Kulcha is a versatile and delectable Indian bread that transcends the ordinary. Imagine a soft, slightly sweet flatbread that complements various dishes, making every meal an experience worth savouring. …
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Masala Poori is a culinary masterpiece that fuses the simplicity of traditional pooris with the vibrant flavours of Indian spices. Picture golden brown puris filled with a medley of grated …
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Bengali cuisine is known for its rich flavours, vibrant spices, and diverse dishes. At the heart of this culinary tradition is the Bengali Thali, a traditional meal on a platter …
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West Bengal, a state in eastern India, is known for its rich cultural heritage, beautiful landscapes, and delicious cuisine. Bengali cuisine, also known as “Bangla Ranna,” is a culinary treasure …